Connect with us

Agriculture & Environment

Mak Climate Conference Calls for Africanizing Global Resilience Discourses

Published

on

 The International Climate Change Conference held at Makerere University has sparked significant discussions on the need to tailor global climate resilience and adaptation strategies to fit the African context.

The conference, themed, ” Grounding Climate Change in East Africa,” brought together Over 100 participants from eight universities in East Africa  and the diaspora encompassing natural scientists, social scientists, humanities, medical, law  and art scholars as well as  Government ministries and agencies, the private sector and civil society organistaions to debate and propose solutions for the pressing climate issues facing East Africa.

Funded by University of Cambridge in the US, the two day conference (25th -26th July 2024) was convened  by Makerere University’s Department of Environmental Managemnet  in conjunction with University of Cambridge  spearheaded by Prof. Justine Namaalwa ,  Dr. Patrick Byakaga and Adam Branch.

The conference underscored the urgent need to reframe global climate strategies to better suit African realities. Integrating local knowledge, mainstreaming climate issues across disciplines, enhancing collaboration between academia and practitioners, and valuing cultural perspectives provide a comprehensive roadmap for effective climate action in East Africa. The participants call for immediate and sustained efforts to implement these resolutions to address the climate crisis effectively.

Assoc. Prof. Justine Namaalwa giving the opening remarks

While officially opening the conference at Makerere University CEDAT Conference room, the Deputy Vice Chancellor  in charge of  Academic Affairs, represented by Dr. Robert Wamala, emphasized the collaborative effort between Makerere University and  the University of Cambridge as a significant milestone in addressing global climate challenges.

Dr. Wamala noted that Africa is the most vulnerable continent to climate change due to its limited adaptive capacities. “The continent faces increasing climate extremes like droughts and floods, exacerbating poverty and destroying livelihoods,” he said. He highlighted the dire predictions for East Africa, mentioning significant impacts on agriculture, health, infrastructure, and businesses.

One of the members reacting to the presentation

“Climate change is recognized as a constraint limiting East Africa’s efforts to attain many critical sustainable development goals,” Wamala added, stressing the urgency for sustainable solutions amid rising conflicts and insecurity in drought-prone areas.

The conference aims to foster meaningful dialogue and explore innovative solutions to climate change. Dr. Wamala encouraged active participation from attendees, stating, “We all shall be able to shape the conversations on climate change based on our unique experiences, insights, and knowledge.”

He highlighted three key themes for the conference: Africanizing global discourses of resilience and adaptation, Deepening climate justice from East African perspectives, and Grounding climate actions by addressing constraints and building momentum. “These themes encapsulate the manifest nature of climate change and the need for knowledge when exploring opportunities for effectively addressing the challenge,” he explained.

Dr. Robert Wamala delivering his opening remarks

Dr. Wamala concluded by expressing gratitude to the Department of Environmental Management and international partners, reaffirming Makerere University‘s commitment to addressing global challenges. “Together, let us interrogate the complexities of climate change and trigger discussions on tangible actions that will shape a sustainable future,” Dr. Wamala urged.

Co-Convener Highlights the Power of Collaboration in Addressing Climate Change

Representing the Principal of the College of Agricultural  and Environmental Sciences, Co-Convener Assoc. Prof. Justine Namaalwa, who is also Chair of the Department of Environmental Management, emphasized the critical role of academic institutions in tackling climate change. Namaalwa underscored that the conference represents a culmination of the college’s mandate to advance research and education in agricultural and environmental sciences.

Prof. Namaalwa praised the collaborative spirit of the conference, noting, “This event is a testament to the power of collaboration and our shared vision to address the pressing issue of climate change in our region.” She highlighted the diverse range of participants, including academics, government officials, and private sector representatives, all coming together with the common goal of enhancing understanding and shaping effective climate actions tailored to East Africa.

Assoc. Prof. Justine Namaalwa (2nd Left) in a group photo with some of the panelists

She expressed her gratitude towards the leadership of Makerere University and the Centre of African Studies at the University of Cambridge for their significant contributions. “Our appreciation goes to our esteemed partners at the Centre of African Studies, University of Cambridge. Your invaluable partnership and mutual respect have been instrumental in making this conference a reality,” Prof. Namaalwa stated.

Addressing the conference attendees, Namaalwa called for a multidisciplinary approach to climate change. “Climate change is a multifaceted issue that intersects with various fields, including environmental science, agriculture, economics, law, medicine, sociology, and public policy. By integrating insights from these diverse disciplines, we can develop comprehensive and effective actions tailored to our region’s specific needs.” she said.

She urged participants to focus on opportunities for innovation and progress. “The challenges posed by climate change are immense, but so are the opportunities for innovation. Let us emphasize the potential for positive change and work together to build resilient communities, protect our ecosystems, and foster sustainable development.”

In conclusion, Prof. Namaalwa expressed confidence that the conference would act as a catalyst for meaningful action and new partnerships. “I am confident that this conference will inspire new initiatives and collaborations aimed at addressing climate change effectively. Let us seize this opportunity to exchange ideas, share best practices, and forge lasting collaborations for a better future.”

