On August 29th, a team of researchers from the School of Economics at Makerere University held an Inception and Methodological Workshop to kick off their groundbreaking...
******Food and Local, Agricultural, and Nutritional Diversity (FoodLAND) project aims to develop, implement and validate innovative, scalable, and sustainable technologies aimed at supporting the nutrition performance...
Renowned Corporate Governance Consultant Japheth Katto has advised businesses to ensure their entities are run on the principles of corporate governance if they are to grow...
Commercialization of New Sorghum and Millet Products for Improved Nutrition and Socio-Economic Gains in Eastern Africa (CONSORMIP) Sorghum and millet are key crops in Uganda’s agricultural...
Apply to receive up to US $50,000 in equity-free funding, mentorship and access to the world’s largest humanitarian organization. Last year, the United Nations World Food...
Mr. Sendawula Kasimu, Assistant Lecturer School of Business and Management Sciences of the College of Business and Management Sciences (CoBAMS) has today March 17, 2022 successfully...
The pilot Transactional Law Clinic (Business Law Clinic/ BLC) under the Department of Commercial Law at the School of Law, with support from the Makerere University...
The Government of Uganda has drafted the National Local Content Policy in an effort to encourage participation of the private sector in the oil and gas...
By Ernest Jjingo On April 15, the Makerere University Research and Innovation Fund organised an exhibition for the public to engage with some of the researchers...
The African continent has been lauded for having the world’s leading entrepreneurial spirit as well as having the highest global female entrepreneurship rates. Youth entrepreneurial activity...
