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Mak Releases Another New Soybean Variety Maksoy 6N

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A new soybean variety Maksoy 6N has been released to the public.

  • The new variety is resistant to soybean rust disease, harsh conditions, lodging and pod shuttering.
  • It is also high yielding, early maturing with high protein and oil content of 41% and 20 % respectively.
  • This variety matures in less than 120 days and produces over 20 tons per hectare.
  • The new variety was released by the National Variety Release Committee at the Department of Crop protection at Namalere under the Ministry of Agriculture, Animal Industry and Fisheries (MAAIF) on Friday 24th November 2017.
  • It is the sixth soybean variety released by Makerere University’s Department of Agricultural Production since 2004.

The National Variety Release Committee chaired by Dr. Joseph Kikafunda was satisfied by the data presented by Prof. Phinehas Tukamuhabwa –Makerere’s Plant breeder and the brain behind the breeding and development of the new soybean variety.

Maksoy 6N is a cross between Nam 2 and GC 00138-29. Nam 2 was developed and released in Uganda (1992) while GC 00138-29 is a rust resistant parental line from AVRDC, Taiwan.

Presenting his application to the Variety Release Committee Prof. Tukamuhabwa said the breeding process started in 2012 with making selections.

“Today I am very pleased to inform you that we have gone through the process that has enabled us release another soybean variety for Uganda which has been named Maksoy 6N for Makerere University and for Uganda at large.

This is very important because in our breeding system, we have to keep developing new varieties because the varieties we have, keep on getting pests and diseases which make them susceptible. So today, we have successfully defended and released a new variety that is highly resistant to soybean rust which is the major disease of soybean in Uganda and the world at large.” The professor explained.

The crosses that were developed into this new variety according to the professor were developed into populations, later selected and  tested in over eight locations in the different districts of Uganda where soybean is highly grown.

He said  in all the trials, it turned out that this variety is outstanding compared the varieties present,  the reason  the committee was convinced  and was able to release this new variety.

The Professor’s claims were validated by the officials from MAAIF represented by Mr. Siraje Nyende who said the assessment done re-affirmed the Distinctiveness, Uniformity and Stability of the new variety recommending it for the release.

“When we make crosses and develop population, we test them because we are not breeding for people at Makerere University or around Kabanyolo but we are doing it for the whole country and world. So we test these new varieties that we develop in several locations.

Most of these are in Northern Uganda where soybean is widely grown and this is especially in Ngetta, West Nile and Eastern Uganda in Jinja, Iki-Iki in Budaka district, in Hoima and Kasese. However in the regions where soybean is grown on large scale, we also choose specific farmers where we have tested on farmers’ fields so that farmers are capable of telling us that they like them” He added.

Prof. Tukamuhabwa explained that the protein in the in the Soybean is without cholesterol and is an opportunity to some sections of the population which does not take meat because all the amino acids necessary for the body are available.

“Of course it does not mean eating soybean alone but eating food blended with soybean. And you know it is meat grown from the soil. Any Ugandan can grow this soybean and what they need is knowledge how to process it”. Prof. Tukamuhabwa noted.

This soybean according to Prof. Tukamuhabwa is also good because it is high yielding and it has high oil and protein content which are very useful for factories to process soybean oil and soybean meal used in the livestock industry.

“It is also good news to see that at Makerere University we don’t only stop at teaching plant breeding but also develop new varieties that can be used by farmers who are the end users and also factories that process soybean into products.

The variety is able to withstand harsh conditions and is resistant to podshuttering. The genes contained in this variety are very important ergonomically and it is on this basis that they are being released,” Tukamuhabwa explained.

The Assistant plant breeder Mr. Tonny Obua said the seed companies are interested in oil and protein content because that is what gives them more income.

“The lowest  they should receive is 36% protein  then oil 18% minimum and we feel more confident  this variety”.

Mr. Obua added that the university has been producing adequate foundation seed ranging between 25-30 tons per season culminating to  over 50 tons annually.

“we are already  increasing  bulk seed for this new variety. Our last release in 2013 was Maksoy 3N and 4N and no seed company  in Uganda  has said they lack foundation seed”, Obua said.

He added that Busoga and South Western Hills of Mbale  that used not to grow soybean were now engaged in soybean growing.

Soybean – a “Miracle crop”.

Soybean has been defined as a “Miracle crop” of many uses by American Soybean Association.

Others call it the golden crop – the gold that develop from the soil and the crop of the future.

Soybean produces more usable protein per hectare than any other crop and costs less in relative terms.

In Uganda soybean is used as human food, cooking oil, livestock feed and income earner. It also improves soil properties.

According to the American Soybean Association, whole soybean has 22 products; soybean oil has 53 products while soybean meat or flour has 48 products. The products are used as human food, for technical, industrial and animal feeds.

“If Ugandans or policy makers knew, they would adopt soybean as a crop to get us from real poverty.  Because from these soybean, you can get soy milk, soy yoghurt and ice cream and that already tells you that this is really an extra ordinary crop.

