In a bid to enhance food safety, nutrition education, and the capacity of small enterprises, the Department of Food Technology and Nutrition (DFTN) at the College...
By John Odyek Business and tax registration alone are not enough to secure the survival, growth, or sustainability of firms in Uganda, according to new research...
BioGold Project is a three-year collaborative project among five academic institutions including, Kyambogo University, Makerere University, Gulu University, University of Pretoria and University of Continuing Education,...
Uganda’s roadside urban and peri-urban plant nurseries are a unique small-scale business that play a critical role in poverty eradication by acting as green businesses and...
