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MakCAES Celebrates Third Cohort of the Conrad N. Hilton Africa Water Quality Testing Fellowship

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The Department of Agricultural and Biosystems Engineering at the College of Agricultural and Environmental Sciences (CAES), Makerere University on 3rd October 2025 proudly celebrated the successful completion of training of the third cohort of the Conrad N. Hilton Africa Water Quality Testing Fellowship.

The event, held in the Conference Hall of the School of Food Technology, Nutrition, and Bioengineering at CAES, was graced by Prof. Sarah Ssali, the First Deputy Vice Chancellor in charge of Academic Affairs, who presented certificates to the 30 successful trainees.

Prof. Isa Kabenge, Head, Department of Agricultural and Biosystems Engineering briefing participants about the project goals and achievements. Successful completion of training of the third cohort of the Conrad N. Hilton Africa Water Quality Testing Fellowship by Department of Agricultural and Biosystems Engineering, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa on 3rd October 2025.
Prof. Isa Kabenge, Head, Department of Agricultural and Biosystems Engineering briefing participants about the project goals and achievements.

About the Fellowship

Implemented by the Department of Agricultural and Biosystems Engineering in partnership with the Aquaya Institute, and generously supported by the Conrad N. Hilton Foundation, the fellowship equips students with vital skills in water quality testing, research, and project management. The programme supports several Sustainable Development Goals (SDGs), including Clean Water and Sanitation (SDG 6), Good Health (SDG 3), Sustainable Cities (SDG 11), Responsible Consumption (SDG 12), Climate Action (SDG 13), and Life Below Water (SDG 14).

Aligned with Uganda’s National Development Plan III (NDP III), the fellowship emphasizes research impact and community livelihood improvement by training water sector professionals critical for enhancing water quality at local and national levels.

Prof. Sarah Ssali, Makerere University First Deputy Vice Chancellor in charge of Academic Affairs, commended the transformative effect of the programme on the students and water sector. Successful completion of training of the third cohort of the Conrad N. Hilton Africa Water Quality Testing Fellowship by Department of Agricultural and Biosystems Engineering, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa on 3rd October 2025.
Prof. Sarah Ssali, Makerere University First Deputy Vice Chancellor in charge of Academic Affairs, commended the transformative effect of the programme on the students and water sector.

Training Highlights for the Third Cohort

The 2025 cohort, trained in Mukono District, included 30 students drawn from five programmes: B.Sc. Agricultural Engineering, B.Sc. Bioprocessing Engineering, B.Sc. Civil Engineering, B.Sc. Industrial Chemistry, B.Sc. Water and Irrigation Engineering, and M.Sc. Agricultural Engineering.

The Principal of CAES, Prof. Gorettie Nabanoga delivering her remarks. Successful completion of training of the third cohort of the Conrad N. Hilton Africa Water Quality Testing Fellowship by Department of Agricultural and Biosystems Engineering, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa on 3rd October 2025.
The Principal of CAES, Prof. Gorettie Nabanoga delivering her remarks.

The curriculum, developed jointly with the Aquaya Institute, covered six comprehensive modules:

  1. Fundamentals of Drinking Water Quality
  2. Water Quality Management and Treatment Technologies
  3. Field Data Collection and Sampling Procedures
  4. Standard Laboratory Practices
  5. Data Analysis and Interpretation
  6. Technical Report Writing

During their training, fellows surveyed over 700 water points across Mukono District, applying their skills in real-world settings to improve local water quality.

Dr. Julia Kigozi, Dean of the School of Food Technology, Nutrition, and Bio-systems Engineering, commended the project for its transformative impact on student learning. Successful completion of training of the third cohort of the Conrad N. Hilton Africa Water Quality Testing Fellowship by Department of Agricultural and Biosystems Engineering, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa on 3rd October 2025.
Dr. Julia Kigozi, Dean of the School of Food Technology, Nutrition, and Bio-systems Engineering, commended the project for its transformative impact on student learning.

Achievements registered thus far

Highlighting the achievements registered, Prof. Isa Kabenge, Head, Department of Agricultural and Bio-systems Engineering at CAES said the programme had successfully trained 90 students, underscoring its impactful contribution to capacity building in the field. He acknowledged the vital support from the Conrad N. Hilton Foundation and the Aquaya Institute, whose partnership has been central to the success of the programme.

Some of the trainees at the certificate award ceremony in the conference hall at the School of Food Technology, Nutrition, and Biosystems Engineering. Successful completion of training of the third cohort of the Conrad N. Hilton Africa Water Quality Testing Fellowship by Department of Agricultural and Biosystems Engineering, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa on 3rd October 2025.
Some of the trainees at the certificate award ceremony in the conference hall at the School of Food Technology, Nutrition, and Biosystems Engineering.

