H.E. Professor Jacques Fame Ndongo, Cameroon's State Minister, Ministry of Higher Education, representing H.E. Paul Biya, President of the Republic of Cameroon (2nd Right) receives a plaque from the Executive Secretary, Professor Patrick Okori (2nd Left) at the opening ceremony of the 19th RUFORUM AGM.
This year, RUFORUM marks 19 years as an apex network for advancing agricultural higher and tertiary education in Africa. It is a milestone in the history of the organization as it progresses in its new journey as an adult organization. Incidentally, this 19th Annual General Meeting (AGM) having in its side-lines scientific conference and side meetings is also the first time a meeting of this magnitude and scope has been held in Central Africa. The AGM, has been hosted by the Government and People of Cameroon. The RUFORUM network and partners are grateful for the patronage of His Excellency Paul Biya, the President and Head of State and the entire Government machinery who have made the 19th AGM successful. Thank you, Merci beaucoup.
During the AGM, a number of African Governments and key African and global institutions together with the RUFORUM network were involved. The African Governments included Benin, Cameroon, Chad, Ghana, Lesotho, Liberia, Malawi, Uganda, Zambia and Zimbabwe. The meeting also involved apex continental and global organizations, such as African Union Commission, the African Development Bank, The European Union, and The Food and Agriculture Organization of the United Nations. Education and research agencies, such as, The Inter-University Council for East Africa, Forum for Agricultural Research in Africa, African Forum for Agricultural Advisory Services, Sub-regional Research Organizations – ASARECA, CORAF-WECARD, CCARDESA, AgriNATURA, and One CGIAR, and key R&D programs (WACREN, AICCRA, IOFS, AWARD), also participated in various sessions.
The theme of the conference was “Transforming Higher Education to Sustainably Feed and Create Prosperity for Africa.” This theme was informed by:
First: Africa must become food secure. It must be an equal opportunity employer especially for its young population, being the youngest continent on the globe. It must also create wealth for its peoples, and unlock opportunity for the present and future posterity. These aspirations are summarized in Agenda 2063, and it is our collective duty to turn such key strategies and visions into actions and investments.
Second: Annually our continent generates 10-12 million new job entrants, but the African’s economy can only generate currently about 3 million jobs. We must therefore escalate and or rethink how we conduct training and skilling of our young people. Of importance is the need to address the issue of inclusion. Africa may not reap a demographic dividend, unless it delays the exit of young girls from education to motherhood, a process called demographic transition. Asia achieved its demographic transitions relatively earlier than Africa and has been able to make progress. Accordingly, we are working to increase our gender programming as a network, with an increase in gender inclusion and targeting to benefit more young women and girls. It is important to note that the women of Africa feed the continent and therefore need all our support to benefit themselves, their families and our continent. I invite you all to join us in this journey.
Third: Africa’s higher degree needs, especially doctoral degrees are dire. It is estimated that Africa must graduate 100,000 PhDs over a decade. Yet India with a similar population as Africa, 1.4 billion, graduates 24,000 PhDs annually compared to the projected 10,000 PhDs a year for Africa. We must therefore intensify postgraduate education to improve our scientists per million ratio, which is one of the lowest in the world. Africa’s low science human capital capability therefore affects its science agenda, discovery-to-delivery ecosystem functions, and must be remedied in earnest.
Fourth: Partnerships – Early this year, an Action Plan for engaging Apex Organizations for Education- RUFORUM, Research- FARA and the SROs- CORAF, ASARECA, CCADESSA, International research-One CGIAR and the Extension and advisory services – AFAAS was launched. It is a collective duty of all these apex organizations to leverage each other’s niches and comparative advantage to make agriculture work for Africa.
The RUFORUM network is grateful for the invaluable sacrifices, investments and hard work by its Cameroon member Universities, who through the stellar leadership of the RUFORUM Board Chair, Prof. Theresia Nkuo- Akenji, Vice Chancellor, University of Bamenda, who closely working with the other Rectors and Vice Chancellors in Cameroon, Prof. Horace Manga Ngomo, Rector, University of Buea, Prof. Idrissou Alioum, Rector, University of Maroua, Prof. Roger Tsafack Nanfosso, Rector, University of Dschang, and Prof Mamoudou Abdul Moumini Rector, University of Ngaoundere have made this 19th AGM happen. Thank you. We deeply thank the immediate past Vice Chancellor, University of Ngaoundere Prof. Florence Uphie Chinje who played a major role in hosting this AGM.
To the entire local organizing committee, RUFORUM Staff, partners and Governments who all tirelessly work to deliver a great meeting. Merci beaucoup.
The guidance and leadership provided by RUFORUM Member Universities Vice Chancellors and Rectors, Board Members, Principals and Deans, Academics and Students is highly commendable and speaks of a network that remains laser focused in making agriculture work for Africa.
Thank you everyone for making the 19th AGM and conference a success. God bless you all, and God bless Africa!
Makerere University will from 28th to 30th October 2025 host the International Conference and Training Workshop on Food Systems Transformation for Climate Actions (ICTW-FSTCA 2025) under the COMSTECH Forum for Environment and Ecosystem Restoration (CFEER). COMSTECH is the Standing Committee for Scientific and Technological Cooperation, one of four standing committees of the Organisation of Islamic Cooperation (OIC) dedicated to the promotion and cooperation of science and technology activities among the member states.
Speaking at the opening ceremony on 28th October, the High Commissioner of Pakistan to Uganda, H.E. Muhammad Hassan Wazir, commended Makerere University and COMSTECH for convening discussions on such a timely and relevant theme. Emphasising the urgency of collective action, he remarked, “Climate change is real. While the whole world has been feeling its impact for several years, we in Pakistan witnessed devastation. We recently experienced a large-scale cloud burst, severe flood, flash flooding and melting of the glaciers in the Himalayas.”
H.E. Muhammad Hassan Wazir (2nd Right) poses for a group photo at the Main Building Entrance with Prof. Barnabas Nawangwe (2nd Left), Dr. Julia Kigozi (Left) and another official.
H.E. Wazir noted that such experiences reveal the deep vulnerabilities of global food systems and the need for coordinated solutions. The High Commissioner also applauded Uganda’s progress in infrastructure and economic stability, describing it as an attractive environment for investment and collaboration. He reaffirmed Pakistan’s commitment to work closely with African countries—particularly Uganda—in areas such as agro-processing, water-saving irrigation technologies, and climate-resilient crops, as part of the “Look Africa Policy”, an initiative launched in 2018 to strengthen bilateral and multilateral cooperation between Pakistan and the African continent.
In his welcome address, the Vice Chancellor of Makerere University, Prof. Barnabas Nawangwe, emphasized the importance of universities in addressing Africa’s pressing food security challenges amid high population growth and climate change. He highlighted Makerere’s century-long legacy of academic excellence, innovation, and contributions to regional development, including breakthroughs in medicine, agriculture, and technology. Prof. Nawangwe underscored the university’s commitment to research, innovation hubs, and youth entrepreneurship as key solutions for building resilient and sustainable food systems, and expressed hope that the knowledge shared at the workshop would benefit educators, students, and farmers alike.
Prof. Barnabas Nawangwe delivers his welcome address.
In his keynote address, Dr. Logan Cochrane, Dean of the College of Public Policy at Hamad Bin Khalifa University (HBKU) Qatar, outlined the pressing challenges and promising opportunities shaping global food systems today. He noted that climate change is creating new public health risks, such as malaria spreading to areas that had previously been unaffected, while also disrupting agricultural productivity. Equally concerning are shifts in global diets: more people are consuming processed, salty, and fatty foods, resulting in an unprecedented situation where, in 2025, as many children are overweight as are underweight—approximately 10% of the global population in each category. This dual challenge, he observed, underscores that food systems are not only insufficient but increasingly unhealthy. Dr. Cochrane also highlighted structural vulnerabilities, including overreliance on global food trade, limited irrigation, poor road networks, and inadequate access to markets, hospitals, and schools as factors that reduce the African continent’s efficiency and resilience.
Despite these challenges, Dr. Cochrane emphasized optimism and actionable opportunities. He shared that sustainable local production, especially of regionally relevant crops like Ethiopia’s taro and false banana, can improve nutrition and domestic food security. Strengthening regional trade networks, particularly through initiatives like the African Continental Free Trade Agreement, presents a US$50 billion opportunity for Africa to reduce dependence on imports.
Dr. Logan Cochrane delivers the keynote address.
He added that Governments can play a transformative role by enabling smallholders and the private sector through infrastructure improvements, policy support, and food reserve systems. Reducing food loss and waste, which can reach up to 50% from farm to kitchen, he noted, is another key area for efficiency gains. Furthermore, he said that social protection programs, early warning systems for pests and diseases, and school-based nutrition initiatives can safeguard vulnerable populations while supporting farmers’ livelihoods.
Finally, Dr. Cochrane highlighted the need to make agriculture “cool” for young people, by integrating technology, circular food systems, and innovative approaches to attract the next generation to agricultural careers. By leveraging these opportunities, he argued, food systems can become healthier, more resilient, and more sustainable for the future.
Mr. Alex Bambona.