After we have extracted oil we also get the most priced cake among all protein cakes in the crops processed all over the world. This is an internationally traded commodity you can never have”, Prof.  Tukamuhabwa said.

Tukamuhabwa noted that here in Uganda soybean production can contribute to food security and industry growth.

“When you grow soybean and blend it with maize you will develop the animal industry, and by so doing you also have food, the animals are well-fed then you improve food security. So the sure way is to develop the soybean sub sector and you blend it with other crops”. He said

He observed that Brazil and Argentina’s economies are dependent on soybean because they have purposely selected soybean to advance their economies. He added that soybean has properties that can develop any economy even better than coffee.

“In Uganda soybean grows very well so it is up to our choice and you will not get another crop that can outcompete soybean in the type of products that you can get.

It is a crop with self sustaining properties because it will improve soils, improve agribusiness, increase food security at house level and improve all factories that have mushroomed.

When factories come up people get work and there is total benefit by everybody when you invest in soybean”. Prof. Tukamuhabwa stated.

He challenged citizens to reflect on how they choose commodities to invest in saying, there is enough evidence that those who have invested in soybean, its incomparable.

“So it is up to our people and our countries to make choice but soybean is a crop for the future that we must invest in. It is a challenge to us as a country”. The Makerere Don advised.

Report compiled by:
Jane Anyango
Communication Officer, CAES

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Mark Wamai

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Notice: Makerere Disability Scheme 2025/26 Medical Review Exercise

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Person with special needs at the 73rd Graduation Ceremony

The Academic Registrar, Makerere University invites persons with disability who applied for admission to public universities under the Disability Scheme for 2025/2026 academic year to appear for medical/review exercise at Makerere University, Senate Building, Level Two (2) in the Telepresence Centre.

Note: Only those who have the minimum entry requirements of at least two principal passes at A’ Level and at least five (5) Passes at O’ Level or the equivalent will be interviewed.

Only candidates candidates who sat A’ Level in 2024, 2023 and 2022 are eligible for admission.

The exercise will be conducted on 26th, 27th, 28th, 29th and 30th May, 2025 respectively from 9.00 a.m – 1.00 p.m. each day.

Important:

a)If you fail to appear on any of the given days above, there will be no other chance for you.

b) Applicants who are beneficiaries of other Government Scholarships are not eligible for admission through the Disability Scheme.

Mak Editor

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Mak Inducts Newly Appointed Staff

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Prof. Buyinza Mukadasi, Mr. Deus Tayari Mujuni, Mr. Yusuf Kiranda and Mr. Amon Muteganda pose for a group photo with new staff during the induction ceremony on 15th May 2025. Makerere University on Thursday 15th May, 2025 embarked on a two-day induction exercise spearheaded by the Directorate of Human Resources for newly appointed staff, whose tenures commenced in the 2024/2025 financial year, Senate Conference Hall, Kampala Uganda, East Africa.

Makerere University on Thursday 15th May, 2025 embarked on a two-day induction exercise spearheaded by the Directorate of Human Resources for newly appointed staff, whose tenures commenced in the 2024/2025 financial year. Held in the Senate Conference Hall, day one of the induction was presided over by the Acting (Ag.) Deputy Vice Chancellor (Academic Affairs)-DVCAA, Prof. Buyinza Mukadasi, who represented the Vice Chancellor, Prof. Barnabas Nawangwe.

Warmly welcoming the new staff, Prof. Buyinza congratulated the ladies and gentlemen upon choosing Makerere University as the workplace for embarking on their next phase of professional growth, self-discovery, and personal development.

Prof. Buyinza Mukadasi addresses new staff during the induction. Makerere University on Thursday 15th May, 2025 embarked on a two-day induction exercise spearheaded by the Directorate of Human Resources for newly appointed staff, whose tenures commenced in the 2024/2025 financial year, Senate Conference Hall, Kampala Uganda, East Africa.
Prof. Buyinza Mukadasi addresses new staff during the induction.

“You are joining a century-old institution with a distinguished history and a deeply rooted culture of academic excellence” Prof. Buyinza remarked. “For over 100 years, Makerere has nurtured the intellectual talents of young people and contributed meaningfully to the development of society across the globe,” he added.

The Ag. DVCAA nevertheless tipped that although the onboarding process might overwhelm staff with a lot of information, it is all meant to enable them better understand their roles, the benefits due them, and the unique opportunities that come with working in a world-class institution. Prof. Buyinza therefore encouraged new staff to contribute to the attainment of Makerere’s Mission, connect with the vibrant community they are now part of, enjoy the beautiful greenery the campus affords, and take advantage of professional development as well as well-being promoting programmes.

“At Makerere University, the well-being, safety, and professional growth of our staff are priorities. We are committed to walking this journey with you, and to building an institution that is not only a place of work but a place of inspiration and belonging” Prof. Buyinza reassured.