Remarks by the University Officials

Addressing the participants, the Deputy Vice Chancellor in charge of Academic Affairs, Prof. Sarah Ssali congratulated the fellows on their transformative learning experience, noting the high employability of graduates as a testament to the programme’s relevance and impact. “The students have gained invaluable knowledge and skills in water quality testing, research methodologies, and project management. They have had the opportunity to apply their skills in real-world scenarios, contributing to improved access to safe water for communities.”

Some of the fellows showcasing the skills acquired during the training. Successful completion of training of the third cohort of the Conrad N. Hilton Africa Water Quality Testing Fellowship by Department of Agricultural and Biosystems Engineering, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa on 3rd October 2025.
Some of the fellows showcasing the skills acquired during the training.

She affirmed the University’s commitment to expanding the fellowship, including efforts to standardize the training modules and to establish an accredited water quality laboratory.

In her remarks, Prof. Gorettie Nabanoga, Principal of CAES, praised the trainers for their dedication to advancing the College’s mandate. “Our work must have real-world impact. Research should be directed toward solving the challenges faced by our communities. No one can thrive without access to safe, clean water,” she emphasized. “I commend the trainees for committing their time to this important programme, and I urge you to become champions for safe water in your communities. This knowledge is meant to be shared.”

Prof. Ssali presenting a certificate to one of the trainees at the ceremony. Successful completion of training of the third cohort of the Conrad N. Hilton Africa Water Quality Testing Fellowship by Department of Agricultural and Biosystems Engineering, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa on 3rd October 2025.
Prof. Ssali presenting a certificate to one of the trainees at the ceremony.

She appreciated the Conrad N. Hilton Foundation, the Aquaya Institute, and the Mukono District Local Government for their invaluable support.

Dr. Julia Kigozi, Dean of the School of Food Technology, Nutrition, and Bio-systems Engineering, commended the project as one of the school’s flagship initiatives, emphasizing its transformative impact on student learning. She noted that beyond reinforcing theoretical knowledge acquired in the classroom, the project has been instrumental in equipping students with hands-on, practical skills essential for real-world application. Dr. Kigozi appreciated the funders and trainers, acknowledging their unwavering commitment and support in making the initiative a success.

A trainee receiving his certificate at the award ceremony. Successful completion of training of the third cohort of the Conrad N. Hilton Africa Water Quality Testing Fellowship by Department of Agricultural and Biosystems Engineering, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa on 3rd October 2025.
A trainee receiving his certificate at the award ceremony.

Remarks by the alumni and partners

On behalf of the alumni, Mr. Edgar Kugoza expressed gratitude to the funders and the trainers for the opportunity granted to them to improve their skills in water quality management. “We now become internationally accredited water quality professionals and ambassadors of safe water.”

Eng. Yvone Sanyu Lugali, WASH Sustainability Manager at Water for People and an alumnus of the Department of Agricultural and Bio-systems Engineering, commended the programme as a significant milestone in advancing the quality of water resources in the country. She praised the initiative for equipping local professionals with practical, world-class skills and shared information about ongoing and upcoming training and employment opportunities at her company.

Some of the trainers - Prof. Ahamada Zziwa, Prof. Isa Kabenge, Dr Prossy Nakawuka, and Dr Joshua Wanyama. Successful completion of training of the third cohort of the Conrad N. Hilton Africa Water Quality Testing Fellowship by Department of Agricultural and Biosystems Engineering, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa on 3rd October 2025.
Some of the trainers – Prof. Ahamada Zziwa, Prof. Isa Kabenge, Dr Prossy Nakawuka, and Dr Joshua Wanyama.

 Mr. Patrick Mufwoya, Managing Director Davis & Shirtliff Uganda highlighted the positive impact the programme has had on his company through the fellows they have hosted. He praised the fellows for their strong competence and professionalism, noting that their contributions reflect the quality and potential of the training programme. Mr. Mufwoya expressed confidence that initiatives like this could play a transformative role in shaping the future of the water sector nationwide.

The fellows, joined by Prof. Ssali and Prof. Nabanoga, cut cake in celebration of the achievement. Successful completion of training of the third cohort of the Conrad N. Hilton Africa Water Quality Testing Fellowship by Department of Agricultural and Biosystems Engineering, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa on 3rd October 2025.
The fellows, joined by Prof. Ssali and Prof. Nabanoga, cut cake in celebration of the achievement.

 In her remarks, Dr. Anna Murray, Deputy Director of Research at the Aquaya Institute appreciated the support provided by the Conrad N. Hilton Foundation in advancing efforts to ensure universal access to safe and clean water. She also praised the trainees for their dedication and hard work, emphasizing the crucial role of collaboration and teamwork in driving progress and achieving shared objectives.

Prof. Ssali and Prof. Nabanoga sharing a light moment at the event. Successful completion of training of the third cohort of the Conrad N. Hilton Africa Water Quality Testing Fellowship by Department of Agricultural and Biosystems Engineering, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa on 3rd October 2025.
Prof. Ssali and Prof. Nabanoga sharing a light moment at the event.

The trainers included Prof. Isa Kabenge, Prof. Ahamada Zziwa, Dr Joshua Wanyama, and Dr Prossy Nakawuka, all members of staff in the Department of Agricultural and Bio-systems Engineering at Makerere University.

Prof. Sarah Ssali and Prof. Gorettie Nabanoga with participants at the certificate award ceremony on 3rd October 2025. Successful completion of training of the third cohort of the Conrad N. Hilton Africa Water Quality Testing Fellowship by Department of Agricultural and Biosystems Engineering, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa on 3rd October 2025.
Prof. Sarah Ssali and Prof. Gorettie Nabanoga with participants at the certificate award ceremony on 3rd October 2025.

Hasifa Kabejja

Agriculture & Environment

Makerere University Students Triumph in National Conservation Competition

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The winning team jubilates after receiving their award from the Prime Minister, the Rt. Hon. Robinah Nabbanja. Makerere University Tourism Association (MUTA) overall winners, Uganda Wildlife Authority (UWA) Tertiary Institutions Conservation Competitions held under the theme “Medicinal and Aromatic Plants: Conservation, Health, Heritage and Livelihoods”, Award Ceremony at national celebrations to mark the World Wildlife Day, 3rd March 2026, Entebbe Works Grounds, Uganda, East Africa.

Makerere University students have once again demonstrated academic excellence and commitment to environmental conservation after emerging as the overall winners in the Uganda Wildlife Authority Tertiary Institutions Conservation Competitions held during the national celebrations to mark the World Wildlife Day.

On 25th February, a team of eight students, including members of the Makerere University Tourism Association (MUTA), proudly represented the university at the competitions organized by the Uganda Wildlife Authority. The event took place at the Uganda Wildlife Education Centre in Entebbe and brought together students from various tertiary institutions across the country to showcase knowledge and innovation in wildlife conservation.

The winning team jubilates after receiving their award from the Prime Minister, the Rt. Hon. Robinah Nabbanja with Hon. Tom Butime, Hon. Martin Mugarra and other officials. Makerere University Tourism Association (MUTA) overall winners, Uganda Wildlife Authority (UWA) Tertiary Institutions Conservation Competitions held under the theme “Medicinal and Aromatic Plants: Conservation, Health, Heritage and Livelihoods”, Award Ceremony at national celebrations to mark the World Wildlife Day, 3rd March 2026, Entebbe Works Grounds, Uganda, East Africa.
The winning team jubilates after receiving their award from the Prime Minister, the Rt. Hon. Robinah Nabbanja with Hon. Tom Butime, Hon. Martin Mugarra and other officials.

The competitions formed part of the activities marking World Wildlife Day and were held under the theme “Medicinal and Aromatic Plants: Conservation, Health, Heritage and Livelihoods.” The theme highlighted the importance of protecting plant biodiversity, particularly species that support traditional medicine, cultural heritage, and sustainable livelihoods.

After a highly competitive contest that tested participants’ knowledge of conservation, biodiversity, and environmental sustainability, Makerere University emerged as the overall winner. The Uganda Wildlife Research and Training College finished as the first runner-up, while Nkumba University secured the second runner-up position.

Miss Tourism 2025 joins in the celebration with winning team. Makerere University Tourism Association (MUTA) overall winners, Uganda Wildlife Authority (UWA) Tertiary Institutions Conservation Competitions held under the theme “Medicinal and Aromatic Plants: Conservation, Health, Heritage and Livelihoods”, Award Ceremony at national celebrations to mark the World Wildlife Day, 3rd March 2026, Entebbe Works Grounds, Uganda, East Africa.
Miss Tourism 2025 joins in the celebration with winning team.

 The team’s achievement was officially recognized during the national World Wildlife Day celebrations held on 3rd March at the Entebbe Works Grounds. During the ceremony, the students were awarded a trophy in recognition of their outstanding performance.

