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New CAES Project Targets to close the Nutrition Gap of Cross-bred Dairy Cattle in Uganda

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Status of Uganda’s Dairy Production

Dairy farming is a major activity in the southwestern, central, and northeastern parts of the country, with the sector contributing significantly to the economic, nutritional, and employment opportunities of the rural communities in those areas. The dairy industry contributes 9% to Agriculture GDP and about 4% of the total GDP. Dairy farming is a priority agricultural sector under NDP III (2020/2021 to 2024/2025), and a key driver of the agro-industrialisation agenda, Parish Development Model, and Uganda Vision 2040. According to expert reports, the dairy sector currently brings in the second-highest export earnings after coffee in the agricultural sector and is gradually paving its way to the number one position. The sector is currently valued at US$3.8 billion according to statistics. Production of milk increased from sh2.51b litres to approximately sh3.85b litres between 2018 and 2022, an average annual growth rate of 11%, which is among the highest of any sector in the Ugandan economy. However, the sector is undermined by a number of challenges including livestock diseases, low uptake of high grade exotic cattle, a high rate of failure for artificial insemination, limited access to extension services, and limited investments in feed resources. A report by the Economic Policy Research Centre, based on investigations into livestock production practices and milk productivity, reveals that Uganda could be making $300 million more but most farmers in western Uganda who initially embraced exotic breeds are reverting to local Ankole cattle. An exotic breed can produce up to 40 litres of milk per day compared with just three litres from local breeds.

Mr. Lutakome presenting his PhD research project on crossbreed dairy cows in grazing systems of Western Uganda. Makerere University Department of Agricultural Production, College of Agricultural and Environmental Sciences (CAES), National Livestock Resources Research Institute (NaLIRRI), Ento Organic Farm Ltd, and Ghent University, Belgium, two-year project designed to harness circular and carbon-sequestering local feed resources to close the nutrition gap of cross-bred dairy cattle in Uganda inception meeting, 8th February 2024, Grand Global Hotel, Kampala Uganda.
Mr. Lutakome presenting his PhD research project on crossbreed dairy cows in grazing systems of Western Uganda.

Short Initiative to improve productivity of dairy cows

Dairy cattle in Uganda, in most cases, produce less milk than expected. This is mainly caused by improper feeding. It is therefore imperative that feed quantity and quality be improved for dairy cows in Uganda to increase milk production and subsequently household incomes. Makerere University through the Department of Agricultural Production at the College of Agricultural and Environmental Sciences (CAES), together with the National Livestock Resources Research Institute (NaLIRRI), Ento Organic Farm Ltd, and Ghent University in Belgium, are implementing a two-year project designed to harness circular and carbon-sequestering local feed resources to close the nutrition gap of cross-bred dairy cattle in Uganda.

Participants keenly following the discussions during the meeting. Makerere University Department of Agricultural Production, College of Agricultural and Environmental Sciences (CAES), National Livestock Resources Research Institute (NaLIRRI), Ento Organic Farm Ltd, and Ghent University, Belgium, two-year project designed to harness circular and carbon-sequestering local feed resources to close the nutrition gap of cross-bred dairy cattle in Uganda inception meeting, 8th February 2024, Grand Global Hotel, Kampala Uganda.
Participants keenly following the discussions during the meeting.

The project is supported by Vliruos and led by Prof. Veerle Fievez from Ghent University, Belgium. In Uganda, the project is coordinated by Prof. Fred Kabi from the Department of Agricultural Production (DAP) at CAES, Makerere University. Other members on the project are; Mr. Pius Lutakome, a PhD student and Lecturer at DAP, Makerere University; Dr Susan Diana Kerfua and Mr. Denis Asizua from NaLIRRI, and Mr. Martin Tenywa from Ento Organic Farm Ltd. The project is intended to, among other objectives, i) share state-of-the-art scientific results on negative energy balance in transition crossbred dairy cows identified through metabolic biomarkers in blood spot samples, ii) Collaboratively co-create knowledge with stakeholders along the dairy value chain  on circular feeds as well as shrub- and tree-based resources with carbon-sequestering capacity, and assess their potential to close the nutrient gap, iii) cooperatively develop a roadmap with stakeholders in modeling a home grown solution to eliminating extreme hunger and poverty through sustainable dairy cattle production practices, and to close the nutritional gaps during negative energy balance  experienced at early lactation period of crossbred dairy cattle.

Dr. Prossy Isubikalu from the Department of Extension and Innovation Studies at CAES, Makerere University moderated the discussion. Makerere University Department of Agricultural Production, College of Agricultural and Environmental Sciences (CAES), National Livestock Resources Research Institute (NaLIRRI), Ento Organic Farm Ltd, and Ghent University, Belgium, two-year project designed to harness circular and carbon-sequestering local feed resources to close the nutrition gap of cross-bred dairy cattle in Uganda inception meeting, 8th February 2024, Grand Global Hotel, Kampala Uganda.
Dr. Prossy Isubikalu from the Department of Extension and Innovation Studies at CAES, Makerere University moderated the discussion.