Calls for Unified Climate Research, Localized Solutions, and Redefining Global Models

The Head of African Studies at the University of Cambridge, Prof. Adam Branch outlined three main intellectual and institutional goals for the “Grounding Climate Change in East Africa” conference, emphasizing the need to address fragmentation in climate research, political transformations driven by climate discourse, and the influence of Western-dominated climate models.

Prof. Adam Branch speaking during the opening ceremony

Prof. Branch pointed out the fragmentation in climate change research driven by donor priorities. He explained that much of the current research is conducted under varied agendas and lacks coordination among different disciplines and institutions. “The conference aims to bring together researchers from various disciplines and universities to build common agendas, discuss shared challenges, and address the fragmentation caused by donor-driven priorities,” he said.

Branch addressed the political and social transformations triggered by climate change discussions. He noted that climate change is driving significant shifts in policies, institutional changes, and civil society agendas. “Given the broad impacts of climate change, it is crucial to create a platform where civil society, activists, academics, practitioners, and political leaders can reflect on these changes and collaborate on navigating the evolving political and social landscape,” Prof. Branch stated.

Mr. Aaron Werikhe (L) from the Ministry of Finance, Planning and Economic Development and Mr. Jamil Kimono (R) from Ministry of Water and Environment presenting on what Uganda Government has done to mitigate climate change.

Prof. Branch also discussed the need to challenge the dominance of Western climate models and agendas. He highlighted concerns about the relevance of global climate policies and models to African contexts, emphasizing that these frameworks often overlook Africa’s environmental histories and adaptation practices. “To ensure that climate actions are relevant and effective, we must ground climate change discussions in African environmental histories and needs, driven by African researchers. This approach will help avoid perpetuating climate injustice and promote genuine environmental justice,” he asserted.

He concluded by reaffirming the importance of the conference in addressing these key issues, fostering interdisciplinary collaboration, and ensuring that climate strategies are tailored to the unique needs and histories of African societies.

One of the panelist Dr. Florence Ebila receiving a certficate from Assoc. Prof. Sarah Ssali and Adam Branch

Conference Highlights Multidisciplinary Approaches to Climate Change

The conference, held over two days, explored three core themes: Africanizing global discourses of resilience and adaptation; Deepening climate justice with East African perspectives, and Grounding climate actions by addressing constraints and building momentum.

The conference attracted eight universities in East Africa and beyond including Gulu University, Makerere University, University of Cambridge, Uganda Martyrs University Nkozi, University of Dodoma, University of Dar es Salaam, Lira University, and Addis Ababa University. A total of 28 scholarly papers were presented, alongside three keynote speeches and six panel discussions.

During the opening, agenda setting and overview roundtable, Prof. Justine Namaalwa emphasized the critical role of research in shaping climate actions. Dr. Patrick Byakagaba discussed the importance of harnessing synergies between universities and civil society organizations for climate resilience and justice.

Byakagaba emphasized the multifaceted nature of climate justice, stating, “Climate change disproportionately impacts vulnerable populations, and achieving climate justice means addressing these disparities. It involves not only fair distribution of costs and benefits but also correcting historical wrongs.” He explained that climate justice is deeply intertwined with both distributive justice—where wealthier nations shoulder more responsibility—and corrective justice, which seeks to address past inequities.

A section of participants attending

Byakagaba highlighted the growing involvement of civil society organizations (CSOs) and governments in adopting climate justice perspectives. “while some Global South nations are enacting climate laws that incorporate human rights and intergenerational considerations, successes in climate litigation have been sparse.” This is often due to the technical challenge of proving causal links between human activities and localized climate impacts. He stressed that “robust evidence from technical experts, often based in universities, is essential to support these legal claims.”

Universities, once considered detached from real-world problems, are increasingly aligning their research with societal needs and community priorities. Dr. Byakagaba noted, “The collaboration between universities and CSOs is crucial. Universities have the research capabilities to provide actionable insights, while CSOs offer on-the-ground perspectives and practical experience.” This partnership is seen as a vital strategy for developing and implementing effective climate-resilient interventions.

Policy advocacy for climate justice relies heavily on rigorous, objective research. Dr. Byakagaba explained, “Countries with strong climate laws often have advisory committees that include technical experts from academia and civil society. These committees are vital for shaping and implementing effective climate strategies.” However, many regional and local governments in East Africa still face challenges in creating actionable climate plans.

Addressing barriers to effective university-CSO partnerships—such as power imbalances and differing timelines—requires significant reform. Dr. Byakagaba concluded, “Overcoming these challenges will necessitate a shift in mindset within both universities and CSOs. Strong collaborations between these institutions can drive meaningful climate action and address the pressing challenges of climate change.”

Additionally, Adam Branch and Dr. Florence Ebila presented on extending the climate change debate and engendering climate change action, respectively.The conference featured three keynote addresses. Mathew Bukhi Mabele from the University of Dodoma presented on “Green Extractivism and a Surging Commodity Frontier in African Carbon Forestry.” On the second day, Laury Ocen delivered a keynote on “Framing Climate Security within the Historical Lenses of Oral Texts,” while Aaron Werikhe and Kimono Jamil from the Ministry of Finance and the Ministry of Water and Environment discussed “Mainstreaming Climate Change in National and Local Government Budgets in Uganda: Opportunities and Challenges.”