The award was presented by Uganda’s Prime Minister, the Rt. Hon. Robinah Nabbanja, alongside the Minister of Tourism, Wildlife and Antiquities, Hon. Tom Butime, and the State Minister for Tourism, Wildlife and Antiquities, Martin Mugarra. The leaders commended the students for their remarkable achievement and emphasized the critical role young people play in promoting conservation and protecting Uganda’s natural heritage.

Some of the members of the winning team. Makerere University Tourism Association (MUTA) overall winners, Uganda Wildlife Authority (UWA) Tertiary Institutions Conservation Competitions held under the theme “Medicinal and Aromatic Plants: Conservation, Health, Heritage and Livelihoods”, Award Ceremony at national celebrations to mark the World Wildlife Day, 3rd March 2026, Entebbe Works Grounds, Uganda, East Africa.
Some of the members of the winning team.

The winning team comprised students from diverse academic disciplines as follows: 

  1. Iradikunda Jemimah – Bachelor of Biomedical Laboratory Technology
  2. Nankabirwa Edith Mirembe – Bachelor of Science in Tourism and Hospitality Management
  3. Agenrwoth Brenda – Bachelor of Science in Tourism and Hospitality Management
  4. Joel Kibirango – Bachelor of Science in Tourism and Hospitality Management
  5. Elvis Mujuni Kamara – Bachelor of Science in Biological Sciences (Botany/Zoology)
  6. Kamyuka Ben – Bachelor of Science in Biological Sciences (Botany/Zoology)
  7. Karisa Geofrey – Bachelor of Science in Forestry
  8. Nyangoma Caroline – Bachelor of Science in Forestry

 According to Prof. Jim Ayorekire, Head, Department of Tourism at Makerere University, the win not only highlights Makerere University’s continued leadership in conservation education but also underscores the importance of empowering young people to take an active role in protecting biodiversity and promoting sustainable use of natural resources.

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From Campus to Community: Universities Lead Teso in Fight Against Greenhouse Gas Emissions

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The living lab team at Mr. Achom's home during a meeting organized by Makerere and Busitema Universities. TORCH Project, a multi-university initiative involving Makerere University, Busitema University, Kabale University, and the University of Juba to reduce greenhouse gas emissions and promote sustainable practices at the community level emphasizing direct engagement with local communities, March 2026, Immaculate Acom’s home, Aten Village, Odudui Parish, Arapai Sub-county, Soroti District, Uganda, East Africa.

By John Omoding

When Immaculate Acom inhaled smoke from traditional firewood stoves, it was a daily struggle. Her eyes watered, her lungs ached, and cooking became a source of illness rather than nourishment.

Today, Acom’s home in Aten Village, Odudui Parish, Arapai Sub-county, Soroti District, has transformed into a living laboratory for green energy solutions, a hub where university researchers, students, and local farmers collaborate on practical strategies to combat climate change.

“I used to cough every time I cooked. Now, with a biogas digester built by my husband, I can cook and light our home safely,” she says, pointing to the small green dome beside her house. “This is a relief for all the mothers in the community.”

Dr Patrick Musinguzi, PI of the TORCH Projec evaluates the progress of the installed biogas at Mr Achom's home in Arapai, Soroti as a way of cutting down emissions from cowdung deposits and overuse of wood fuel. TORCH Project, a multi-university initiative involving Makerere University, Busitema University, Kabale University, and the University of Juba to reduce greenhouse gas emissions and promote sustainable practices at the community level emphasizing direct engagement with local communities, March 2026, Immaculate Acom’s home, Aten Village, Odudui Parish, Arapai Sub-county, Soroti District, Uganda, East Africa.
Dr Patrick Musinguzi, PI of the TORCH Projec evaluates the progress of the installed biogas at Mr Achom’s home in Arapai, Soroti as a way of cutting down emissions from cowdung deposits and overuse of wood fuel.

Bringing Academia to the Grassroots

Acom’s story is part of the TORCH Project, a multi-university initiative involving Makerere University, Busitema University, Kabale University, and the University of Juba. The project seeks to reduce greenhouse gas emissions and promote sustainable practices at the community level.

Unlike conventional environmental campaigns, the TORCH Project emphasizes direct engagement with local communities. Role models within villages are identified and trained in modern agricultural practices, clean energy use, and environmentally friendly living standards.

Dr. Jolly Akullo Oder, TORCH Project Coordinator at Busitema University, explains:

“Our mandate is to go to the community, share knowledge, listen to their challenges, and co-create solutions. This is not about lecturing – it’s about learning together.”