Inception meeting

On 8th February 2024, the project team held an inception meeting to stimulate deep reflections on the contemporary global challenges on using circular feeds to close the nutritional gaps of dairy cows. The one-day meeting held at Grand Global Hotel in Kampala was also convened to develop a roadmap towards achieving the project goal, objectives and expected outcomes; to review implementation arrangements, and to confirm roles and responsibilities of the different stakeholders. It was attended by stakeholders along the dairy value chain, representatives from local government, and researchers from the Department of Agricultural Production at CAES, Makerere University. At the meeting, Prof. Veerle Fievez from Ghent University delivered a presentation on ways of harnessing circular and carbon-sequestering local feed resources to close the nutrition gap of cross-bred dairy cattle in Uganda, whereas Mr. Pius Lutakome shared part of his findings from his PhD research project. Mr. Lutakome is conducting research on crossbreed dairy cows in grazing systems of Western Uganda and measures that can be taken to improve nutritional management based on monitoring the metabolic status. Participants too engaged in focused group discussions on realities of feed and feeding practices of dairy cows in Uganda, with the aim of establishing the kind of feed given to dairy cows, source of feed, quantities given, and the frequency at which the cows are fed. This was intended to guide the way forward for successful implementation of the project. The meeting was moderated by Dr. Prossy Isubikalu from the Department of Extension and Innovation Studies at CAES, Makerere University.

Photo Gallery

Dr. Isubikalu moderating the discussion. Makerere University Department of Agricultural Production, College of Agricultural and Environmental Sciences (CAES), National Livestock Resources Research Institute (NaLIRRI), Ento Organic Farm Ltd, and Ghent University, Belgium, two-year project designed to harness circular and carbon-sequestering local feed resources to close the nutrition gap of cross-bred dairy cattle in Uganda inception meeting, 8th February 2024, Grand Global Hotel, Kampala Uganda.
Dr. Isubikalu moderating the discussion.
A participant sharing her views on the project. Makerere University Department of Agricultural Production, College of Agricultural and Environmental Sciences (CAES), National Livestock Resources Research Institute (NaLIRRI), Ento Organic Farm Ltd, and Ghent University, Belgium, two-year project designed to harness circular and carbon-sequestering local feed resources to close the nutrition gap of cross-bred dairy cattle in Uganda inception meeting, 8th February 2024, Grand Global Hotel, Kampala Uganda.
A participant sharing her views on the project.
The Project PI, Prof. Veerle Fievez (L) and Co-PI, Prof Fred Kabi (C) at the meeting. Makerere University Department of Agricultural Production, College of Agricultural and Environmental Sciences (CAES), National Livestock Resources Research Institute (NaLIRRI), Ento Organic Farm Ltd, and Ghent University, Belgium, two-year project designed to harness circular and carbon-sequestering local feed resources to close the nutrition gap of cross-bred dairy cattle in Uganda inception meeting, 8th February 2024, Grand Global Hotel, Kampala Uganda.
The Project PI, Prof. Veerle Fievez (L) and Co-PI, Prof Fred Kabi (C) at the meeting.
Some of the participants following the proceedings. Makerere University Department of Agricultural Production, College of Agricultural and Environmental Sciences (CAES), National Livestock Resources Research Institute (NaLIRRI), Ento Organic Farm Ltd, and Ghent University, Belgium, two-year project designed to harness circular and carbon-sequestering local feed resources to close the nutrition gap of cross-bred dairy cattle in Uganda inception meeting, 8th February 2024, Grand Global Hotel, Kampala Uganda.
Some of the participants following the proceedings.
Participants in focused group discussions on realities of feed and feeding practices of dairy cows in Uganda. Makerere University Department of Agricultural Production, College of Agricultural and Environmental Sciences (CAES), National Livestock Resources Research Institute (NaLIRRI), Ento Organic Farm Ltd, and Ghent University, Belgium, two-year project designed to harness circular and carbon-sequestering local feed resources to close the nutrition gap of cross-bred dairy cattle in Uganda inception meeting, 8th February 2024, Grand Global Hotel, Kampala Uganda.
Participants in focused group discussions on realities of feed and feeding practices of dairy cows in Uganda.
Masters students from CAES in a focused group discussion during the meeting. Makerere University Department of Agricultural Production, College of Agricultural and Environmental Sciences (CAES), National Livestock Resources Research Institute (NaLIRRI), Ento Organic Farm Ltd, and Ghent University, Belgium, two-year project designed to harness circular and carbon-sequestering local feed resources to close the nutrition gap of cross-bred dairy cattle in Uganda inception meeting, 8th February 2024, Grand Global Hotel, Kampala Uganda.
Masters students from CAES in a focused group discussion during the meeting.
Participants in a discussion on feeds and feeding practices of dairy cows in Uganda. Makerere University Department of Agricultural Production, College of Agricultural and Environmental Sciences (CAES), National Livestock Resources Research Institute (NaLIRRI), Ento Organic Farm Ltd, and Ghent University, Belgium, two-year project designed to harness circular and carbon-sequestering local feed resources to close the nutrition gap of cross-bred dairy cattle in Uganda inception meeting, 8th February 2024, Grand Global Hotel, Kampala Uganda.
Participants in a discussion on feeds and feeding practices of dairy cows in Uganda.

Hasifa Kabejja

Agriculture & Environment

TORCH Project Deepens Climate Action and Sustainable Agriculture Through Community Living Lab in Kabale

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Construction of the Biogas production system at the host farmer’s home in Kabale. Towards a Clean Energy and Zero-Emission Society in East Africa: Strengthening Academic and Community Collaboration in Outreach, Training, and Research for Green Growth and a Healthy Environment (TORCH) