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CAES Revitalizes Internship Programme to Boost Students’ Field Experience & Community Impact

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In an effort to enhance practical learning and support community and government initiatives, the College of Agricultural and Environmental Sciences (CAES) at Makerere University has taken significant steps to revitalize its internship programme. The renewal offers students immersive field experiences, allowing them to develop crucial skills, gain first-hand insight into industry challenges, and make meaningful contributions to agricultural development. It equally fosters stronger collaborations with agricultural industries, research institutions, and community organizations.

This year, 51 students from various departments within the College engaged in diverse agricultural activities on farms across Mpigi and Masaka Districts, with a strong focus on the Parish Development Model (PDM) and the 4-Acre Model. In Mpigi, the training took place in Kasamu village, while in Masaka, the students were assigned to farms located in the Kyesiiga, Buwunga, and Kyanamukaka sub-counties. The primary host farms were Mbulamu Integrated Farm in Mpigi District and Green Valley Farm in Masaka District. Coordinated by Dr. Emmanuel Opolot from the Department of Soil Science and Land Use Management and Dr. Gabriel Karubanga of the Department of Extension and Innovation Studies, the internship aimed to provide hands-on learning in sustainable farming practices while sharing innovations with local farmers. The students engaged in multiple agricultural enterprises, including coffee, poultry, banana, and maize farming. They also acquired and shared expertise in modern irrigation techniques, production of renewable energy, and record keeping.

Students attached to Mpigi District showcasing some of the projects they worked on during their training. This was during the Field Day ceremony held at Mbulamu Integrated Farm on 22nd July 2025. College of Agricultural and Environmental Sciences (CAES) at Makerere University, Kampala Uganda, East Africa revitalization of internship programme for 51 students at Mbulamu Integrated Farm, Mpigi District and Green Valley Farm, Masaka District. Coordinators: Dr. Emmanuel Opolot, Dr. Gabriel Karubanga.
Students attached to Mpigi District showcasing some of the projects they worked on during their training. This was during the Field Day ceremony held at Mbulamu Integrated Farm on 22nd July 2025.

Key Enterprises and Training Areas

  1. Coffee Production

Over 60% of coffee quality is influenced by the method of harvesting, making it a critical focus area for improvement. In collaboration with local farmers, the students engaged in knowledge sharing and capacity building on sustainable farming practices aimed at increasing yields and improving both harvest and post-harvest handling processes. The students emphasized the importance of proper harvesting techniques, highlighting the differences between good and poor practices and how these can directly impact the quality of coffee. Training sessions covered key stages of post-harvest handling, including selective harvesting of ripe cherries, the floating process to remove defective beans, proper drying techniques to avoid mold and fermentation, accurate weighing and packaging, as well as safe storage and transportation methods to maintain bean quality. Additionally, the students gained practical knowledge in establishing and managing high-quality nursery beds. They learned how to produce healthy, disease-free seedlings by avoiding common mistakes in coffee farming, such as poor soil preparation, overcrowding, or inadequate pest control. 

Students attached to Mpigi District showcasing their projects during the Field Day activities at Mbulamu Integrated Farm. College of Agricultural and Environmental Sciences (CAES) at Makerere University, Kampala Uganda, East Africa revitalization of internship programme for 51 students at Mbulamu Integrated Farm, Mpigi District and Green Valley Farm, Masaka District. Coordinators: Dr. Emmanuel Opolot, Dr. Gabriel Karubanga.
Students attached to Mpigi District showcasing their projects during the Field Day activities at Mbulamu Integrated Farm.
  1. Poultry Farming and Management

The students gained and exchanged knowledge on sustainable poultry farming practices. Key areas of learning included the significance of proper chick brooding, essential components of an effective brooding system, and step-by-step procedures for setting up and managing a successful brooder. Emphasis was placed on the care and management of chicks throughout the brooding period to ensure optimal growth and health. In addition, students acquired practical skills in egg quality assurance and grading based on established standards, which are crucial for market readiness and consumer safety. They also explored innovative and eco-friendly practices such as azolla farming for supplemental feed, and the use of black soldier fly larvae as a sustainable source of high-protein poultry feed. Furthermore, the importance of strict biosecurity measures to prevent disease outbreaks and maintain flock health was emphasized throughout the training.

Other projects by the interns attached to Mpigi District. College of Agricultural and Environmental Sciences (CAES) at Makerere University, Kampala Uganda, East Africa revitalization of internship programme for 51 students at Mbulamu Integrated Farm, Mpigi District and Green Valley Farm, Masaka District. Coordinators: Dr. Emmanuel Opolot, Dr. Gabriel Karubanga.
Other projects by the interns attached to Mpigi District.
  1. Banana Farming

The students acquired skills in the agronomic practices essential for successful banana cultivation. This included learning how to select high-quality planting materials to ensure healthy crop establishment. They were trained in proper planting techniques and maintenance practices such as weeding, mulching, and composting to improve soil health and moisture retention. The training also covered the appropriate application of manure and fertilizers to promote optimal plant growth. Additionally, students gained practical knowledge in pruning, propping, and desuckering to manage plant structure and enhance yield. The students equally attained skills in effective pest and disease management to protect the crop from common threats.

The Proprietor of Mbulamu Integrated Farm in Mpigi District, Mr. Tonda Deogratious and his wife addressing the guests. College of Agricultural and Environmental Sciences (CAES) at Makerere University, Kampala Uganda, East Africa revitalization of internship programme for 51 students at Mbulamu Integrated Farm, Mpigi District and Green Valley Farm, Masaka District. Coordinators: Dr. Emmanuel Opolot, Dr. Gabriel Karubanga.
The Proprietor of Mbulamu Integrated Farm in Mpigi District, Mr. Tonda Deogratious and his wife addressing the guests.
  1.  Maize Farming

The students gained and exchanged valuable insights on the essential conditions necessary for the successful growth and development of maize. Mr. Lubwama Fred, a maize farmer from Mpambire village in Mpigi District, who benefits from support under the Parish Development Model (PDM), highlighted the positive impact of this knowledge-sharing. He explained that the information provided by the students helped him to effectively address several challenges that had been limiting productivity on his farm. These challenges included pest infestations such as monkeys and other pests, crop diseases, unpredictable price fluctuations in the market, and issues related to soil infertility. With the new strategies and techniques learned, Mr. Lubwama has been able to improve crop health and yield, demonstrating the practical value of the internship programme.

Interns attached to Masaka District presenting the projects they worked on. This was during the Field Day activities held at Green Valley Farm on 23rd July 2025. College of Agricultural and Environmental Sciences (CAES) at Makerere University, Kampala Uganda, East Africa revitalization of internship programme for 51 students at Mbulamu Integrated Farm, Mpigi District and Green Valley Farm, Masaka District. Coordinators: Dr. Emmanuel Opolot, Dr. Gabriel Karubanga.
Interns attached to Masaka District presenting the projects they worked on. This was during the Field Day activities held at Green Valley Farm on 23rd July 2025.
  1. Artificial Insemination and Silage Making

In the livestock sector, students were provided with practical training and hands-on experience in artificial insemination techniques, an essential method for enhancing genetic quality and improving breed performance in farm animals. Additionally, they learned the intricacies of silage making, a vital process for preserving high-quality forage to ensure consistent and nutritious livestock feed during dry seasons.