The living lab team discussing the progress at Mr. Achom's home in Arapai, Soroti. TORCH Project, a multi-university initiative involving Makerere University, Busitema University, Kabale University, and the University of Juba to reduce greenhouse gas emissions and promote sustainable practices at the community level emphasizing direct engagement with local communities, March 2026, Immaculate Acom’s home, Aten Village, Odudui Parish, Arapai Sub-county, Soroti District, Uganda, East Africa.
The living lab team discussing the progress at Mr. Achom’s home in Arapai, Soroti.

The project’s operational area spans a ten-square-kilometer zone around Busitema University’s Arapai campus, where researchers, students, and community members meet regularly to exchange ideas and implement practical solutions.

A Living Lab for Green Growth

The initiative, branded as a living lab, aims to achieve green growth, rural carbon credits, and the adoption of affordable green technologies.

Dr. Patrick Musinguzi, Principal Investigator from Makerere University, emphasizes the community-centric approach: “We are here to sit at the table with the community, discuss the challenges of global warming and greenhouse gas emissions, and chart a path forward together. Awareness is the first step to action.”

The project focuses on tangible interventions, including biogas digesters, sustainable tree planting, and energy-efficient farming methods, to reduce carbon emissions at the household and community level.

TThe TORCH Project implementing team with the Ag. Dean, Faculty of Agriculture and Animal Sciences, Busitema University. TORCH Project, a multi-university initiative involving Makerere University, Busitema University, Kabale University, and the University of Juba to reduce greenhouse gas emissions and promote sustainable practices at the community level emphasizing direct engagement with local communities, March 2026, Immaculate Acom’s home, Aten Village, Odudui Parish, Arapai Sub-county, Soroti District, Uganda, East Africa.
The TORCH Project implementing team with the Ag. Dean, Faculty of Agriculture and Animal Sciences, Busitema University.

Community Voices: From Awareness to Action

For local farmers like John Michael Elebu, the university outreach is both eye-opening and practical. “I’ve never seen academics come to the community and engage with us so openly. I hope they can provide free improved tree seedlings to support our farming and fight climate change,” Elebu said.

Acom urges men in the community to take an active role in adopting clean energy technologies. Her husband, David Okwi, is among those championing the integration of green technologies into everyday agricultural practices.

“Promoting renewable energy and sustainable farming isn’t just about protecting the environment,” Okwi says. “It also improves health, saves money, and strengthens the resilience of our families.”

Universities as Catalysts for Environmental Change

The TORCH Project represents a unique model of academic-community collaboration, where research and practical application intersect.

One of the living labs established under the TORCH Project. TORCH Project, a multi-university initiative involving Makerere University, Busitema University, Kabale University, and the University of Juba to reduce greenhouse gas emissions and promote sustainable practices at the community level emphasizing direct engagement with local communities, March 2026, Immaculate Acom’s home, Aten Village, Odudui Parish, Arapai Sub-county, Soroti District, Uganda, East Africa.
One of the living labs established under the TORCH Project.

Universities provide expertise, training, and access to modern technologies.

Community members contribute local knowledge, labor, and willingness to adopt change.

Together, they tackle climate change, energy poverty, and environmental degradation at the grassroots.

Dr. Akullo notes that the initiative will expand its activities continuously, monitoring outcomes, adapting approaches, and scaling up best practices across Teso and neighboring regions.

Way forward

By turning households into living laboratories, the TORCH Project aims to bridge the gap between knowledge and action.

For residents like Acom and Okwi, the benefits are immediate: cleaner air, reduced health risks, and practical solutions for everyday life. For Teso, the project could serve as a blueprint for climate-smart rural development across East Africa.

“Change begins at home,” Dr. Musinguzi says. “When communities understand the challenges of green gas emissions and know how to respond, the impact spreads far beyond one village or household.” In Aten Village, the hum of a biogas stove and the sight of thriving tree seedlings offer a glimpse of what is possible when universities partner with communities, creating hope for a cleaner, healthier, and more sustainable future.

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Agriculture & Environment

Makerere University Launches Short Course to Strengthen Climate Change Reporting

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Some of the media practitioners with the British High Commissioner to Uganda Lisa Chesney; the DVCAA, Prof. Sarah Ssali; and the Principal of CAES, Prof. Gorettie Nabanoga at the launch ceremony held on 5th March 2026. Launch of specialized short training course developed by Makerere University Centre for Climate Change Research and Innovation (MUCCRI) aimed at equipping media practitioners and digital content creators with knowledge and skills to effectively report on climate change and related environmental issues by British High Commissioner to Uganda, H.E. Lisa Chesney, 5th March 2026, Senior Common Room, Main Building, Kampala Uganda, East Africa.

By Hasifa Kabejja & Ritah Namisango

Makerere University, in partnership with the British High Commission in Uganda, has launched a specialized short training course aimed at equipping media practitioners and digital content creators with the knowledge and skills needed to effectively report on climate change and related environmental issues.

The course was officially launched on 5th March 2026 by the British High Commissioner to Uganda, Her Excellency Lisa Chesney. The ceremony was graced by the First Deputy Vice Chancellor in charge of Academic Affairs (DVCAA), Prof. Sarah Ssali, who represented the Vice Chancellor, Prof. Barnabas Nawangwe. It was attended by the Principal of the College of Agricultural and Environmental Sciences (CAES), Prof. Gorettie Nabanoga, and representatives from Climate Smart Jobs (CSJ), the Editors Guild, and media practitioners and content creators focused on climate-related issues.

The British High Commissioner Lisa Chesney launching the climate change training course for media practitioners. Launch of specialized short training course developed by Makerere University Centre for Climate Change Research and Innovation (MUCCRI) aimed at equipping media practitioners and digital content creators with knowledge and skills to effectively report on climate change and related environmental issues by British High Commissioner to Uganda, H.E. Lisa Chesney, 5th March 2026, Senior Common Room, Main Building, Kampala Uganda, East Africa.
The British High Commissioner Lisa Chesney launching the climate change training course for media practitioners.

About the short course on climate change reporting

Developed by the Makerere University Centre for Climate Change Research and Innovation (MUCCRI) under the leadership of Prof. Revocatus Twinomuhangi, the course was designed to improve climate science reporting. Through the training, media practitioners will gain a deeper understanding of climate science, climate finance mechanisms, policy frameworks, and local climate solutions and innovations. The programme also aims to empower journalists to tell impactful and meaningful climate stories.

“As the coordinating team at MUCCRI, we worked with climate scientists, policy experts, and media practitioners to develop a programme that is accessible, practical, and engaging,” Prof. Twinomuhangi explained.

The British High Commissioner to Uganda, H.E. Lisa Chesney addressing participants at the launch ceremony. Launch of specialized short training course developed by Makerere University Centre for Climate Change Research and Innovation (MUCCRI) aimed at equipping media practitioners and digital content creators with knowledge and skills to effectively report on climate change and related environmental issues by British High Commissioner to Uganda, H.E. Lisa Chesney, 5th March 2026, Senior Common Room, Main Building, Kampala Uganda, East Africa.
The British High Commissioner to Uganda, H.E. Lisa Chesney addressing participants at the launch ceremony.

According to Prof. Twinomuhangi, the training will be delivered entirely online, making it accessible to participants across Uganda and beyond. It is self-paced, allowing participants to learn at their convenience while continuing with their professional responsibilities. At the same time, it has been designed to remain interactive and engaging through multimedia lectures, real-world case studies, and practical exercises.

The course consists of eight modules that together provide a comprehensive introduction to climate change reporting. These modules cover climate science, climate governance and policy, climate finance, nature-based solutions, inclusive climate reporting, and solutions-oriented journalism. Participants will also gain practical skills in interpreting data, asking critical questions, and crafting compelling climate stories.

Prof. Revocatus Twinomuhangi, Director of MUCCRI briefing participants about the course. Launch of specialized short training course developed by Makerere University Centre for Climate Change Research and Innovation (MUCCRI) aimed at equipping media practitioners and digital content creators with knowledge and skills to effectively report on climate change and related environmental issues by British High Commissioner to Uganda, H.E. Lisa Chesney, 5th March 2026, Senior Common Room, Main Building, Kampala Uganda, East Africa.
Prof. Revocatus Twinomuhangi, Director of MUCCRI briefing participants about the course.

“Our goal is not only to build knowledge but also to empower media professionals to report on climate change with confidence, depth, and accuracy,” Prof. Twinomuhangi explained.

 He expressed gratitude to the UK Government, through the Climate Smart Jobs Programme, for supporting climate resilience initiatives in Uganda. He also thanked the Palladium Group, the implementer of the CSJ programme, for selecting MUCCRI to design and deliver this training under the Media Training and Mentorship initiative.  

