Agriculture & Environment
Mak Drylands Transform Project launched in Moroto District
By Jane Anyango
Makerere University has received the blessing and support of community and administrative leaders to implement the five-year Drylands Transform project in Moroto district. This was during the project inception workshop held in the Planning Unit boardroom at the Moroto District headquarters on 21st October 2021. The inception workshop was held to kick start the project.
The meeting brought together over 20 participants comprising mainly the district technical, administrative staff, both political and those in the civil service. The meeting was also attended by representatives of different projects operating in Moroto including Welthungerhilfe project, GIZ and Karamoja Agropastoral Development Program that mainly focus on Livelihoods, food security and hunger.
The Swedish University of Agricultural Sciences is leading a multidisciplinary team of researchers from Umea University, Gothenburg University, University of Nairobi, Makerere University, World Agroforestry (ICRAF) and the Intergovernmental Authority on Development (IGAD). The project: “Achieving the SDGs in East African drylands: Pathways and challenges towards a transformation of landscapes, livestock and livelihoods in the East African drylands (Drylands Transform)”, will be implemented in the greater Karamoja cluster of Uganda and Kenya.
Funded by the Swedish Research Council for Sustainable Development, Formas, within their call for “Realising the global Sustainable Development Goals”, the Drylands Transform project investigates the link between land health, livestock-based livelihoods, human wellbeing, land management and governance. It is aimed at contributing new knowledge for transformative change and sustainable development of rangelands in the drylands of East Africa.
The Principal Investigator at Makerere University Prof. Denis Mpairwe said the function was to bring the stakeholders who are mainly the district officials without whom, the project can never succeed.
Prof. Mpairwe said, the leaders must be able to internalize the project, own it and then work with the research team.
“So here we were seeking three main things; one permission to work within the district. Two, the district technical team headed by the Chief Administrative Officer (CAO) to participate in the project inception workshop and we are happy that the CAO was instrumental in inviting the whole district team that turned up and we have got the blessings of working with the team and the support.
Three to get permission to work with the community and get security as the area is well-known for insecurity. The RDC assured the research team of the security to work with the communities and today we have achieved that one”, The PI stated
Moroto Local Government district officials pledge total support
In his welcome remarks, the representative of the CAO who is also the Principal Assistant Secretary Mr. Eko Edward said, the district was pleased with the new initiative describing the project as the new baby.
“For many years, we have not been able to receive partners with a direct linkage to academia. So, by Makerere University focusing on issues of knowledge transfer in Moroto is something new. But also working in areas which affect our communities most that is, rangelands, land issues, bringing new technologies to transform the pastoralists way of life is something we want to appreciate.
As a district, it is our opportunity now to work together with the new project. We want to call upon all the leadership to provide land to demonstrate this new knowledge. We want to call on the communities to learn from this new initiative, what has worked elsewhere, in case of exchange learning visits, to participate, appreciate and come and adopt”, The CAO said
Mr. Eko called upon the technical team, especially the Production and Natural Resources Department to work closely with the new project to ensure that there is some learning done to change to the new normal.
The CAO reported that Moroto district is blessed with a number of partners who have been able to work with communities on issues of rangelands and livelihoods calling on them to work with the new project to leverage on successes of those projects for the district to get the best out of these interventions.
As a district the CAO said, they want to see the impact, adding that Moroto District is well known for good governance and transparency, accountability and value for money.
He urged university researchers to work with existing structures and ensure that people from the community benefit from the available graduate scholarships on the project.
“We have a few who have got support to read up to master’s level and others would wish to benefit through the PhD program. Please ensure that we benefit from that because it is only through that that we can have a sustained project over the years” He submitted.
The representative of the District Chairperson Local Council V (LCV) Mr. Achia John also Secretary for Production and Natural Resources hailed the University for focusing on mindset change.
“We are saying that we want our people to settle down not this business of going to look for water and grass and that is why we appreciate your intervention. We want to ensure that our people begin constructing long term settlements so that they are able to keep their animals there, cultivate and settle.
For a very long time, our people do not know how to control ticks that is why you hear about bush burning. We need to teach our people through this initiative to see alternative way of controlling the ticks”, Mr. Achia submitted.
Mr. Achia thanked the research team for the initiative and other partners working in the district and assured them of the district’s support.
Representing the Resident District Commissioner (RDC), Mr. Ssenoga William who is also the District Internal Security Officer (DISO) urged the communities and district technical team to take on the project, disseminate it and support its implementation. He also implored the district environmental office and Department of Production and Natural Resources to be at the forefront of the initiative.
“As security, in case you are in need of us, communicate to us formally and we shall give you our uniformed officers to ensure you move and carry out the project activities safely. We shall require a formal communication for the district security committee to confirm that,” The DISO stated.
He thanked the funders for considering the university proposal and the university researchers for competing worldwide and winning the project.
About the Drylands Transform Project
The Principal Investigator (PI) Makerere University Prof. Denis Mpairwe from the Department of Agricultural Production said Drylands Transform is multidisciplinary and cross border project covering the Karamoja cluster drylands which embed Western Pokot, Kenya, Turkana region, the South Western and Eastern part of Ethiopia, the South Eastern part of South Sudan and the whole Karamoja region of Uganda.
This area, the PI said, has a challenge of dry conditions, unreliable rainfall and of recent, it has been faced by the problem of degradation of the rangelands arising from misuse of land which was originally for pastoralism.
Prof. Mpairwe reported that this project was set to address the Sustainable Development Goals (SDGs) mainly to do with hunger, peoples livelihoods both nutrition and incomes, and for the pastoralists, the project is taking the approach of caretaking of livestock since it is the main economic activity of the rangelands.
“This project will be addressing four main things. We want to work with the communities to understand the challenges facing the pastoral communities both the agro-pastoralists and pure pastoralists in the changing climate. Of recent the rainfall patterns have changed drastically in the amounts received and unpredictable onsets.
The second challenge the project is trying to address is that; land use changes have taken place – formerly used for pastoralism but now being used for agriculture, mining, gazetted for wildlife and forestry, all impacting on biomass that used to be fed to animals”, Prof. Mpairwe explained.
He reported that the project wants to work with communities to show them what interventions they can adopt to ensure that they still remain with enough biomass to feed their animals. The project also intends to work with communities to see which of the technologies advanced are applicable to the agro-pastoralists and pure pastoralists.
The third project focus according to the PI is to look at stakeholder engagement mainly with local governments, the community, Central Governments Uganda and Kenya so as to craft solutions applicable to the people through various platforms of communication and discussion of issues affecting the pastoralists in the greater Karamoja cluster.
“Lastly, we want to use livestock cafes with all technologies in one place as one of the farmer field schools for pastoralists to learn the use of pasture improvement, teach them how to do over sowing, reseeding in bare areas so that they can learn and apply it on their own. The use of feeding strategies like hay, crop residues, improved pasture, use of trees as fodder and fruit trees for people will all be tackled”, said Prof. Mpairwe.
He concluded that the overall objective is improved livelihoods of the people, improved nutrition by increasing animal productivity, having enough feeds for animals, improved household income by having milk and animals which are finished for sale as well as getting some people involved in selling hay and crop residues.
Jane Anyango is the Principal Communication Officer, College of Agricultural and Environmental Sciences (CAES)
With utmost delight, I am honoured to present the Annual Report of the College of Agricultural and Environmental Sciences (CAES) for the year 2023. As we look back on the accomplishments and obstacles of the past year, I extend my deepest appreciation to each and every one of you who contributed to our collective achievements. It has truly been a year of fulfilment and progress. In 2023, CAES proudly celebrated the graduation of 592 students, of whom 48% were female, at the 74th Graduation Ceremony. Among them were 14 PhD, 94 MSc, 5 Post Graduate Diplomas, and 479 BSc graduates across various disciplines in agricultural and environmental sciences. My sincere congratulations to all the graduates and the dedicated staff who supported them throughout their journey.
Reflecting on the commitments made in 2022 for the year 2023, we have made substantial strides. I am pleased to report that our faculty and students successfully adapted to the blended mode of teaching and learning. We remain steadfast in our dedication to a learner-centered, practical-oriented, and gender-responsive approach, with the goal of nurturing skilled, entrepreneurial, and innovative graduates capable of addressing challenges in the Agricultural and Environmental sectors.
Furthermore, we have revised the curriculum for approximately 15 programs, enriching content to include skills relevant to entrepreneurial green economies. This underscores our commitment to fostering innovation within CAES and equipping our graduates with the tools they need to thrive in dynamic professional landscapes.