Interns attached to Mpigi District testing soil samples during the Field Day activities held on 22nd July 2025 at Mbulamu Integrated Farm. College of Agricultural and Environmental Sciences (CAES) at Makerere University, Kampala Uganda, East Africa revitalization of internship programme for 51 students at Mbulamu Integrated Farm, Mpigi District and Green Valley Farm, Masaka District. Coordinators: Dr. Emmanuel Opolot, Dr. Gabriel Karubanga.
Interns attached to Mpigi District testing soil samples during the Field Day activities held on 22nd July 2025 at Mbulamu Integrated Farm.
  1. Smart Irrigation and Water Conservation in Agriculture

In collaboration with farmers, the students explored advanced and innovative irrigation methods aimed at promoting water conservation in agriculture. They gained hands-on experience with various systems such as drip irrigation, sprinkler irrigation, solar-powered pumps, and manual watering techniques. Alongside understanding how these technologies function, the students also learned essential maintenance practices to ensure the longevity and efficiency of irrigation equipment. They were introduced to practical water-saving strategies that can help optimize water usage, reduce wastage, and contribute to sustainable farming practices.

The Proprietor of Green Valley Farm in Kyesiiga Sub County, Masaka District, Mr. James Kabiito emphasized the vital role that universities play in advancing and transforming the agricultural sector. College of Agricultural and Environmental Sciences (CAES) at Makerere University, Kampala Uganda, East Africa revitalization of internship programme for 51 students at Mbulamu Integrated Farm, Mpigi District and Green Valley Farm, Masaka District. Coordinators: Dr. Emmanuel Opolot, Dr. Gabriel Karubanga.
The Proprietor of Green Valley Farm in Kyesiiga Sub County, Masaka District, Mr. James Kabiito emphasized the vital role that universities play in advancing and transforming the agricultural sector.
  1. Sustainable Solar Drying for a Bountiful Harvest

During their training, the students acquired valuable skills in sustainable solar drying techniques. This eco-friendly method harnesses the power of the sun to effectively dry agricultural produce, helping to preserve quality while reducing reliance on conventional energy sources. By mastering these techniques, the students are better equipped to promote environmentally responsible practices that contribute to increased food security and reduced post-harvest losses.

Some of the farmers from Masaka District that participated in the Field Day activities at Green Valley Farm. College of Agricultural and Environmental Sciences (CAES) at Makerere University, Kampala Uganda, East Africa revitalization of internship programme for 51 students at Mbulamu Integrated Farm, Mpigi District and Green Valley Farm, Masaka District. Coordinators: Dr. Emmanuel Opolot, Dr. Gabriel Karubanga.
Some of the farmers from Masaka District that participated in the Field Day activities at Green Valley Farm.
  1. Record Keeping

Students developed a comprehensive understanding of record-keeping practices, recognizing it as a crucial component of modern farming. Accurate and systematic record keeping enables farmers to track crop performance, manage resources efficiently, monitor financial transactions, and make informed decisions to enhance productivity and sustainability in agricultural operations.

On behalf of the Principal of CAES, Dr. Richard Miiro from the Department of Extension and Innovation Studies expressed gratitude to the host farmers for their willingness to train the students. College of Agricultural and Environmental Sciences (CAES) at Makerere University, Kampala Uganda, East Africa revitalization of internship programme for 51 students at Mbulamu Integrated Farm, Mpigi District and Green Valley Farm, Masaka District. Coordinators: Dr. Emmanuel Opolot, Dr. Gabriel Karubanga.
On behalf of the Principal of CAES, Dr. Richard Miiro from the Department of Extension and Innovation Studies expressed gratitude to the host farmers for their willingness to train the students.
  1. Biogas Production

During their internship, students actively engaged in hands-on training in biogas production. This practical experience allowed them to understand the underlying biological and chemical processes, operate relevant equipment, and appreciate the environmental and economic benefits of renewable energy generation through biogas technology.

Dr. Richard Miiro handing over soil test kits to Masaka DPMO, Mr. Ssekayi Godfrey during the Field Day activities at Green Valley Farm. College of Agricultural and Environmental Sciences (CAES) at Makerere University, Kampala Uganda, East Africa revitalization of internship programme for 51 students at Mbulamu Integrated Farm, Mpigi District and Green Valley Farm, Masaka District. Coordinators: Dr. Emmanuel Opolot, Dr. Gabriel Karubanga.
Dr. Richard Miiro handing over soil test kits to Masaka DPMO, Mr. Ssekayi Godfrey during the Field Day activities at Green Valley Farm.

 CAES Field Days and End of Internship Programme

The 8-week internship programme, which commenced in June 2025, concluded with field day activities held on 22nd and 23rd July at Mbulamu Integrated Farm in Mpigi District and Green Valley Farm in Masaka District, respectively. According to Dr. Emmanuel Opolot, one of the internship coordinators, the event aimed to showcase the students’ work and foster an exchange of experiences between the interns and local farmers. Additionally, the activities provided a valuable opportunity to gather feedback from the farmers on the training gaps. During the event, participants, including the students’ supervisors from CAES, Makerere University, and farmers from the respective districts, toured the various projects the students had been working on.

Dr. Miiro handing over a drag hose sprinkler, an innovation by students from the Department of Agricultural and Biosystems Engineering, CAES to Bakyala Kulakulana Self Help Group in Masaka District. College of Agricultural and Environmental Sciences (CAES) at Makerere University, Kampala Uganda, East Africa revitalization of internship programme for 51 students at Mbulamu Integrated Farm, Mpigi District and Green Valley Farm, Masaka District. Coordinators: Dr. Emmanuel Opolot, Dr. Gabriel Karubanga.
Dr. Miiro handing over a drag hose sprinkler, an innovation by students from the Department of Agricultural and Biosystems Engineering, CAES to Bakyala Kulakulana Self Help Group in Masaka District.

Students’ Reflections

Sharing their experiences, the students, led by Mr. Mayson Wangusa (Mpigi District) and Mr. Clever Asiimwe (Masaka), explained how the programme had profoundly transformed their mind-set and equipped them with essential skills in modern agriculture. “Initially, when we travelled to these remote villages for our internship, the sheer isolation almost discouraged us from continuing. However, as time passed, we adapted to the environment and began to truly appreciate and enjoy the training. Through this hands-on experience, we acquired invaluable practical skills that have significantly enriched our understanding of agricultural practices. We are deeply grateful to the University and College Management, our dedicated coordinators, the supervisors, and our generous hosts for their unwavering support throughout this journey. Their guidance and encouragement played a crucial role in making this learning experience both meaningful and rewarding.”

Mr. Tonda, proprietor of Mbulamu Integrated Farm, appreciating intern Amanya Jordan for inventing a solution that eliminated ticks from their animals. College of Agricultural and Environmental Sciences (CAES) at Makerere University, Kampala Uganda, East Africa revitalization of internship programme for 51 students at Mbulamu Integrated Farm, Mpigi District and Green Valley Farm, Masaka District. Coordinators: Dr. Emmanuel Opolot, Dr. Gabriel Karubanga.
Mr. Tonda, proprietor of Mbulamu Integrated Farm, appreciating intern Amanya Jordan for inventing a solution that eliminated ticks from their animals.

Farmers’ Perspectives

According to Mr. Tonda Deogratious, the owner and proprietor of Mbulamu Integrated Farm in Mpigi District, the initiative is highly commendable. “I thank Makerere University for this kind of arrangement. While its primary goal was to equip students with practical skills, we as farmers have benefited immensely. The students have been incredibly resourceful and we have learned a lot from working with them. Their presence has broadened our approach to modern farming practices. With our 60-acre coffee farm, a student recommended introducing an Agricultural Production Log (APL) to improve management and is currently drafting for us a proposal in that line. The students also suggested using Indigenous Microorganism (IMO) solutions to enhance piggery management, and we are now collaborating on a proposal in that area. We have also gained valuable skills in tick management and record keeping. Given their expertise, I plan to continue working with the students. I also strongly encourage the University to sustain this partnership.”

On behalf of the Dean of the School of Agricultural Sciences (SAS), Dr. Olupot Giregon praised the initiative, describing it as a transformative approach to enhancing the practical dimension of agricultural training. College of Agricultural and Environmental Sciences (CAES) at Makerere University, Kampala Uganda, East Africa revitalization of internship programme for 51 students at Mbulamu Integrated Farm, Mpigi District and Green Valley Farm, Masaka District. Coordinators: Dr. Emmanuel Opolot, Dr. Gabriel Karubanga.
On behalf of the Dean of the School of Agricultural Sciences (SAS), Dr. Olupot Giregon praised the initiative, describing it as a transformative approach to enhancing the practical dimension of agricultural training.

Mr. Tonda further praised the students for their discipline and professionalism throughout the training programme.

Some of the farmers from Mpigi District during the Field Day activities at Mbulamu Integrated Farm. College of Agricultural and Environmental Sciences (CAES) at Makerere University, Kampala Uganda, East Africa revitalization of internship programme for 51 students at Mbulamu Integrated Farm, Mpigi District and Green Valley Farm, Masaka District. Coordinators: Dr. Emmanuel Opolot, Dr. Gabriel Karubanga.
Some of the farmers from Mpigi District during the Field Day activities at Mbulamu Integrated Farm.

As a farmer operating within the 4-acre model, Mr. Tonda highly advocates for mixed farming. “By integrating different types of agricultural activities, such as crop cultivation alongside livestock rearing, farm units can mutually support one another, leading to increased efficiency and resilience. This approach not only maximizes the use of available land and resources but also helps reduce overall costs by diversifying income sources and minimizing dependency on a single commodity.”

The coordinators of the programme, Dr Emmanuel Opolot and Dr Gabriel Karubanga addressing participants at Mbulamu Integrated Farm. College of Agricultural and Environmental Sciences (CAES) at Makerere University, Kampala Uganda, East Africa revitalization of internship programme for 51 students at Mbulamu Integrated Farm, Mpigi District and Green Valley Farm, Masaka District. Coordinators: Dr. Emmanuel Opolot, Dr. Gabriel Karubanga.
The coordinators of the programme, Dr Emmanuel Opolot and Dr Gabriel Karubanga addressing participants at Mbulamu Integrated Farm.

Mr. James Kabiito, the proprietor of Green Valley Farm located in Kyesiiga Sub County, Masaka District, is equally appreciative of the programme. He emphasized the vital role that universities play in advancing and transforming the agricultural sector. According to Mr. Kabiito, collaborating directly with students on his farm has been a significant benefit. Speaking during the field day activities on 23rd July 2025, he noted that the students had consistently demonstrated resourcefulness, bringing fresh ideas and energy that contributed positively to the farm’s operations. “This hands-on partnership not only supports the students’ practical learning but also enhances the overall productivity and innovation within the agricultural community.”

Student representatives, Mayson Wangusa and Clever Asiimwe sharing their internship experiences. College of Agricultural and Environmental Sciences (CAES) at Makerere University, Kampala Uganda, East Africa revitalization of internship programme for 51 students at Mbulamu Integrated Farm, Mpigi District and Green Valley Farm, Masaka District. Coordinators: Dr. Emmanuel Opolot, Dr. Gabriel Karubanga.
Student representatives, Mayson Wangusa and Clever Asiimwe sharing their internship experiences.

Remarks by the DPMOs

Mpigi District DPMO, Mr. Patrick Ssserwadda and Masaka District DPMO, Mr. Ssekayi Godfrey expressed gratitude for the programme, emphasizing its role in enhancing the partnership between academic institutions and grassroots communities. They noted that such initiatives not only provide practical solutions to local challenges but also create a platform for mutual learning and knowledge exchange. “The collaboration between the University and local governments is a significant step forward. It allows us to tap into academic research and innovation to improve livelihoods and drive sustainable development in our districts,” Mr. Sserwadda explained. Mr. Ssekayi echoed the sentiment, calling for even deeper collaboration in research and extension services. “Strengthening research partnerships will enable us to address community-specific needs more effectively, and ensure that interventions are both evidence-based and impactful,” he stated.

Mr. Aggrey Agaba, an entomologist from Masaka District, was recognized for his coordination and support throughout the training. College of Agricultural and Environmental Sciences (CAES) at Makerere University, Kampala Uganda, East Africa revitalization of internship programme for 51 students at Mbulamu Integrated Farm, Mpigi District and Green Valley Farm, Masaka District. Coordinators: Dr. Emmanuel Opolot, Dr. Gabriel Karubanga.
Mr. Aggrey Agaba, an entomologist from Masaka District, was recognized for his coordination and support throughout the training.

Remarks by the University officials

Speaking on behalf of the Dean of the School of Agricultural Sciences (SAS), Dr. Olupot Giregon praised the initiative, describing it as a transformative approach to enhancing the practical dimension of agricultural training. He emphasized that such hands-on experience is essential for bridging the gap between academic training and real-world agricultural practice. Dr. Olupot expressed the School’s commitment to ensuring the continuity and sustainability of the programme, highlighting its potential long-term benefits for both students and host communities. Furthermore, he advocated for the integration of a soil management component within the district production units, noting its critical role in enhancing agricultural productivity and sustainability. He thanked the host communities for their invaluable support and hospitality towards the students. He acknowledged the University and College leadership for their foresight and innovation in reshaping the internship programme to better meet the evolving needs of students and the agricultural sector.

Interns attached to Mpigi District with the coordinators and supervisors at Mbulamu Integrated Farm. College of Agricultural and Environmental Sciences (CAES) at Makerere University, Kampala Uganda, East Africa revitalization of internship programme for 51 students at Mbulamu Integrated Farm, Mpigi District and Green Valley Farm, Masaka District. Coordinators: Dr. Emmanuel Opolot, Dr. Gabriel Karubanga.
Interns attached to Mpigi District with the coordinators and supervisors at Mbulamu Integrated Farm.