Mr. Alex Bambona who represented the Permanent Secretary, Ministry of Agriculture, Animal Industry and Fisheries (MAAIF) highlighted Uganda’s commitment to the global food systems transformation agenda. He noted that in September 2021, Uganda joined international efforts to address food security and recognized several challenges in fully harnessing the country’s natural endowments. “Uganda is a beautiful country, gifted by nature, and has the potential to feed not only East Africa but much of the continent,” he said. However, he stressed that gaps remain, particularly in the application of science and technology to transform agriculture. Mr. Bambona also identified climate change as a significant challenge, acting as a negative driver that must be addressed for Uganda to realize its full potential in sustainable food production.
Ms. Angela Atukunda, representing the Secretary General of the Uganda National Commission for the United Nations Educational, Scientific and Cultural Organization (UNESCO)/ Islamic World Educational, Scientific, and Cultural Organization (ICESCO), highlighted Uganda’s longstanding engagement with international cooperation through its membership in the OIC since 1974, which also brought the country into ICESCO. She explained that UNATCOM, as Uganda’s National Commission for UNESCO/ICESCO, plays a key role in promoting science, innovation, education reform, and cultural heritage preservation in collaboration with government ministries, academia, civil society, and international partners.
Prof. Barnabas Nawangwe (Left) presents a Makerere Coffee Table book to Ms. Angela Atukunda as H.E. Muhammad Hassan Wazir (Centre) witnesses.
Ms. Atukunda emphasized that platforms provided by events such as ICTW-FSTCA 2025 are crucial for sharing knowledge, shaping policy, and building partnerships to address urgent climate action needs through food systems transformation. She noted that globally, food systems account for nearly one-third of greenhouse gas emissions, and without reform in production, processing, transport, and consumption, efforts to limit global warming will fall short.
She further noted that climate change is already threatening food security through unpredictable rainfall, soil degradation, droughts, floods, and pests—impacts that disproportionately affect smallholder farmers. She stressed the importance of climate justice and the development of homegrown solutions rooted in science, indigenous knowledge, innovation, and inclusive governance.
A video of H.E. Prof. Dr. Iqbal M. Choudhary delivering his address.
The opening ceremony held in the Senior Common Room, Main Building was virtually addressed Coordinator Genera, OIC-COMSTEC-H.E. Prof. Dr. Iqbal M. Choudhary and the Advisor/Director, Science and Technology, ICESCO-Dr. Muhammad Sharif. ICTW-FSTCA 2025 will feature a number of discussion and working sessions on Day 1 and Day 2 and conclude on 30th October with a filed visit to the National Crops Resources Research Institute (NaCRRI) in Namulonge and the Makerere University Agricultural Research Institute Kabanyolo (MUARIK).
Dr. Muhammad Sharif addresses the conference virtually.
Smallholder farmers across the globe are increasingly confronted with the dual challenges of water-related stresses, ranging from devastating floods to prolonged droughts. These cyclical extremes threaten livelihoods, food security, and sustainable agricultural productivity. To effectively address these challenges, it is essential to implement resilient, integrated strategies that recognize the complex and fluctuating nature of water availability.
Prof. Frank Mugagga.
The Resilient Urban Food Systems (RUFS) project promotes innovative approaches that empower smallholder farmers to better manage water resources by capturing and storing excess water during periods of abundance, efficiently utilizing limited water supplies during dry spells, and building adaptive capacity to withstand and recover from extreme weather events. Through these solutions, RUFS helps create a foundation for sustainable farming that not only mitigates risks but also enhances productivity and long-term resilience in vulnerable agricultural communities.
Farmers use nutrient rich plants to produce pesticides.
Under the initiative titled “Strengthening Urban Food Systems Resilience to Flood and Drought Risks through New Strategic Partnerships: Consolidating Gains from the RUFS Project in Kasese Municipality and Mbale City, Uganda,” the team conducted an intensive two-day training workshop for smallholder farmers in Kasese Municipality. The workshop aimed to equip farmers with practical skills and knowledge, specifically in the production of organic pesticides and fertilizers, to enhance their adaptive capacity.
Mr. Henry Stanley Mbowa training farmers on pestcide production from animal urine.
Conducted on 13th and 14th October 2025 at the residence of Bishop Stephen Nsibambi on Kilembe Road, Kasese Municipality, the training built upon insights and outcomes from the inception meeting of the RUFS Phase II held 18th–21st August 2025. The initiatives under Phase II of the RUFS Project aim to reduce damage from natural hazards, improve drainage and water storage, conserve soil moisture, decrease reliance on rainfall, and ultimately bolster resilience against water-related extremes.
Sprouting tomatoes.