Some of the media practitioners at the launch ceremony. Launch of specialized short training course developed by Makerere University Centre for Climate Change Research and Innovation (MUCCRI) aimed at equipping media practitioners and digital content creators with knowledge and skills to effectively report on climate change and related environmental issues by British High Commissioner to Uganda, H.E. Lisa Chesney, 5th March 2026, Senior Common Room, Main Building, Kampala Uganda, East Africa.
Some of the media practitioners at the launch ceremony.

Remarks by H.E the British High Commissioner to Uganda

In her remarks, Her Excellency, the British High Commissioner to Uganda Lisa Chesney, described the initiative as both timely and essential, emphasizing the critical role the media plays in shaping public understanding of climate change.

She noted that climate change impacts communities differently, with women often bearing the greatest burden because they are heavily involved in agricultural production and ensuring food security for their families.

H.E Lisa Chesney underscored the importance of clear and accurate reporting on climate change related issues. Launch of specialized short training course developed by Makerere University Centre for Climate Change Research and Innovation (MUCCRI) aimed at equipping media practitioners and digital content creators with knowledge and skills to effectively report on climate change and related environmental issues by British High Commissioner to Uganda, H.E. Lisa Chesney, 5th March 2026, Senior Common Room, Main Building, Kampala Uganda, East Africa.
H.E Lisa Chesney underscored the importance of clear and accurate reporting on climate change related issues.

“Clear and accurate reporting on climate change is crucial in helping communities understand the risks and the solutions,” she said.

Relevance of the course to Makerere University

On behalf of the Vice Chancellor, Prof. Sarah Ssali, DVCAA, praised the programme as a reflection of Makerere University’s multidisciplinary, research-led approach to addressing national and global challenges. She highlighted the vital role of the media in translating complex scientific knowledge and policy into accessible information for the public.

“The short course we launch today is both timely and important. It draws on Makerere University’s research expertise and translates that knowledge into practical skills for media practitioners. It provides journalists with tools to better understand climate science, climate finance, carbon markets, adaptation strategies, and issues of equity and inclusion in climate action. By doing so, it strengthens the media’s ability to inform public dialogue and support evidence-based decision-making.”

Prof. Sarah Ssali represented the Vice Chancellor at the launch ceremony. Launch of specialized short training course developed by Makerere University Centre for Climate Change Research and Innovation (MUCCRI) aimed at equipping media practitioners and digital content creators with knowledge and skills to effectively report on climate change and related environmental issues by British High Commissioner to Uganda, H.E. Lisa Chesney, 5th March 2026, Senior Common Room, Main Building, Kampala Uganda, East Africa.
Prof. Sarah Ssali represented the Vice Chancellor at the launch ceremony.

She equally appreciated the UK Government for supporting the initiative. “We are grateful for the confidence placed in the College of Agricultural and Environmental Sciences and in particular, the Makerere University Centre for Climate Change Research and Innovations to design and deliver this training. Such partnerships enable universities to translate research into real-world impact.”

Remarks by the Principal of CAES

Highlighting the challenges posed by climate change and the complexities in reporting climate-related issues, the Principal of CAES, Prof. Gorettie Nabanoga, reiterated the critical role of journalists in raising public awareness, translating scientific findings, and fostering informed dialogue that can drive effective climate action.

The Principal of CAES, Prof. Gorettie Nabanoga appreciated the UK Government for the support extended to the project. Launch of specialized short training course developed by Makerere University Centre for Climate Change Research and Innovation (MUCCRI) aimed at equipping media practitioners and digital content creators with knowledge and skills to effectively report on climate change and related environmental issues by British High Commissioner to Uganda, H.E. Lisa Chesney, 5th March 2026, Senior Common Room, Main Building, Kampala Uganda, East Africa.
The Principal of CAES, Prof. Gorettie Nabanoga appreciated the UK Government for the support extended to the project.

“The short course was therefore designed with a clear purpose: to equip media practitioners with the knowledge, tools, and confidence needed to report on climate change accurately and responsibly,” Prof. Nabanoga said, emphasizing CAES’s commitment to advancing climate solutions through research in sustainable agriculture, environmental governance, forest restoration, and nature-based interventions.

Appreciation from the Editors Guild

On behalf of the Editors Guild, Mr. Alex Atuhaire applauded the funders for supporting quality journalism, noting that the course will strengthen storytelling skills and improve climate reporting across Uganda’s media landscape.

Mr. Alex Atuhaire represented the Editors Guild at the launch. Launch of specialized short training course developed by Makerere University Centre for Climate Change Research and Innovation (MUCCRI) aimed at equipping media practitioners and digital content creators with knowledge and skills to effectively report on climate change and related environmental issues by British High Commissioner to Uganda, H.E. Lisa Chesney, 5th March 2026, Senior Common Room, Main Building, Kampala Uganda, East Africa.
Mr. Alex Atuhaire represented the Editors Guild at the launch.