On behalf of the Principal of CAES, Dr. Richard Miiro from the Department of Extension and Innovation Studies expressed gratitude to the host farmers for their willingness to train and mentor the students. “Makerere University deeply values this partnership, as farmers play a pivotal role in driving the growth and development of the agricultural sector, which remains the cornerstone of Uganda’s economy.” Dr. Miiro highlighted the significant impact of the programme, noting that it has been instrumental in reshaping the perspectives and attitudes of the students toward agriculture. “Through hands-on experience and direct engagement with farming communities, our students gain practical knowledge and skills, leaving the field better equipped and more confident as future agricultural professionals.” Furthermore, he appreciated the Government of Uganda for its continued support and commitment to advancing agricultural education and development. This collaboration, he noted, is a vital step toward strengthening the sector and fostering sustainable agricultural practices that benefit the nation. He commended the coordinators of the programmes for the guidance and mentorship provided to the students. On behalf of the College, Dr Miiro handed over two irrigation pumps to farmer groups in Mpigi and Masaka Districts. He also handed over a soil testing kit donated to the Masaka District Production Unit.

Some of the supervisors from CAES during the Field Day activities at Green Valley Farm in Masaka District. College of Agricultural and Environmental Sciences (CAES) at Makerere University, Kampala Uganda, East Africa revitalization of internship programme for 51 students at Mbulamu Integrated Farm, Mpigi District and Green Valley Farm, Masaka District. Coordinators: Dr. Emmanuel Opolot, Dr. Gabriel Karubanga.
Some of the supervisors from CAES during the Field Day activities at Green Valley Farm in Masaka District.

 The coordinators represented by Dr. Opolot expressed gratitude to the College and University Management for their visionary efforts in redesigning the agricultural internship programme. “This thoughtful restructuring will significantly enhance the learning experience and better prepare students for the evolving demands of the agricultural sector.” He further praised the students for their resilience, unwavering dedication, and enthusiastic commitment to learning throughout the internship period. “You have demonstrated great potential to drive transformation in the agricultural sector.”

Dr. Joshua Wanyama guiding one of the interns at Green Valley Farm. College of Agricultural and Environmental Sciences (CAES) at Makerere University, Kampala Uganda, East Africa revitalization of internship programme for 51 students at Mbulamu Integrated Farm, Mpigi District and Green Valley Farm, Masaka District. Coordinators: Dr. Emmanuel Opolot, Dr. Gabriel Karubanga.
Dr. Joshua Wanyama guiding one of the interns at Green Valley Farm.

The LC5 Chairman, Masaka District

The LC5 Chairman of Masaka District, Mr. Andrew Battemyetto Lukyamuzi, appreciated the government for its continued support of internship programmes at the district. He highlighted the importance of establishing soil fertility centres within the district to improve crop productivity and ensure sustainable agricultural practices. Mr. Lukyamuzi also called for increased support in providing affordable agricultural inputs to farmers, alongside initiatives aimed at reskilling and empowering them to enhance agricultural output. He underscored the vital role of partnerships between universities and local communities, noting that such collaborations are essential for driving innovation and boosting agricultural production. He advised students to maintain discipline throughout their studies, and encouraged them to approach the job market with an open and adaptable mind-set.

The LC5 Chairman of Masaka District, Mr. Andrew Battemyetto Lukyamuzi delivering his remarks at Green Valley Farm in Kyesiiga Sub County. College of Agricultural and Environmental Sciences (CAES) at Makerere University, Kampala Uganda, East Africa revitalization of internship programme for 51 students at Mbulamu Integrated Farm, Mpigi District and Green Valley Farm, Masaka District. Coordinators: Dr. Emmanuel Opolot, Dr. Gabriel Karubanga.
The LC5 Chairman of Masaka District, Mr. Andrew Battemyetto Lukyamuzi delivering his remarks at Green Valley Farm in Kyesiiga Sub County.

More photos on the activities at: https://drive.google.com/drive/folders/1EReMonIyk8zHtYdJMaEQVReIb8XXr1lI?usp=sharing

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Hasifa Kabejja

Agriculture & Environment

Makerere University, Global Partners Strengthen Biodiversity Education & Research Through Innovation & Field-Based Learning

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Participants pose for a group photo at the End of Project Workshop held 31st July 2026 at Makerere University. End of Project Workshop for “Strengthening Education and Research Capacity for Enhancing Biodiversity Conservation and Sustainable Natural Resources Use,” Makerere University, in partnership with Rhine-Waal University of Applied Sciences (Germany) and the Central University of Technology (South Africa), 31st July 2026, Kampala Uganda, East Africa.

*****Through a project titled “Strengthening Education and Research Capacity for Enhancing Biodiversity Conservation and Sustainable Natural Resources Use,” Makerere University, in partnership with Rhine-Waal University of Applied Sciences (Germany) and the Central University of Technology (South Africa), has achieved significant milestones in advancing biodiversity conservation education, research capacity, and sustainable natural resource management. The project team disseminated their findings and achievements on 31st July 2026.

Purpose of the project

Biodiversity loss, environmental degradation and the unsustainable use of natural resources continue to pose significant threats to ecosystems, livelihoods and sustainable development worldwide. Addressing these challenges requires a new generation of professionals equipped with scientific knowledge, practical skills, interdisciplinary perspectives and the ability to develop innovative, evidence-based solutions.

In response to this need, Makerere University, in partnership with Rhine-Waal University of Applied Sciences (Germany) and the Central University of Technology (South Africa), in 2023 launched a project to strengthen higher education and research capacities to advance biodiversity conservation and sustainable natural resource management. 

Prof. Justine Namaalwa, Head of the Department of Environmental Management addressing participants. End of Project Workshop for “Strengthening Education and Research Capacity for Enhancing Biodiversity Conservation and Sustainable Natural Resources Use,” Makerere University, in partnership with Rhine-Waal University of Applied Sciences (Germany) and the Central University of Technology (South Africa), 31st July 2026, Kampala Uganda, East Africa.
Prof. Justine Namaalwa, Head of the Department of Environmental Management addressing participants.

Aligned with Sustainable Development Goal (SDG) 15 – Life on Land, the project focused on developing innovative teaching and learning approaches, promoting experiential and field-based learning, strengthening international research collaboration, and generating evidence-based knowledge to address complex environmental challenges.

Beyond its primary focus on SDG 15 (Life on Land), the project contributed to a range of interconnected Sustainable Development Goals, including SDG 1 (No Poverty), SDG 2 (Zero Hunger), SDG 4 (Quality Education) through strengthening education and research capacities, and SDG 8 (Decent Work and Economic Growth). Furthermore, the project supported SDG 12 (Responsible Consumption and Production) by promoting sustainable practices and SDG 13 (Climate Action) through efforts aimed at enhancing the sustainable management and conservation of natural resources and ecosystems.

Prof. John Tabuti, Project Lead at Makerere briefing participants on the activities implemented and achievements registered. End of Project Workshop for “Strengthening Education and Research Capacity for Enhancing Biodiversity Conservation and Sustainable Natural Resources Use,” Makerere University, in partnership with Rhine-Waal University of Applied Sciences (Germany) and the Central University of Technology (South Africa), 31st July 2026, Kampala Uganda, East Africa.
Prof. John Tabuti, Project Lead at Makerere briefing participants on the activities implemented and achievements registered.

The project was supported by the German Academic Exchange Service (DAAD) through its Sustainable Development Goals (SDG) Partnerships Programme, and led by Prof. John Tabuti from the Department of Environmental Management at Makerere University, and Ms. Nele Vahrenhorstfrom Rhine Waal University of Applied Sciences.