Moreover, our college continues to advance knowledge, tackle critical challenges, and make a positive impact on society. Notably, the Makerere University Regional Centre of Excellence for Crop Improvement (MaRCCI) has been elevated to an “African Host Centre (AHU/C) for training high-quality PhDs in Plant Breeding and Biotechnology.” This initiative aims to address the human resource gap in highly qualified specialists in these fields across Africa, reaffirming our commitment to excellence and leadership in agricultural education and research. For the reporting year, CAES has registered several achievements as highlighted.
Teaching and Learning for improving learner experiences
The introduction and implementation of the CAES-GRADCARE Management System represents a significant milestone in our efforts to enhance graduate management processes within the College of Agricultural and Environmental Sciences. This innovative system was meticulously crafted to streamline operations, optimize workflow, and elevate overall efficiency and effectiveness. Its primary objectives include improving supervision mechanisms, reducing lead times, and minimizing costs associated with thesis examination. Moreover, the system empowers stakeholders with invaluable data insights, facilitating informed decision-making across various levels of academic administration.
Research and Innovation for impacting society
In our relentless pursuit of ethical research practices, we are proud to announce the establishment and full operationalization of the CAES Research Ethics Committee/Institutional Review Board (CAES-REC/IRB). This critical initiative underscores our commitment to upholding the highest standards of integrity and transparency in our research endeavors. Our dedication to innovation is exemplified by the introduction of the MakSol Cooker—a solar-powered marvel poised to revolutionize cooking practices while significantly reducing carbon footprints within households. This transformative solution not only addresses environmental concerns but also promotes sustainable living on a tangible, everyday level. Furthermore, our research efforts have yielded remarkable breakthroughs in agriculture and food security. Through the development of bio-fertilizer formulations, we aim to unlock crop productivity while simultaneously addressing soil nitrogen deficiencies, thereby enhancing household food security and bolstering agricultural sustainability. In tandem with our agricultural innovations, we have successfully bred resilient Mak Soybean, Cowpea and Sorghum varieties, capable of withstanding drought, disease, pests, and climate stress while boasting shortened maturity periods. These advancements provide a vital protein source, particularly in regions prone to agricultural challenges, and enable the production of value-added products, contributing to enhanced food security and resilience, further enhancing the agricultural value chain. In our quest for sustainable agricultural practices, we have developed innovative solutions such as the Soil Test Kit, facilitating simplified soil management by offering rapid semi-quantitative evaluations of essential elements crucial for optimal plant growth. This tool empowers farmers with actionable insights to optimize crop yields and promote sustainable land stewardship. Additionally, our Hybrid Refractance Window Drying equipment represents a game-changer in post-harvest handling, ensuring consistent drying of perishable agricultural produce. By preserving the quality of fruits and vegetables, this technology enhances the value chain, thereby maximizing agricultural productivity and reducing post-harvest losses. Furthermore, our efforts extend beyond crops to encompass livestock management and nutrition. Through the development of protocols for Banana Tissue Culture and value addition to Sweet Potato-Sorghum enterprises, we aim to improve agricultural livelihoods and economic resilience among farming communities. Innovative solutions such as rearing and utilizing blue flies, maggots, and earthworms as alternative protein sources for poultry and fish feeds demonstrate our commitment to sustainable feed production. These efforts not only diversify protein sources but also promote circular economies by utilizing agricultural by-products effectively. Moreover, our research endeavors have yielded transformative solutions to combat malnutrition and poverty. The development of a livestock milk booster, derived from sugarcane industrial waste, addresses nutritional deficiencies while enhancing dairy production, thereby improving livelihoods and food security. Our commitment to research and innovation for societal impact is unwavering. From ground-breaking agricultural technologies to transformative solutions for nutrition and food safety, we remain dedicated to advancing sustainable development and improving livelihoods across communities. Through collaborative efforts and relentless innovation, we strive to create a brighter, more resilient future for all.
Knowledge transfer and Community engagement
This 2023 Annual Report highlights several impactful knowledge sharing initiatives undertaken by CAES: i) NARO-Makerere Third Joint Scientific Conference, ii) Summer School on Landscape Ecology, iii) International Collaboration in Soybean Research, iv) Policy Dialogue on Climate Science, v) Recognition at the 29th Source of the Nile National Agricultural Show, vi) Youth and Innovation Expo 2023, vii) Training Programs for Capacity Building, viii) Capacity Building in Seed and Agronomic Practices, and ix) Soybean Seed Distribution. These initiatives underscore CAES’ commitment to knowledge transfer, community engagement, and sustainable agricultural development, reflecting our dedication to fostering innovation and driving positive change in Uganda and beyond. The accomplishments detailed in this report are a testament to the unwavering dedication and collaborative efforts of our esteemed staff, students, and partners.