Mauricio Ospina from universdad de los Andes receiving the certificate of attendance

Panel discussions covered a range of topics. Panel One, chaired by Prof. Namaalwa, included debates on climate change politics, data, and justice. Panel Two, led by Solomon Olum, focused on land, natural resources, and livelihoods, with discussions on gender dynamics, carbon hegemony, and conservation agriculture. Panel Three, chaired by Arthur Oworo, explored culture and climate change, with presentations on literature, disaster risk reduction, and indigenous knowledge.

Day Two Featured Panel Four, chaired by Laury Ocen, which examined environmental hazards and social vulnerability, including studies on ecosystems, biodiversity, and the impacts of climate change in East Africa. Panel Five, led by Irene Anying, presented research on local climate knowledge and adaptation practices, while Panel Six, chaired by Adam Branch, addressed land, displacement, and ecology, featuring discussions on refugee self-reliance, land tenure, and sustainable development.

The conference successfully fostered a multidisciplinary dialogue on climate change, emphasizing the need for collaborative and context-specific solutions to address the challenges facing East Africa and beyond.

Communiqué: Key Takeaways and Resolutions from the Conference

The conference addressed several critical issues, providing clear resolutions for tackling climate change in East Africa. A major focus was the pivotal role of academia in shaping climate adaptation and resilience strategies for Africa.

Universities and research institutions were urged to lead by developing curricula and research agendas that incorporate African perspectives and solutions. This includes supporting civil society organizations (CSOs) with accessible information and fostering collaborative actions. There was a strong call to mainstream climate change across all academic disciplines, advocating for interdisciplinary approaches and ensuring that all fields, including the humanities, contribute to climate solutions.

The importance of evidence-based climate action was emphasized. It was highlighted that research should inform decision-making processes to ensure that interventions are grounded in solid evidence. This approach is crucial for implementing effective strategies to address climate change challenges.

The conference also underscored the need for research to be deliberate and intentional in influencing policy and practice. Researchers were encouraged not only to generate evidence but also to actively engage in refining and rebutting existing policies and practices. This focused effort aims to ensure that research findings contribute directly to improving climate policies and practices.

Researchers were urged to contribute to climate change mitigation efforts through targeted research that provides actionable insights and solutions for reducing greenhouse gas emissions and mitigating climate impacts. Additionally, there was a call for researchers to provide evidence-based results that support both national and international climate policy processes, including the Nationally Determined Contributions (NDCs). This will ensure that climate strategies are informed by the latest research findings.

Academia is expected to play a proactive role in supporting policy and strategy development. Researchers were urged to align their work with policy processes, offering valuable data and analysis to shape and refine climate strategies. This commitment is crucial for bridging the gap between research and practical climate action, ensuring that policies are effective and grounded in robust scientific evidence.

The conference also emphasized the urgent need to realign global climate strategies to better address African realities. By integrating local knowledge, mainstreaming climate issues across disciplines, enhancing collaboration between academia and practitioners, and valuing cultural perspectives, participants laid out a comprehensive roadmap for effective climate action in East Africa. Immediate and sustained efforts are required to implement these resolutions and address the climate crisis effectively.

Local knowledge and perspectives were highlighted, with the conference stressing that societies affected by climate change should not only be seen as victims but also as repositories of valuable indigenous knowledge. Challenging conventional notions of climate change and integrating local insights is essential for developing more effective and contextually relevant solutions.

Climate change was recognized as a cross-cutting issue impacting various sectors of society. The conference underscored the necessity of addressing climate change across political, economic, social, and scientific fields. Comprehensive engagement from all academic disciplines, including the humanities, is vital. Integrating diverse perspectives will ensure a holistic approach to tackling climate change and its multifaceted impacts.

Sustainable charcoal practices were identified as a critical area for environmental conservation and local livelihoods. The sub-region was highlighted as a key area for implementing such initiatives, emphasizing the need to mitigate deforestation and support community well-being.

Participants were encouraged to become proactive climate change activists, advocate for climate considerations in budget plans, and integrate these issues into everyday practices. Effective climate action requires collaboration between academia and CSOs to create and implement meaningful policies and initiatives.

Communication strategies were addressed, with a focus on using vernacular languages to effectively communicate climate change. This approach is crucial for bridging the gap between universal and local understandings, making climate information more accessible and relevant to diverse communities.

The conference stressed the need for a critical approach to data justice and climate modeling. There was a call for examining climate models and data with consideration of historical injustices, ensuring they inform policies and practices thoughtfully. Caution was advised to avoid perpetuating inequalities or misrepresenting local conditions.

Cultural perspectives and environmental justice were also highlighted. Cultural values and traditional knowledge play a crucial role in conserving natural resources and promoting environmental sustainability. The rich content of oral culture can offer valuable insights for developing effective climate change responses and resilience strategies.