End of Project Workshop

On 31 July 2026, the project team convened key stakeholders at Makerere University for a dissemination workshop aimed at sharing the achievements, lessons learned, and experiences gained throughout the three-year implementation period. The workshop provided a platform to reflect on the project’s contributions to strengthening biodiversity conservation education and research, while also discussing strategies for sustaining collaborations and building on the progress achieved.

Participants following the proceedings of the meeting. End of Project Workshop for “Strengthening Education and Research Capacity for Enhancing Biodiversity Conservation and Sustainable Natural Resources Use,” Makerere University, in partnership with Rhine-Waal University of Applied Sciences (Germany) and the Central University of Technology (South Africa), 31st July 2026, Kampala Uganda, East Africa.
Participants following the proceedings of the meeting.

The workshop was coordinated by Prof. John Tabuti, who provided an overview of the project journey, highlighting the major milestones, achievements, challenges encountered, and valuable insights gained during implementation. His presentation underscored the importance of continued partnerships, innovation, and capacity strengthening in advancing biodiversity conservation and sustainable natural resource management. 

Achievements Registered

  1. Strengthening Education Through Innovative Teaching Approaches

One of the major achievements of the project was the integration of real-world conservation and natural resource management challenges into university teaching through the development of case studies.Three Makerere University scientists – Drs. Vincent Muwanika, Josephine Esaete and Kenneth Balikoowa – received specialized training and certification from The Case Centre in the United Kingdom on the development and use of case studies in university teaching and learning. Building on this training, they developed three case studies in collaboration with local small and medium enterprises involved in natural resource value chains.

The cases provide practical learning materials that enable students to engage with real-life challenges, strengthen problem-solving abilities and move beyond theoretical learning towards applying knowledge in real-world contexts. A case development workshop held at Esella Country Hotel brought together more than 30 participants from industry and academia to promote collaboration in curriculum development and product innovation.

Makerere University Director of Research, Innovation and Partnerships, Prof. Robert Wamala addressing participants. End of Project Workshop for “Strengthening Education and Research Capacity for Enhancing Biodiversity Conservation and Sustainable Natural Resources Use,” Makerere University, in partnership with Rhine-Waal University of Applied Sciences (Germany) and the Central University of Technology (South Africa), 31st July 2026, Kampala Uganda, East Africa.
Makerere University Director of Research, Innovation and Partnerships, Prof. Robert Wamala addressing participants.

Through these initiatives, the project strengthened university-industry linkages while supporting the development of graduates equipped with creativity, innovation and practical skills required to address emerging environmental challenges.

  1. Building International Collaboration and Academic Capacity

The project created opportunities for staff and students from Makerere University and Rhine-Waal University of Applied Sciences to participate in exchange programmes, fostering intercultural learning and strengthening academic networks.

Junior staff members Drs. Kayendeke, Juuko, Erima, Ssekuubwa and Mugizi travelled to Germany, where they received training in interactive and digital teaching approaches and developed new teaching materials. The knowledge gained continues to enhance learner-centred teaching practices at Makerere University.

Some of the participants at the end of project workshop. End of Project Workshop for “Strengthening Education and Research Capacity for Enhancing Biodiversity Conservation and Sustainable Natural Resources Use,” Makerere University, in partnership with Rhine-Waal University of Applied Sciences (Germany) and the Central University of Technology (South Africa), 31st July 2026, Kampala Uganda, East Africa.
Some of the participants at the end of project workshop.

The project also facilitated participation in international SDG workshops in Tanzania and South Africa, while stakeholder engagements held in Uganda strengthened collaboration between universities, private sector actors, non-governmental organizations and local communities. These engagements created opportunities for future research partnerships, joint funding proposals and continued collaboration in support of sustainable development goals.

To support modern teaching and research, the project improved institutional infrastructure through the acquisition of three laptops and video conferencing equipment to enhance e-learning and academic collaboration. Plans are also underway to install a weather station to support student research and data collection.

  1. Field Courses Transforming Students into Emerging Conservation Researchers

A key highlight of the project was the implementation of interdisciplinary field courses at Kibale National Park, which provided students with hands-on experience in biodiversity research and conservation practice.

Two joint graduate field courses were conducted in June 2024 and June 2025, bringing together 98 students, including 90 from Makerere University and eight from Rhine-Waal University. Working in intercultural teams under the guidance of lecturers from both institutions, students identified conservation challenges, developed research ideas, designed data collection tools, conducted fieldwork and analyzed data.

Dr. Josephine Esaete presenting the case studies they developed following their specialized training and certification from The Case Centre in the United Kingdom. End of Project Workshop for “Strengthening Education and Research Capacity for Enhancing Biodiversity Conservation and Sustainable Natural Resources Use,” Makerere University, in partnership with Rhine-Waal University of Applied Sciences (Germany) and the Central University of Technology (South Africa), 31st July 2026, Kampala Uganda, East Africa.
Dr. Josephine Esaete presenting the case studies they developed following their specialized training and certification from The Case Centre in the United Kingdom.

The field courses equipped students with advanced tropical biodiversity data collection skills while strengthening teamwork, cross-cultural collaboration and scientific communication. Students gained first-hand experience studying ecosystems, including forest regeneration, indigenous tree species, primates, birds, insects and human interactions with protected areas.

  1. From Field Experience to Advanced Research: Students Share Their Success Stories

The field experiences also generated valuable research ideas and conservation insights, with some students developing their field course projects further into postgraduate research.During the dissemination workshop, two students shared how their field experiences shaped their research interests, strengthened their professional skills and inspired them to contribute to biodiversity conservation.

For Makerere University student Vincent Mbahinzireki, the Kibale field course was a transformative experience that connected classroom knowledge with real-world research. Through collaborative research activities, community engagement and field data collection, he gained practical skills in research design, data analysis and scientific communication.

Dr Kenneth Balikoowa sharing his views on strengthening biodiversity conservation training. End of Project Workshop for “Strengthening Education and Research Capacity for Enhancing Biodiversity Conservation and Sustainable Natural Resources Use,” Makerere University, in partnership with Rhine-Waal University of Applied Sciences (Germany) and the Central University of Technology (South Africa), 31st July 2026, Kampala Uganda, East Africa.
Dr Kenneth Balikoowa sharing his views on strengthening biodiversity conservation training.

The experience also broadened his understanding of conservation as a complex relationship involving ecosystems, wildlife and human communities. Through interactions with local communities, including household interviews, focus group discussions and key informant interviews, Vincent gained valuable insights into human-wildlife conflicts, community reliance on natural resources and the importance of inclusive, community-centred approaches to conservation.

Similarly, Oweka Jenifer, a Master of Science in Environment and Natural Resources Management student at Makerere University, shared how the field course became the foundation for her ongoing research on human-wildlife coexistence around Kibale National Park.

Mr. Omasai Abram, Senior Environmental Officer, Pallisa District sharing his views on political interference and how it can be managed. End of Project Workshop for “Strengthening Education and Research Capacity for Enhancing Biodiversity Conservation and Sustainable Natural Resources Use,” Makerere University, in partnership with Rhine-Waal University of Applied Sciences (Germany) and the Central University of Technology (South Africa), 31st July 2026, Kampala Uganda, East Africa.
Mr. Omasai Abram, Senior Environmental Officer, Pallisa District sharing his views on political interference and how it can be managed.