Throughout this reporting year, we have witnessed remarkable growth and achievement among our faculty members, with several individuals being promoted and duly recognized for their outstanding contributions.
Looking ahead, we are presented with a multitude of opportunities to further our impact and achieve even greater heights of excellence. As we embark on the next chapter of our journey, we remain steadfast in our commitment to academic excellence, research, innovation, and societal impact. In the coming year, we will continue to focus on strengthening our academic programs, fostering interdisciplinary and multi-stakeholder collaboration, and expanding our innovative research initiatives to address pressing challenges in agriculture, environmental sustainability, and food security. We will also prioritize initiatives aimed at enhancing diversity, equity, and inclusion within our college community, ensuring that all voices are heard and valued. As we navigate the path ahead, I am confident that together, we will overcome any challenges that may arise and continue to make significant contributions to the advancement of Agricultural and Environmental Sciences. As Winston Churchill stated, “Success is not final, failure is not fatal: It is the courage to continue that counts”.
I invite you to explore the pages of this Annual Report to learn more about our achievements, challenges, and aspirations for the future.
Prof. Gorettie Nabanoga
PRINCIPAL, CAES
Agriculture & Environment
The Joint ClimSMART-NORHED II CSA Summer School Second Edition 2024 Kicks Off at Mak
By Brian Ogenrwoth
Makerere University, in collaboration with Gulu University, has inaugurated the 2024 edition of the ClimSMART-NORHEDII CSA Summer School. Funded by the Norwegian Agency for Development Cooperation (NORAD) and the Norwegian Research Council, the program began with a series of theory sessions from May 27th to 28th, 2024. This year’s event has drawn 23 postgraduate students (MSc and PhDs) from 7 countries studying at 5 African universities namely; Makerere University, Gulu University, University of Zambia, Hawassa University and University of Juba, and the Norwegian University of Life Sciences (NMBU). Additionally, 16 scientists and three postdoctoral researchers from the participating institutions have joined the initiative.
Prof. Jackline Bonabana, the Principal Investigator of the ClimSMART project and Co-Principal Investigator of the NORHED II CSA project who coordinated the Summer School, emphasized the comprehensive and multifaceted nature of the program. She highlighted that the sessions would cover critical topics in climate-smart agriculture, biochar, climate change, and food security. Prof. Samuel Kyamanywa, the Principal Investigator of the NORHED II CSA project, applauded the collaborative efforts of the Climsmart/NORHED II partners and delivered an engaging presentation on insect pests and their management in the context of climate change.
Prof. Vegard Martinsen from the Norwegian University of Life Sciences (NMBU) underscored the vast research opportunities in climate-smart agriculture on the African continent. He noted the region’s unique context and the increasing impact of climate change as pivotal factors for continued need for meaningful research and empirical evidence.
Prof. Gorettie Nabanoga, Principal of the College of Agricultural and Environmental Sciences (CAES) at Makerere University, presented on critical thinking and officially welcomed participants, stressing the urgent need to upscale such collaborative efforts to tackle food insecurity and climate change. She affirmed that such programmes align to the Makerere University agenda and strategic direction.
The sessions also featured a variety of expert presentations, including:
- Food Security in SSA by Prof. Jan Mulder (Norwegian University of Life Sciences)
- Site Assessment and Sampling for Agriculture by Prof. Lydia Chabala (University of Zambia)
- Aqua Crop Model for Land Management by Prof. Elijah Phiri (University of Zambia)
- Understanding Basic Concepts in Soil Fertility by Dr. Patrick Musinguzi and Prof. Twaha Basamba Ali (Makerere University)
- Weed Management by Dr. Sylvester Katuromunda (Makerere University)
- Co-Composting Organic Wastes with Biochar by Prof. Fantaw Yimer (Hawassa University)
- Socio-Economic Topics like personal branding and marketing by Prof. Basil Mugonola and Dr. Walter Odongo, climate resilience governance and management practice by Dr. Patrick Byakagaba (Makerere University), and communication and presentation skills by Mr. Edward Gita (Rural Enterprise Development Solutions). Very insightful presentations were made by the Post Doc and PhD students as well.
The practical sessions, scheduled from May 29th to June 9th, 2024, will include farmer field visits, laboratory sessions, group discussions, data analysis, and presentations at Gulu University.
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