Jane Anyango
Principal Communication Officer

Agriculture & Environment

FoodLAND Project Research Dissemination: Nakaseke District Farmers Sensitized on Modern Agricultural Practices & Proper Nutrition

Published

on

Participants including leaders of farmer groups in Nakaseke and District officials at the training venue at Butalangu District Headquarters. Food and Local, Agricultural, and Nutritional Diversity (FoodLAND) project, Department of Food Technology and Nutrition, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa, Funded to the tune of 7 million Euros by the European Commission within the Horizon 2020 programme, research dissemination, Nakaseke District, 16th July 2024.

******Food and Local, Agricultural, and Nutritional Diversity (FoodLAND) project aims to develop, implement and validate innovative, scalable, and sustainable technologies aimed at supporting the nutrition performance of local food systems in Africa, while strengthening agro-biodiversity and food diversity as well as diversity of healthy diets.


Experiences of Nakaseke District farmers

Farmers in Nakaseke District are indebted for the support and training received from the FoodLAND Project. Although many had been engaged in the activity, they lacked knowledge and skills of modern farming. Connected to FoodLAND through VEDCO, a non-governmental and not for profit agricultural organization, the farmers have acquired skills on value addition, precision irrigation/fertigation, smart storage systems, gardening and hydroponics systems, biodegradable mulching, precision crop protection systems, precision harvesting systems and agro-ecological intensification practices.

Dr. Richard Bukenya disseminated the project findings and achievements on behalf of the PI. Food and Local, Agricultural, and Nutritional Diversity (FoodLAND) project, Department of Food Technology and Nutrition, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa, Funded to the tune of 7 million Euros by the European Commission within the Horizon 2020 programme, research dissemination, Nakaseke District, 16th July 2024.
Dr. Richard Bukenya disseminated the project findings and achievements on behalf of the PI.

According to Ms. Nakawuba Sarah, a widow and tomato farmer in Kapeeka Sub County, Nakaseke District, the knowledge acquired has enabled her to expand, and gain more profits. “I extend my gratitude to FoodLAND and the funders of the project. The knowledge acquired over time has enabled me to expand my farm and earn more money. Due to ignorance, we used to be exploited – people would buy our products cheaply because we lacked knowledge of preservation. The training on value addition has helped us learn how to preserve our products and we are now benefiting more from them. At the time my husband died, we had just a small house built on his father’s land. I am happy that with the support received from VEDCO and FoodLAND, I have bought a plot of land, built a house, and I am able to pay school fees for my children. I once again thank VEDCO and the FoodLAND. Although the FoodLAND project is ending soon, I request that they do not leave us. They should continue training us so that we further improve our skills.”

Mr. Lubowa Samuel Sunday, also a farmer in Kapeeka Sub County, Nakaseke District is equally grateful. Through FoodLAND, several farmers in Nakaseke District have acquired knowledge of climate smart agriculture. “Farming in the dry season is no longer a challenge. Our harvest has increased and we are now earning more. However we still face a number of challenges including the high cost of fertilizers and pesticides. We appeal to the project team to conduct more research on natural remedies for the challenges we are experiencing.”

Participants during one of the training sessions. Food and Local, Agricultural, and Nutritional Diversity (FoodLAND) project, Department of Food Technology and Nutrition, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa, Funded to the tune of 7 million Euros by the European Commission within the Horizon 2020 programme, research dissemination, Nakaseke District, 16th July 2024.
Participants during one of the training sessions.

Ms. Nankya Jane, a coffee and banana farmer Semuto Sub County, Nakaseke District, the irrigation skills acquired through the project have greatly improved her farm. “The place where I do my farming was so dry, and this, in many cases, affected my yields. Through VEDCO, we were taken to the Makerere University Agricultural Research Institute Kabanyolo (MUARIK) where we acquired skills on proper irrigation and value addition using technologies developed by the FoodLAND Project. If I had acquired these skills when I started 7 years ago, I would be very far. My appeal is that you continue offering training to us. There is a lot more that we need to learn.”

About the FoodLAND project

Launched in 2020, the main objective of the FoodLAND project was to develop, implement and validate innovative, scalable and sustainable technologies aimed at supporting the nutrition performance of local food systems in Africa, while strengthening agro-biodiversity and food diversity as well as diversity of healthy diets.

Butalangu Town Clerk, Ms. Rashida Mutebi on behalf of the Chief Administrative Officer appreciated the project for reaching out and working with the local communities to improve their livelihoods. Food and Local, Agricultural, and Nutritional Diversity (FoodLAND) project, Department of Food Technology and Nutrition, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa, Funded to the tune of 7 million Euros by the European Commission within the Horizon 2020 programme, research dissemination, Nakaseke District, 16th July 2024.
Butalangu Town Clerk, Ms. Rashida Mutebi on behalf of the Chief Administrative Officer appreciated the project for reaching out and working with the local communities to improve their livelihoods.