During the field course, Jenifer and her colleagues identified conservation challenges within the landscape and developed research proposals addressing issues emerging from their observations and community interactions. Her initial field study on community coexistence strategies in Kanyawara Ward later evolved into a broader MSc research project titled “Assessing Locally Driven Strategies for Human-Wildlife Coexistence around Kibale National Park, Uganda.”

The expanded study, which involves 333 households and key informants from conservation organizations and local leadership structures, aims to generate evidence that can strengthen community-driven conservation initiatives, support policy development and promote sustainable coexistence between people and wildlife.

Makerere University student Vincent Mbahinzireki sharing his experience about the relevance of field courses. End of Project Workshop for “Strengthening Education and Research Capacity for Enhancing Biodiversity Conservation and Sustainable Natural Resources Use,” Makerere University, in partnership with Rhine-Waal University of Applied Sciences (Germany) and the Central University of Technology (South Africa), 31st July 2026, Kampala Uganda, East Africa.
Makerere University student Vincent Mbahinzireki sharing his experience about the relevance of field courses.

Jenifer’s research journey highlights the value of experiential learning in nurturing independent research, building scientific capacity and preparing the next generation of conservation professionals to develop practical solutions to complex environmental challenges.

Appreciation from Mak’s Director of Research, Innovation, and Partnerships

In his remarks, Makerere University Director of Research, Innovation and Partnerships, Prof. Robert Wamala, expressed gratitude to the Federal Ministry for Economic Cooperation and Development (BMZ), Germany, for the generous financial support provided to the project. He noted that the investment had significantly strengthened research capacity, fostered international collaboration, and contributed to efforts aimed at conserving and sustainably managing biodiversity and natural resources.

Oweka Jenifer, a Master of Science in Environment and Natural Resources Management student at Makerere University, shared how the field course became the foundation for her ongoing research on human-wildlife coexistence. End of Project Workshop for “Strengthening Education and Research Capacity for Enhancing Biodiversity Conservation and Sustainable Natural Resources Use,” Makerere University, in partnership with Rhine-Waal University of Applied Sciences (Germany) and the Central University of Technology (South Africa), 31st July 2026, Kampala Uganda, East Africa.
Oweka Jenifer, a Master of Science in Environment and Natural Resources Management student at Makerere University, shared how the field course became the foundation for her ongoing research on human-wildlife coexistence.

Prof. Wamala also commended the implementing partners, highlighting the value of cross-border and interdisciplinary collaborations in generating knowledge and innovative solutions that address challenges affecting both local and global communities.

Emphasizing the importance of the project, he observed that for Uganda, where livelihoods and economic development are closely linked to natural resources, protecting biodiversity is not only an environmental responsibility but also an economic and social necessity. “Universities therefore have a critical role to play in generating evidence, developing innovative technologies, training highly skilled professionals, and informing policies that advance sustainable development. The project has made significant contributions towards fulfilling this mandate by going beyond research outputs to strengthen postgraduate education, enhance research capacity, promote international academic partnerships, and equip emerging researchers with the knowledge and practical skills required to address evolving environmental challenges. These achievements align with Makerere University’s commitment to producing graduates and research outcomes that respond to national priorities and global development needs.”

Mr. Wamani Junior, Innovations Officer at Tree Talk Plus Uganda sharing views on how academia-industry partnerships can be leveraged to strengthen biodiversity conservation training. End of Project Workshop for “Strengthening Education and Research Capacity for Enhancing Biodiversity Conservation and Sustainable Natural Resources Use,” Makerere University, in partnership with Rhine-Waal University of Applied Sciences (Germany) and the Central University of Technology (South Africa), 31st July 2026, Kampala Uganda, East Africa.
Mr. Wamani Junior, Innovations Officer at Tree Talk Plus Uganda sharing views on how academia-industry partnerships can be leveraged to strengthen biodiversity conservation training.

Prof. Wamala further noted that the knowledge generated, partnerships established, and capacities built through the project provide a strong foundation for future collaborative research, innovation, policy engagement, and community outreach. “As biodiversity conservation challenges continue to evolve, collective efforts must remain dynamic, innovative, and sustained. There is need for continued efforts to identify practical pathways for sustaining partnerships, scaling successful interventions, mobilizing additional resources, and translating research findings into policies and practices that enhance environmental stewardship and improve livelihoods.

He re-affirmed the Directorate’s commitment to supporting multidisciplinary research, strengthening international partnerships, promoting research excellence, and ensuring that research undertaken at Makerere University delivers meaningful and lasting impact for society.

Remarks from the Head, Department of Environmental Management

Addressing participants, the Head of the Department of Environmental Management at Makerere University, Prof. Justine Namaalwa, appreciated the funders and project team for their unwavering commitment, which culminated in the successful implementation of the project.

“It is one thing to start a project and another to complete it successfully,” she said, explaining that many projects begin with great enthusiasm but require sustained commitment, teamwork and effective leadership to achieve their intended outcomes.

Drawing from his training experience in Germany, Dr. Charles Juuko highlighted the growing availability of digital resources that can transform conservation education. End of Project Workshop for “Strengthening Education and Research Capacity for Enhancing Biodiversity Conservation and Sustainable Natural Resources Use,” Makerere University, in partnership with Rhine-Waal University of Applied Sciences (Germany) and the Central University of Technology (South Africa), 31st July 2026, Kampala Uganda, East Africa.
Drawing from his training experience in Germany, Dr. Charles Juuko highlighted the growing availability of digital resources that can transform conservation education.

Prof. Namaalwa paid special tribute to Prof. John Tabuti for his exemplary leadership throughout the project, describing him as a dedicated researcher who has consistently spearheaded several impactful initiatives within the Department. “Such leadership has strengthened the Department’s research profile, expanded collaborations, and contributed to addressing critical environmental and biodiversity challenges.”

Highlighting the Department’s contribution to Makerere University‘s research agenda, Prof. Namaalwa noted that although the Department has a relatively small number of academic staff, it continues to make a remarkable impact through high-quality research, innovation and community engagement. She attributed this success to the commitment, resilience and collaborative spirit of the staff, who continue to attract competitive research funding and implement projects that generate knowledge and inform policy and practice.

She also briefed the project team on Makerere University‘s Safeguarding Policy, emphasizing its importance in fostering a safe, respectful and inclusive environment for all staff, and project partners. She encouraged all staff to familiarize themselves with the policy and uphold its principles, reaffirming the University’s commitment to ethical conduct, accountability and the protection of vulnerable individuals.

Representatives from partner organizations sharing their views. End of Project Workshop for “Strengthening Education and Research Capacity for Enhancing Biodiversity Conservation and Sustainable Natural Resources Use,” Makerere University, in partnership with Rhine-Waal University of Applied Sciences (Germany) and the Central University of Technology (South Africa), 31st July 2026, Kampala Uganda, East Africa.
Representatives from partner organizations sharing their views.