Mr. Deus Tayari Mujuni (2nd Right) responds to a question as Left to Right: Mr. Amon Muteganda, Prof. Buyinza Mukadasi and Mr. Emmanuel Kitamirike listen. Makerere University on Thursday 15th May, 2025 embarked on a two-day induction exercise spearheaded by the Directorate of Human Resources for newly appointed staff, whose tenures commenced in the 2024/2025 financial year, Senate Conference Hall, Kampala Uganda, East Africa.
Mr. Deus Tayari Mujuni (2nd Right) responds to a question as Left to Right: Mr. Amon Muteganda, Prof. Buyinza Mukadasi and Mr. Emmanuel Kitamirike listen.

In his welcome remarks, the Chief Human Resources Officer, Mr. Deus Tayari Mujuni congratulated the new staff upon successfully completing the rigorous process the resulted into their respective appointments. He equally thanked the Vice Chancellor for endorsing the induction ceremony with not only budgetary support but also his representation.

Reiterating the need to appreciate the culture, politics and dynamics of the institution that they are now part of, Mr. Mujuni tasked new staff to take time and appreciate the University Vision, Mission and Objectives, and ensure that they adhere to them. He equally urged new staff to read and understand the various university policies and where in doubt, consult the relevant offices.

Ultimately, he urged staff in the fulfilment of their duties and responsibilities not to disregard their individual goals. “You have aspirations that you must achieve as an individual and I encourage you not to neglect them.”

Mr. Amon Muteganda congratulated the new staff upon their respective appointments. Makerere University on Thursday 15th May, 2025 embarked on a two-day induction exercise spearheaded by the Directorate of Human Resources for newly appointed staff, whose tenures commenced in the 2024/2025 financial year, Senate Conference Hall, Kampala Uganda, East Africa.
Mr. Amon Muteganda congratulated the new staff upon their respective appointments.

The University Council as the supreme governing body of the university is also the policy making body, whose Appointments Board oversees the appointment, promotion, removal from service, and discipline of all university staff and officers. The representative of Staff with Disabilities on University Council, Mr. Amon Muteganda Kabahima who chaired the session on University Governance equally congratulated new staff.

“You underwent a tough process full of various competitive stages and we are sure that we have the right people for the various jobs” he commended.

Addressing aspects of University Governance and the key Offices, the University Secretary and Secretary to Council, Mr. Yusuf Kiranda guided that the policies and regulations that govern the institution are broad, numerous, and as such cannot adequately be covered over the two-day induction. He nevertheless encouraged staff to visit the University Policies website and appraise themselves with the details, not only for avoidance of breaching them but also building a culture voluntary compliance.

Mr. Yusuf Kiranda made a presentation on University Governance and Key Offices. Makerere University on Thursday 15th May, 2025 embarked on a two-day induction exercise spearheaded by the Directorate of Human Resources for newly appointed staff, whose tenures commenced in the 2024/2025 financial year, Senate Conference Hall, Kampala Uganda, East Africa.
Mr. Yusuf Kiranda made a presentation on University Governance and Key Offices.

Mr. Kiranda equally encouraged staff not to ascribe importance and respect to colleagues based on rank and titles but seek to esteem each and every member of staff as an important and vital contributor to the fulfilment of the University’s Vision and Mission.

“We are all equally important in this university; the person whose services the university does not require, it does not hire. As long as you are here, you are required” he explained.

The University Secretary equally called upon staff to familiarize themselves with the law that establishes and governs public universities; the Universities and Other Tertiary Institutions Act (UOTIA). In his presentation, he singled out section twenty-four (24) that outlines the objectives of a public university in Uganda, as well as sections 30 to 32 that prescribe various offices’ responsibilities.

Mr. Kiranda equally encouraged staff to read the Human Resources Manual, Policy and Regulations against Sexual Harassment (PRASH), the Safeguarding Policy, among others. He concluded by reiterating the need for staff to read and appreciate the policies that directly address their welfare and steer clear of negative narratives and discourse, particularly those that seek to weaponize discourse. Other topics to be covered during the two-day induction include; the University Strategic Plan, Financing, Research-led Agenda, Institutional Communication and Public Relations and the Makerere University Retirement Benefits Scheme (MURBS). Topics to be covered on day two include; Legal Instruments, The Collegiate System, Human Resources Management and Functions, as well as Policies on Gender Equality and Sexual Harassment. Others include; Academic Issues, Quality Assurance, Procurement, Audit, and Library Resources.

Mark Wamai

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Pre-entry Exam Results for Bachelor of Laws 2025/2026

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The office of the Academic Registrar has released the results for Bachelor of Laws Pre-Entry Examination 2025/2026 held on Saturday 12th April, 2025.

Candidates who scored 50% and above passed the examination and have been recommended to the Admissions Committee for consideration. However, the candidates who passed have to submit an application where Bachelor of Laws is among the programme choices in the application system here: https://apply.mak.ac.ug.

Those who are not satisfied with their results may appeal within two weeks from the date of the release of results.

The list includes the different categories of applicants namely: A-level, Diploma Holders, Degree Holders and Mature-Age:

Mak Editor

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