Funded to the tune of 7 million euro by the European Commission within the Horizon 2020 programme, and led by Alma Mater Studiorum – University of Bologna (Italy), the project committed to developing a range of innovations for local agriculture and aquaculture development, as well as to nudging consumers towards healthier eating behaviour in six African countries: Morocco, Tunisia, Ethiopia, Kenya, Uganda and Tanzania. The project specifically aimed to empower smallholder farmers and food operators, foster nutrition responsive and sustainable agro-biodiversity, reinforce the productivity and resilience of food supply chains, and create new market opportunities at both the local and global scales, thereby encouraging the flourishing of rural communities. The project was envisaged to create a network of 14 local Food Hubs—paired with 14 separate cities in these countries—that would mobilise relevant actors in rural, urban and peri-urban communities and serve as injection points for testing and introducing the innovations. The 28 partners that comprise the FoodLAND consortium (18 of them African institutions while the other 10 are European) were expected to work together to develop, implement and validate 12 technological innovations; which include organizational and technological innovations for both vegetable and fish farming and food processing systems, together with 17 novel local food products, ranging from fresh, dried and processed vegetables and fish to composite flours and therapeutic foods.

DPMO Wandera James addressing participants. Food and Local, Agricultural, and Nutritional Diversity (FoodLAND) project, Department of Food Technology and Nutrition, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa, Funded to the tune of 7 million Euros by the European Commission within the Horizon 2020 programme, research dissemination, Nakaseke District, 16th July 2024.
DPMO Wandera James addressing participants.

In Uganda, the project was implemented in 6 districts namely; Masaka, Nakaseke, Kamuli, Lwengo, Mukono and Wakiso, and was led by Prof. John Muyonga from the Department of Food Technology and Nutrition, College of Agriculture and Environmental Sciences (CAES), Makerere University. Other members on the project were: Prof. Johnny Mugisha from CAES; Dr. Cassius Aruho, Dr. Puline Nakyewa, Dr. Margaret Masette, Dr. Getrude Atukunda and Dr. Justus Rutaisire from NARO; Mr. Henry Nsereko from VEDCO; and Prof. Dorothy Nakimbugwe from Nutreal.

To date, the project team in Uganda has registered a number of achievements including;

  1. New nutrient enhanced food products – Noodles containing orange fleshed sweet potatoes and biofortified beans; instant flours containing orange fleshed sweet potatoes, biofortified beans and grain amaranth; and dry eggplant. Arrangements are in place for commercialization of the technologies by SMEs.
  2. Establishment of infrastructure at MUARIK for research and training on fertigation (irrigation that supplies water together with manure) and precision irrigation.
  3. Development of technology for smart cold storage of perishable foods such as fruits and vegetables. The technology allows for remote monitoring of temperature and relative humidity.
  4. Development of technology for rodent control in stores. This technology has been shown to be effective in preventing of rodent damage to food in stores.
  5. Promotion of agro-ecological intensification – Applying ecological principles to ensure sustainable agricultural production.
  6. Testing application of bio-based packaging of food
  7. Training of 100 farmers in different production technologies.
  8. Training of 3 M.Sc.
  9. Developing of nutrition guidelines for adults and the elderly.
Mr. Baraka Price training the farmers on precision irrigation. Food and Local, Agricultural, and Nutritional Diversity (FoodLAND) project, Department of Food Technology and Nutrition, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa, Funded to the tune of 7 million Euros by the European Commission within the Horizon 2020 programme, research dissemination, Nakaseke District, 16th July 2024.
Mr. Baraka Price training the farmers on precision irrigation.

Dissemination of the project findings and achievements to farmers and district leaders in Nakaseke

On 16th July 2024, the project team held a dissemination workshop for Nakaseke District leaders and farmers to sensitize them on different aspects including the research findings and recommendations for improved farming practices. Coordinated by Ms. Josephine Kisakye, and conducted at Butalangu District Headquarters, the workshop was attended by representatives of farmer groups in Nakaseke as well as the district officials, including the CAO, DHO, DPMO and RDC. On behalf of the Project Coordinator, Dr Richard Bukenya, also a member of staff in the Department of Food Technology and Nutrition briefed the farmers on the findings of the project, highlighting the project objectives and progress made thus far, including the technologies, novel raw materials, ingredients and food products developed.  Under the project, a number of technologies for smart farming have been developed and are being tested. These include: Digital tools for precision agriculture, farming management systems like the rodent control system as part of smart storage systems, and the food processing systems like the solar drier.

The farmers receiving training on value addition. Food and Local, Agricultural, and Nutritional Diversity (FoodLAND) project, Department of Food Technology and Nutrition, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa, Funded to the tune of 7 million Euros by the European Commission within the Horizon 2020 programme, research dissemination, Nakaseke District, 16th July 2024.
The farmers receiving training on value addition.

During the workshop, Mr. Barak Price, a student on the project sensitized participants on the rodent control system. He also trained the farmers on precision irrigation/fertigation. The farmers were also taken through the processes of value addition. Ms. Josephine Kisakye, a researcher on the project discussed the nutrition recommendations developed by the project. In the course of the project activities, it was noted that diets in Uganda are mainly composed of starchy staples, especially cereals, roots, tubers and bananas, with legumes constituting the main protein source. Intake of micronutrient-rich foods is low, despite various interventions to promote consumption of fruits, and vegetables. Ugandan adult and elderly population in both rural and urban areas were found to be at risk of under-nutrition and micro-nutrient deficiencies. Nutritional recommendations included: i) Daily consumption of locally available fruits and vegetables, whole starchy staples, and protein-rich foods; including beans, peas, nuts, fish, eggs, and meat; ii) Limiting the consumption of fried foods, salt, alcohol, and sweetened beverages; iii) Hydrate with fluids, preferably water; Regular engagement in moderate-intensity physical activity like brisk walking, digging, swimming, aerobics, and cycling; vi) Undertaking medical examination at intervals of no longer than 6 months to facilitate timely detection and treatment of ailments like diabetes, hypertension, high plasma cholesterol and cancers.