 Issues Arising from the Dissemination Workshop

The dissemination workshop provided an opportunity for participants from Makerere University and representatives from partner institutions to reflect on the project’s achievements while identifying priority areas for strengthening biodiversity conservation education, research and practice. The following key issues emerged during the discussions:

  1. Strengthen Field-Based Learning and Practical Training:  Participants emphasized that universities need to be more deliberate in increasing opportunities for fieldwork and practical learning. While classroom instruction provides essential theoretical knowledge, field experiences expose students to real conservation challenges, strengthen problem-solving skills and improve their ability to apply scientific concepts in diverse ecological settings. Participants further recommended that practical components should be integrated into all academic programmes through structured in-semester field activities rather than being limited to occasional field courses.
  2. Integrate Learners’ Perspectives into Curriculum Review: The workshop highlighted the importance of giving students a stronger voice in curriculum development and review processes. As the primary beneficiaries of university education, learners can provide valuable insights into emerging skills gaps, learning experiences and industry expectations. Their participation would help ensure that curricula remain relevant, responsive and better aligned with contemporary conservation challenges.
  3. Address Political Dimensions of Conservation: Participants noted that biodiversity conservation is often affected by political interests, competing development priorities and governance challenges. Political interference can undermine conservation initiatives and limit effective management of natural resources. The workshop therefore recommended integrating political economy perspectives into conservation planning and strengthening collaboration between political leaders, policymakers and conservation managers to ensure that conservation decisions are supported by sound governance and long-term sustainability objectives.
  4. Generate Evidence to Influence Policy: The workshop underscored the need for research to produce credible, well-packaged and policy-relevant evidence capable of informing decision-making. Participants observed that meaningful policy change can only be achieved when research findings are communicated in ways that clearly demonstrate their practical value. Universities and researchers were therefore encouraged to strengthen knowledge translation efforts so that scientific evidence effectively informs environmental policies and conservation strategies.
  5. Promote Community-Centred Conservation: Participants emphasized that successful conservation initiatives must take into account the livelihoods and interests of communities living around protected areas and biodiversity hotspots. Conservation interventions should provide alternative livelihood opportunities where access to natural resources is restricted and actively involve local communities in planning and implementation. Such inclusive approaches are essential for fostering community ownership, reducing conflicts and ensuring the long-term sustainability of conservation programmes.
  6. Harness Digital Technologies for Conservation Education: Drawing from his training experience in Germany, Dr. Charles Juuko highlighted the growing availability of digital resources that can transform conservation education. He encouraged universities to make greater use of online learning platforms, automated analytical tools and open data repositories to enrich teaching and research. He also recommended strengthening Geographic Information Systems (GIS) training at the master’s level and expanding student exposure to emerging technologies such as drone applications, air-quality monitoring sensors and geospatial data analysis for environmental monitoring and decision-making.
  7. Strengthen Practitioner Engagement in Teaching and Learning: According to Tumwebaze Adson, Environment Innovations Officer at NEMA, practitioners should play a greater role in developing case studies and practical learning experiences for students. He noted that involving professionals from government, industry and conservation organizations would expose learners to real-world environmental challenges and improve the relevance of university training. He also encouraged students to design research projects that respond directly to contemporary environmental and conservation issues.
  8. Foster Stronger Academia-Industry Partnerships: The workshop reaffirmed the importance of strengthening collaboration between universities, government agencies, conservation organizations and the private sector. Such partnerships can enhance research, facilitate knowledge exchange, provide internship opportunities, support innovation and improve the application of research findings to address biodiversity conservation challenges.
  9. Strengthen Environmental Law Education: Participants expressed concern that many students graduate with limited knowledge of environmental legislation, conservation policies and regulatory frameworks. They recommended integrating environmental law and policy more comprehensively across relevant academic programmes to equip graduates with the legal and institutional knowledge required to support sustainable natural resource management.
  10.  Prioritize Solution-Oriented Research: Participants called on universities to place greater emphasis on research that generates practical solutions to conservation challenges rather than focusing primarily on academic publications. While scholarly outputs remain important, research should increasingly translate into innovations, technologies, management practices and policy interventions that create measurable environmental and societal impact.
  11.  Through strengthened teaching approaches, international partnerships, experiential learning and applied research, the project has laid a strong foundation for producing a new generation of professionals committed to protecting biodiversity and promoting sustainable use of natural resources.

Sustaining the Achievements

While the project recorded significant achievements, implementation was not without challenges. The team navigated disruptions associated with the COVID-19 and Ebola outbreaks, which affected planned activities, including the cancellation of the 2026 joint field course due to an Ebola outbreak reported in some parts of Uganda.

Dr. Dorothy Nampanzira, Head of the Department of Livestock and Industrial Resources at the College of Veterinary Medicine, Animal Resources and Biosecurity (CoVAB) moderated the workshop. End of Project Workshop for “Strengthening Education and Research Capacity for Enhancing Biodiversity Conservation and Sustainable Natural Resources Use,” Makerere University, in partnership with Rhine-Waal University of Applied Sciences (Germany) and the Central University of Technology (South Africa), 31st July 2026, Kampala Uganda, East Africa.
Dr. Dorothy Nampanzira, Head of the Department of Livestock and Industrial Resources at the College of Veterinary Medicine, Animal Resources and Biosecurity (CoVAB) moderated the workshop.

As the funding period comes to an end, partners expressed commitment to sustaining the collaboration. Future areas of cooperation include joint research projects, student co-supervision, continued academic exchanges and pursuit of additional funding opportunities.

Pictorial of the workshop:

https://drive.google.com/drive/folders/1UHmVkq8Hl-g1QQJwR6IieqrBzoijLqHK?usp=sharing

Hasifa Kabejja

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Agriculture & Environment

Call for Applications for PhD positions in Dairy Nutrition & Agroforestry

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An aerial photo of Clockwise Top Left to Right: St. Francis Chapel, Main Building, CAES, JICA Building, Chemistry Building, Mathematics, School of Statistics, Main Library, Yusuf Lule Central Teaching Facility, CoBAMS, EPRC, IGDS and the Freedom Square. Makerere University, Kampala Uganda, East Africa.

Introduction 

Makerere University, through the Departments of Animal and Range Sciences and Extension and Innovation Studies (CAES), in collaboration with the National Agricultural Research Organization (NARO), specifically the Mbarara Zonal Agricultural Research and Development Institute (MbaZARDI) and Mukono Zonal Agricultural Research and Development Institute (MuZARDI), Bukalasa Agricultural College, Ghent University, KU Leuven, and HOGENT, has secured VLIR-UOS TEAM 2026 funding for the project “Agroforestry-dairy integration for sustainable agri-food systems in peri-urban and rural Uganda.” 

The project aims to strengthen the Ugandan–Flemish partnership in validating and promoting agroforestry-based feeding strategies for crossbred dairy systems in peri-urban Kampala (zero-grazing) and the Southwestern cattle corridor (paddock systems). To support this work, applications are invited from eligible Makerere University and NARO staff for two PhD positions. 

PhD Position 1: Physiological validation of tree-based, nutrient-specific feeding strategies in crossbred or exotic dairy systems 

Research focus: This PhD will evaluate the physiological and production responses of crossbred/exotic dairy cows to tree-based, nutrient-specific feeding strategies under peri-urban zero-grazing systems around Kampala and paddock systems in the Southwestern cattle corridor. 

Building on previous studies that identified nutrient deficiencies and promising tree-based feed resources, the research will assess the effectiveness of locally formulated supplements in improving the productivity of early-lactating crossbred dairy cows across contrasting production systems and seasons. Blood profiling and production monitoring will be integrated to evaluate animal responses. The PhD will be jointly supervised by Makerere University, NARO and Ghent University. 