“The launch comes at a pivotal moment as the media navigates the opportunities and challenges of an increasingly digital landscape. The retooling course will breathe life into impactful, skilled, and authentic storytelling on climate change in our newsrooms,” Mr Atuhaire said. The Editors Guild pledged continued support in improving the quality of climate reporting across media platforms in the country.

Relevance of the programme to media practitioners

Sharing her experience, media practitioner Leonard Namukasa highlighted the complexities of reporting on climate change, describing it as scientific, investigative, and inherently challenging. She explained that limited access to reliable scientific data complicates coverage, noting that many people mistakenly equate climate change reporting with general environmental journalism. She welcomed the course, saying it will greatly address some of these challenges.

Ms. Leonard Namukasa from InfoNile sharing her experience about climate change reporting. Launch of specialized short training course developed by Makerere University Centre for Climate Change Research and Innovation (MUCCRI) aimed at equipping media practitioners and digital content creators with knowledge and skills to effectively report on climate change and related environmental issues by British High Commissioner to Uganda, H.E. Lisa Chesney, 5th March 2026, Senior Common Room, Main Building, Kampala Uganda, East Africa.
Ms. Leonard Namukasa from InfoNile sharing her experience about climate change reporting.

About MUCCRI

 The Makerere University Centre for Climate Research and Innovation (MUCCRI) was established in 2014 within the College of Agricultural and Environmental Sciences to strengthen climate knowledge generation, knowledge management, and policy engagement. Over the years, MUCCRI has contributed to a wide range of initiatives, including climate knowledge management platforms such as the Climate Adaptation Knowledge Base (CCKB), the SDSN Uganda Chapter, research on climate-induced migration, and programmes that promote sustainable agriculture, nature-based solutions, climate-smart cities, climate finance, locally led adaptation, and community resilience.

Mr. Mathew Rupanga from Climate Smart Jobs addressing participants during the launch. Launch of specialized short training course developed by Makerere University Centre for Climate Change Research and Innovation (MUCCRI) aimed at equipping media practitioners and digital content creators with knowledge and skills to effectively report on climate change and related environmental issues by British High Commissioner to Uganda, H.E. Lisa Chesney, 5th March 2026, Senior Common Room, Main Building, Kampala Uganda, East Africa.
Mr. Mathew Rupanga from Climate Smart Jobs addressing participants during the launch.

MUCCRI is a member of the Least Developed Countries Universities Consortium on Climate Change (LUCCC), a global network of universities working together to advance climate research, knowledge exchange, and capacity building in least developed countries. Through these efforts, the Centre aims to bridge the gap between climate science, policy, and society.

More photos from the launch

Prof. Sarah Ssali appends her signature on the plaque after the launch of the climate change training course for media practitioners. Launch of specialized short training course developed by Makerere University Centre for Climate Change Research and Innovation (MUCCRI) aimed at equipping media practitioners and digital content creators with knowledge and skills to effectively report on climate change and related environmental issues by British High Commissioner to Uganda, H.E. Lisa Chesney, 5th March 2026, Senior Common Room, Main Building, Kampala Uganda, East Africa.
Prof. Sarah Ssali appends her signature on the plaque after the launch of the climate change training course for media practitioners.

Prof. Sarah Ssali presenting a gift from MUCCRI to H.E. Lisa Chesney. Launch of specialized short training course developed by Makerere University Centre for Climate Change Research and Innovation (MUCCRI) aimed at equipping media practitioners and digital content creators with knowledge and skills to effectively report on climate change and related environmental issues by British High Commissioner to Uganda, H.E. Lisa Chesney, 5th March 2026, Senior Common Room, Main Building, Kampala Uganda, East Africa.
Prof. Sarah Ssali presenting a gift from MUCCRI to H.E. Lisa Chesney.

Prof. Gorettie Nabanoga presenting a gift from MUCCRI from Prof. Sarah Ssali. Launch of specialized short training course developed by Makerere University Centre for Climate Change Research and Innovation (MUCCRI) aimed at equipping media practitioners and digital content creators with knowledge and skills to effectively report on climate change and related environmental issues by British High Commissioner to Uganda, H.E. Lisa Chesney, 5th March 2026, Senior Common Room, Main Building, Kampala Uganda, East Africa.
Prof. Gorettie Nabanoga presenting a gift from MUCCRI from Prof. Sarah Ssali.

Hasifa Kabejja

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