Some of the products developed under the project. Food and Local, Agricultural, and Nutritional Diversity (FoodLAND) project, Department of Food Technology and Nutrition, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa, Funded to the tune of 7 million Euros by the European Commission within the Horizon 2020 programme, research dissemination, Nakaseke District, 16th July 2024.
Some of the products developed under the project.

Appreciation by the District officials

Butalangu Town Clerk, Ms. Rashida Mutebi on behalf of the Chief Administrative Officer appreciated the project for reaching out and working with the local communities to improve their livelihoods. “The trainings on value addition will go a long way in saving our farmers losses,” she noted, calling for resilience and cooperation amongst the farmers. “It is important that you work together. Always share best practices if you are to improve yourselves and gain more from farming. I also implore you to always keep records of your farming activities.”

In his remarks, Nakaseke District Health Officer, Dr Alija Simon noted that the challenge of non-communicable diseases was on the raise due to poor feeding habits. He expressed gratitude to the project for incorporating the important aspect of nutrition in its research.

Ms. Josephine Kisakye sensitizing the farmers on the nutritional recommendations developed under the project. Food and Local, Agricultural, and Nutritional Diversity (FoodLAND) project, Department of Food Technology and Nutrition, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa, Funded to the tune of 7 million Euros by the European Commission within the Horizon 2020 programme, research dissemination, Nakaseke District, 16th July 2024.
Ms. Josephine Kisakye sensitizing the farmers on the nutritional recommendations developed under the project.

DPMO Wandera James appreciated the Government of Uganda for investing in farming. He also appreciated the project team for the trainings offered to the farmers in the district, noting that value addition was a key area of focus in the Parish Development Model. “Nakaseke is now becoming a food hub. I thank Makerere University for working with the communities. Initially, research was done but stopped in the shelves of the University. We are happy that you are now working with the communities to identify solutions to the challenges undermining agriculture. Research should be conducted for development.”

Addressing participants, the Assistant RDC, Nakaseke District, Mr. Muhoozi Michael appreciated Makerere University, specifically the FoodLAND Project, calling for more innervations to support farmers in the district out of poverty. He implored the farmer groups to form a cooperative, noting that the latter forms a better platform for soliciting support.  

Nakaseke District Health Officer, Dr Alija Simon decried the high level of NCDs as a result of unhealthy feeding habits. Food and Local, Agricultural, and Nutritional Diversity (FoodLAND) project, Department of Food Technology and Nutrition, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa, Funded to the tune of 7 million Euros by the European Commission within the Horizon 2020 programme, research dissemination, Nakaseke District, 16th July 2024.
Nakaseke District Health Officer, Dr Alija Simon decried the high level of NCDs as a result of unhealthy feeding habits.

A similar dissemination exercise was conducted in Kamuli District in Eastern Uganda.

More photos from the FoodLAND project Nakaseke Dissemination

The Assistant RDC, Nakaseke District, Mr. Muhoozi Michael appreciated Makerere University, specifically the FoodLAND Project, calling for more interventions to support farmers in the district out of poverty. Food and Local, Agricultural, and Nutritional Diversity (FoodLAND) project, Department of Food Technology and Nutrition, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa, Funded to the tune of 7 million Euros by the European Commission within the Horizon 2020 programme, research dissemination, Nakaseke District, 16th July 2024.
The Assistant RDC, Nakaseke District, Mr. Muhoozi Michael appreciated Makerere University, specifically the FoodLAND Project, calling for more interventions to support farmers in the district out of poverty.

Ms. Nankya Jane, a farmer in Semuto Sub County, Nakaseke District, also beneficiary of the FoodLAND Project training irrigating her farm. She's grateful for the training received from the project. Food and Local, Agricultural, and Nutritional Diversity (FoodLAND) project, Department of Food Technology and Nutrition, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa, Funded to the tune of 7 million Euros by the European Commission within the Horizon 2020 programme, research dissemination, Nakaseke District, 16th July 2024.
Ms. Nankya Jane, a farmer in Semuto Sub County, Nakaseke District, also beneficiary of the FoodLAND Project training irrigating her farm. She’s grateful for the training received from the project.

Continue Reading

Agriculture & Environment

Mak, Oregon State University Sign Cooperation Agreement

Published

on

The Vice Chancellor, Prof. Barnabas Nawangwe signing the MoU between Makerere University and Oregon State University. Makerere University and Oregon State University MoU Signing to collaborate on i) Exchange of scholars and faculty staff, ii) Exchange of undergraduate and graduate students for research and study, iii) Exchange of academic information and materials, iv) Joint research activities and publications, v) Participation in conferences and academic meetings vi) Joint running of short-term academic programs, vii) Resource mobilization, 19th July 2024, Frank Kalimuzo Central Teaching Facility, Kampala Uganda, East Africa.