PhD position 2: Socio-economic feasibility and adoption of agroforestry-based dairy feeding strategies 

Research focus: This PhD will investigate the socio-economic feasibility and adoption of agroforestry-based feeding strategies in mixed crop–livestock systems. Using a mixed-methods approach, the study will combine household surveys, stakeholder interviews and gender-segregated focus group discussions to evaluate the adoption of fodder and multipurpose trees. 

The research will compare existing tree use with new planting options, assess economic viability, labour requirements, land constraints, gender roles, market access and knowledge systems, and identify factors influencing adoption under contrasting dairy production systems. Comparisons between peri-urban Kampala and the Southwestern cattle corridor will provide evidence on scalability and inform policy and extension strategies. 

Scholarship and conditions 

Successful applicants will receive a sandwich PhD scholarship under the VLIR-UOS TEAM 2026 programme only for the period in Belgium. 

Key terms 

  1. Duration: Between 48 and 58 months, with research conducted in Uganda and Belgium. Candidates will spend up to 22 months (4 visits spread over 5 years). 
  2. Funding: During research stays in Belgium, candidates will receive a living stipend and support for four international return flights. While in Uganda, candidates are expected to remain employed by Makerere University or NARO, where the salary is guaranteed for the whole duration of the PhD. 
  3. Research support: The project will cover approved research costs in Uganda, including fieldwork and essential research materials. 
  4. Degree award: KULeuven will confer the PhD degree. Candidates will be jointly supervised by Ugandan and Belgian partners and must satisfy the admission and graduation requirements of KULeuven. 

Application procedure for both vacancies

Interested applicants should submit one merged PDF document containing: 

  1. A cover letter (maximum two pages) indicating the PhD position applied for (Dairy Nutrition or Agroforestry) and summarising the applicant’s motivation and suitability. 
  2. 3-5-page concept note relevant to the selected PhD topic. 
  3. Scientific curriculum vitae, including a brief description of the applicant’s contribution to multi-authored papers (where applicable). 
  4. Names and contact details of two academic referees

Separate PDF documents: 

  • Certified academic transcripts and degree certificates (BSc and MSc). The transcripts should list all courses taken and the grades obtained, together with an explanation of the grading system. Where available, the student’s ranking within the cohort should also be included. 
  • A copy of the Master’s thesis. 
  • Copies of publications (where applicable). 
  • Female candidates are strongly encouraged to apply. 

Submission: Applications must be submitted by Friday 14th August 2026 at 5:00pm, through e-mail to Dr. Pius Lutakome and Mrs Sylvia Decocker. Contact details:  

  1. Dr. Pius Lutakome 
    Project Contact Person, Makerere University 
    pius.lutakome@mak.ac.ug/plutakome@gmail.com      
  2. Mrs. Sylvia Decocker Administrative Contact Person, Ghent University Sylvia.Decocker@UGent.be

Administrative Contact Person, Ghent University 

Sylvia.Decocker@UGent.be 

Late or incomplete applications will not be considered. 

Selection process and timeline 

The project evaluation committee will evaluate applications and shortlist candidates. 

Shortlisted candidates will be informed on 1st September 2026

Shortlisted candidates are expected to: 

  • Be available to complete an online assessment between 1st and 7th September 2026. 
  • Be available for an online interview on 14th September 2026. The exact interview time will be communicated in the invitation sent on 1st September 2026. 

The successful candidates are expected to: 

  • Commence the PhD on 6th November 2026. 
  • Undertake their first research visit to the Belgian host university in February 2027

Hasifa Kabejja

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Agriculture & Environment

CAES Annual Report 2025

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Cover page of the CAES Annual Report 2025. College of Agricultural and Environmental Sciences, Makerere University, Kampala Uganda, East Africa.

It is with great pride, gratitude, and a renewed sense of purpose that I present the 2025 Annual Report of the College of Agricultural and Environmental Sciences (CAES), Makerere University.

This report reflects a year of resilience, transformation, innovation, and growing impact as the College continued to strengthen its contribution to agricultural development, environmental sustainability, climate resilience, and human capital development in Uganda, Africa, and beyond.

At CAES, we remain firmly committed to Makerere University’s vision of becoming a research intense institution that responds meaningfully to national, regional, and global development priorities. Guided by our “Innovation Intentional Agenda” and anchored in the CAES Pact for Transformational Change, we continue to reposition the College as a center of excellence in practical training, impactful research, innovation, and community transformation.

During the year under review, the College continued to advance teaching and learning through the delivery of 42 academic programmes supported by experiential and field-based learning approaches. Our commitment to practical education remained central, with approximately 60% of undergraduate training dedicated to hands-on learning through laboratories, university farms, research institutes, field stations, internships, and community engagement platforms.

The College enrolled over 16,000 students, including a growing number of graduate and international students, affirming CAES’ expanding regional and global relevance. The College also celebrated significant milestones in graduate training and academic excellence. We proudly presented 562 graduates during the 75th Graduation Ceremony of Makerere University, including 19 PhD graduates whose research addressed critical issues in climate resilience, food systems, agricultural productivity, environmental management, innovation systems, and rural livelihoods. The inaugural CAES Doctoral Symposium further strengthened our commitment to nurturing impactful, interdisciplinary, and solution-oriented research capable of addressing the complex challenges facing society today.

Research and innovation remained at the heart of our mandate. Across our three Schools, two research institutes, and specialized centres, CAES continued to generate knowledge, technologies, and innovations that are transforming communities and industries. The College implemented numerous government- and donor-funded projects addressing food security, climate adaptation, clean energy, biodiversity conservation, sustainable urban systems, agricultural commercialization, nutrition, and youth employment.

Several of our researchers and students received national and international recognition for excellence in research, innovation commercialization, and scientific contribution.

Notably, the College strengthened strategic partnerships with universities, research organizations, development agencies, governments, and the private sector. These collaborations enhanced graduate training, mobility, infrastructure development, technology transfer, and interdisciplinary research.

We also continued to invest in digital transformation and modern learning infrastructure, including the enhancement of the CAES e-Learning Studio and improvements in student mobility and practical training support systems.

As we reflect on the achievements of 2025, we remain cognizant of the emerging challenges facing agricultural and environmental systems globally, including climate change, food insecurity, ecosystem degradation, unemployment, and inequality. These challenges demand bold thinking, innovation, strategic partnerships, and a new generation of highly skilled graduates and researchers capable of driving transformative change. CAES remains fully committed to contributing solutions through research-led teaching, innovation, entrepreneurship, policy engagement, and community outreach.

I extend my sincere appreciation to the Government of Uganda, Makerere University Council and Management, our development partners, collaborators, alumni, staff, students, and surrounding communities for their continued support and confidence in CAES.

I particularly commend our staff and students whose dedication, resilience, and creativity continue to position the College among the leading institutions in agricultural and environmental sciences in Africa. As we look ahead, we remain inspired by the belief that universities must not only generate knowledge but must also shape futures, transform communities, and provide solutions to society’s most pressing challenges. Together, we shall continue to strengthen CAES as a vibrant hub for innovation, excellence, sustainability, and transformative impact.

Prof. Gorettie Nabanoga
Principal

Hasifa Kabejja

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