The project is led by Prof. Frank Mugagga from the Department of Geography, Geo-Informatics, and Climatic Sciences at Makerere University, and funded through the AgriFoSe2030 Programme.
Juma Wepukhulu presenting to farmers on sustainable agronomic practices based on his experience in Mbale.
Achievements Registered from the Workshop
The training enhanced the resilience of smallholder farmers by equipping them to better withstand natural hazards, with a special focus on reducing their vulnerability to floods and droughts. The two-day workshop concentrated on the production and use of pesticides and fertilizers derived from locally available, nutrient-rich plants such as Tithonia (Kimyula), Wandering Jew (Naanda), Amaranthus spp. (Ddodo), Black Jack (Sere), and Phytolacca (Luwoko). It also covered the use of ash, animal and human urine, as well as techniques for harvesting and purifying rainwater.
Prof. Frank Mugagga addressing farmers during the training.
Specifically, smallholder farmers in Kasese Municipality gained practical skills in the production of natural, effective plant teas using decomposing and hairy plants combined with ash, an eco-friendly method to enrich soil sustainably. They were trained in rainwater harvesting through trench digging and other methods, as well as rainwater purification using charcoal. Additionally, the farmers were taken through the process of producing fertilizers using a mixture of cowdung, water and ash, as well as human urine and locally available plants. Furthermore, farmers learned to make organic pesticides from readily available materials such as ash, animal urine, onions, papaya leaves, water, pepper, and soap.
Kasese smallholder farmers attending the training.
Overall, the training promoted sustainable, eco-friendly farming practices while strengthening smallholder farmers’ skills in pest management and climate-resilient agronomic techniques. It was led by Mr. Henry Stanley Mbowa, Head of Research at AidEnvironment and a member of the RUFS Project.
Insights from the farmers’ representative
Mr. Sunday Salveri, a dedicated smallholder farmer from Kasese, highlighted the critical role of active farmer participation in forming and sustaining a farmer group and association. In his address, he urged fellow farmers to become more engaged and take proactive steps to improve their livelihoods through active group participation. He emphasized that increased involvement is essential for maintaining a vibrant, effective group that benefits all members. Mr. Salveri also encouraged more farmers to join the group, viewing collective effort as key to achieving economic sustainability. “Expanding membership is vital for the association’s growth and resilience,” he noted.
Prof. Frank Mugagga (L) with Bishop Nason Baluku (R).
Furthermore, Mr. Salveri stressed the importance of applying practical business lessons learned on the ground. He suggested that farmers produce fertilizers and pesticides themselves as a way to both generate income and reduce costs for members. To facilitate knowledge sharing and skill development, he proposed establishing a demonstration site to train other farmers. Recognizing the role of family support, Mr. Salveri emphasized involving family members in these activities, highlighting that their participation is crucial for the long-term success and sustainability of agricultural endeavors.
He underscored the need to think beyond agriculture, advocating for the continued existence of the cluster and the RUFS initiative. He expressed hope that these efforts will bring sustained benefits to farmers and their families.
Courtesy Call
The RUFS team paid a courtesy call on the Bishop of Rwenzori region – Lord Nason Baluku who appreciated the team’s efforts. The meeting provided an opportunity to strengthen relationships and reaffirm mutual commitment toward the initiatives.
RUFS Team poses for a group photo with Bishop Nason Baluku.
The Regional Universities Forum for Capacity Building in Agriculture (RUFORUM) is set to hold the 21st Annual General Meeting (AGM), from 1st to 5th December 2025 in Gaborone, Botswana. Themed “Positioning Africa’s Universities and the Higher Education Sector to effectively impact development processes on the continent”, the AGM will bring together over 500 participants including university leaders, policymakers, development partners, private sector actors, young innovators, students and researchers from across Africa and around the world.
Hosted in collaboration with the Government of Botswana and the Botswana University of Agriculture and Natural Resources (BUAN); the AGM will serve as a platform for strategic dialogue and collective action to strengthen the role of African universities in delivering sustainable development outcomes.
This year’s AGM will focus on the following sub themes:
Sub-theme 1. Strategic partnerships for growth: Building bridges for the future
Sub-theme 2. Science for development: Generating contemporary and relevant solutions at scale
Sub-theme 3. Capacity sharing to train the next generation of leaders in agri-food systems transformation
Sub theme 4. RUFORUM Governance Meetings
Speaking ahead of the event, Prof. Patrick Okori, Executive Secretary of RUFORUM, stated,
“Our universities are central to Africa’s development. By focusing on collaboration, science, and skills, this AGM will help shape the future of higher education in Africa to be more responsive, inclusive, and impactful. We are honored to work with the Government of Botswana in advancing this vision.”