Makerere University Vice Chancellor, Prof. Barnabas Nawangwe on 19th July 2024 endorsed the Memorandum of Understanding between Makerere University and Oregon State University to collaborate in different aspects of academics. The MoU signing ceremony was witnessed by members of staff from the College of Agricultural and Environmental Sciences (CAES) namely; Dr Revocatus Twinomuhangi, Dean, School of Forestry, Environmental, and Geographical Sciences; Dr Lawrence Orikiriza Head, Department of Forestry, Biodiversity and Tourism; and Prof. Jim Ayorekire from the same department. Oregon State University was represented by Dr Ian E. Munanura, an Associate Professor in the Department of Forest Ecosystems and Society, College of Forestry, and Ms. Racheal Fahrenbach, Manager International Programs at the College of Forestry.  At Makerere, the MoU will be implemented by the Department of Forestry, Biodiversity and Tourism under the leadership of Prof. Jim Ayorekire. At Oregon State University, it will be implemented by the College of Forestry.

The VC together with representatives from Makerere CAES and Oregon State University display the MoU after the signing ceremony. Makerere University and Oregon State University MoU Signing to collaborate on i) Exchange of scholars and faculty staff, ii) Exchange of undergraduate and graduate students for research and study, iii) Exchange of academic information and materials, iv) Joint research activities and publications, v) Participation in conferences and academic meetings vi) Joint running of short-term academic programs, vii) Resource mobilization, 19th July 2024, Frank Kalimuzo Central Teaching Facility, Kampala Uganda, East Africa.
The VC together with representatives from Makerere CAES and Oregon State University display the MoU after the signing ceremony.

Under the MoU, the two institutions have agree to mutually promote the following programmes, based on their respective academic and educational needs; i) Exchange of scholars and faculty staff, ii) Exchange of undergraduate and graduate students for research and study, iii) Exchange of academic information and materials, iv) Joint research activities and publications, v) Participation in conferences and academic meetings vi) Joint running of short-term academic programs, vii) Resource mobilization in respect of areas of mutual interest, and any other areas which may promote their mutual interests.

The delegation from CAES and Oregon State University brief the VC about the MoU. Makerere University and Oregon State University MoU Signing to collaborate on i) Exchange of scholars and faculty staff, ii) Exchange of undergraduate and graduate students for research and study, iii) Exchange of academic information and materials, iv) Joint research activities and publications, v) Participation in conferences and academic meetings vi) Joint running of short-term academic programs, vii) Resource mobilization, 19th July 2024, Frank Kalimuzo Central Teaching Facility, Kampala Uganda, East Africa.
The delegation from CAES and Oregon State University brief the VC about the MoU.

During the ceremony, the Vice Chancellor noted that programmes agreed on in the MoU were in line with the University’s Strategic Plan, and would greatly advance Makerere’s aspiration to become a research-led University. “As we move towards becoming a research-led University, we aim to contribute to the realization of Agenda 2063 which seeks to have Africa produce at least one million PhDs as one of the measures to eradicate poverty from the continent. Partnerships like this will help us achieve our target, by building our supervision capacity,” he explained, pledging support towards the implementation of the MoU.

The VC shares insights on the collaboration. Makerere University and Oregon State University MoU Signing to collaborate on i) Exchange of scholars and faculty staff, ii) Exchange of undergraduate and graduate students for research and study, iii) Exchange of academic information and materials, iv) Joint research activities and publications, v) Participation in conferences and academic meetings vi) Joint running of short-term academic programs, vii) Resource mobilization, 19th July 2024, Frank Kalimuzo Central Teaching Facility, Kampala Uganda, East Africa.
The VC shares insights on the collaboration.

Dr Ian Munanura on behalf of Oregon State University expressed gratitude to work with Makerere, noting that the partnership would strengthen research capacity of the two institutions and support the mentorship of the next generation of scientists to deal with the challenges facing humanity including climate change and unemployment.

The VC presents sovernirs to Ms. Racheal Fahrenbach. Makerere University and Oregon State University MoU Signing to collaborate on i) Exchange of scholars and faculty staff, ii) Exchange of undergraduate and graduate students for research and study, iii) Exchange of academic information and materials, iv) Joint research activities and publications, v) Participation in conferences and academic meetings vi) Joint running of short-term academic programs, vii) Resource mobilization, 19th July 2024, Frank Kalimuzo Central Teaching Facility, Kampala Uganda, East Africa.
The VC presents sovernirs to Ms. Racheal Fahrenbach.

About the Department of Forestry, Biodiversity and Tourism at Makerere

The Department of Forestry, Biodiversity, and Tourism under the School of Forestry, Environmental, and Geographical Sciences at the College of Agricultural and Environmental Sciences, Makerere University offers programmes namely; Bachelor of Science in Conservation Forestry and Products Technology; Bachelor of Social and Entrepreneurial Forestry; and Master of Science in Agroforestry. Specific courses offered under those programmes include; Agroforestry Systems, Practices And Technologies;  Drylands Agroforestry; Advanced Community Forestry; Gender Issues In Forestry; Advanced Biodiversity Conservation; Ecophysiology and Agronomy; Forestry For Rural Development; Natural Resource Management; Tropical Forest Ecology And Management; Forestry Business Management; Entrepreneurship In Forestry; Forestry And Food Security; Indigenous Knowledge in Resource Management; Biomass Energy Production and Conservation; Land Use Planning and Watershed Management; Forest Planning and Development; Forest Ecosystems and Livelihoods; and Forest Planning and Development. The Department also conducts a wide range of research in the fields highlighted above. The training offered exposes graduates from the department to a wide range of employment opportunities.

The VC presents sovernirs to Dr Ian E. Munanura. Makerere University and Oregon State University MoU Signing to collaborate on i) Exchange of scholars and faculty staff, ii) Exchange of undergraduate and graduate students for research and study, iii) Exchange of academic information and materials, iv) Joint research activities and publications, v) Participation in conferences and academic meetings vi) Joint running of short-term academic programs, vii) Resource mobilization, 19th July 2024, Frank Kalimuzo Central Teaching Facility, Kampala Uganda, East Africa.
The VC presents sovernirs to Dr Ian E. Munanura.

About the College of Forestry, Oregon State University

The Oregon State University College of Forestry is an internationally recognized leader that is transforming education, research and policy for managing and sustaining working forest ecosystems in the 21st century. The College offers a world-class education that provides a wide variety of opportunities following graduation. Academic excellence is the hallmark of the College of Forestry programs at Oregon State University. Ranked as one of the premier forestry schools in the world, students find a variety of programs that offer broad education, rigorous depth and professional focus. The College is known for its collaborative research approach to advance knowledge and bring solutions to issues facing forest landscapes and ecosystems. It takes pride in creating new and innovative approaches to help partners enhance people’s lives while improving the health of lands, businesses and vital ecosystems.

A group photo with the VC at the signing ceremony. Makerere University and Oregon State University MoU Signing to collaborate on i) Exchange of scholars and faculty staff, ii) Exchange of undergraduate and graduate students for research and study, iii) Exchange of academic information and materials, iv) Joint research activities and publications, v) Participation in conferences and academic meetings vi) Joint running of short-term academic programs, vii) Resource mobilization, 19th July 2024, Frank Kalimuzo Central Teaching Facility, Kampala Uganda, East Africa.
A group photo with the VC at the signing ceremony.

Continue Reading

Agriculture & Environment

Call For Abstracts: 3rd International GORILLA Conference

Published

on

The 3rd International Conference on Geographical Science for Resilient Communities, Ecosystems and Livelihoods under Global Environmental Change (GORILLA), 4-6 December, 2024. Call For Abstracts. Kampala Uganda, East Africa.

The 3rd International Conference on Geographical Science for Resilient Communities, Ecosystems and Livelihoods under Global Environmental Change (GORILLA) aims to take stock of emerging geographic oriented science and knowledge for advancing the 2030 Agenda for Sustainable Development. The GORILLA Conference seeks to harness geographic science to advance knowledge and foster positive change in understanding and addressing sustainable development challenges and opportunities at local, regional, national, and global scales. The specific objectives are to;

  1. Facilitate exchange of contemporary resilience building knowledge and innovations in a transdisciplinary manner.
  2. Enhance dialogue to bridge the science-policy-practice interface to address deficits that are limiting the resolution of pressing resilience challenges and shape policy agendas.
  3. Enhance capacities and capabilities of early career scientists through mentorship and dedicated training focused on the 2030 Agenda for Sustainable Development.
  4. Increase knowledge and scientific outputs from Sub-Saharan Africa by facilitating special issue publications
  5. Provide an opportunity for increased networking and beneficial partnerships from attendees with varied backgrounds and professional affiliations to address complex sustainable development challenges.

Important dates

  • Conference Dates: 4th – 6th December 2024
  • Deadline for Submission of Abstracts: 30th August 2024
  • Latest Notification of Abstract Acceptance: 31st October 2024

Conference Topics

(a) Geographies of Climate Change, Climate Justice and Just Transition: Spaces and Patterns
(b) Biodiversity Informatics, Sustainable Ecosystems, Landscapes and People
(c) Green Growth and Transitions to Land Degradation Neutrality and Net Zero
(d) Water Governance and Watershed Resilience for Sustainable livelihoods
(e) Interconnected Geohazards and Disasters in a Changing World
(f) Polycrisis: Migration, Displacement, Conflict and Humanitarianism
(g) The changing Geography of Agrifood Systems
(h) Nature Based Solutions for Inclusive and Equitable Development
(i) Emerging and Novel Technologies for Societal Resilience
(j) Sustainable Cities and Urban Systems in SSA
(k) Geographies of Energy and Energy Transitions
(l) Environment and Health

Submission of Abstract

A 250-word abstract on the topics of the conference is required for those intending to make presentations. Both oral and poster presentations in the conference will be accepted. In addition, specific proposals for sessions may also be accepted. Abstracts will be submitted online at https://gorilla.mak.ac.ug.

Please see downloads for Conference Materials

Continue Reading

Trending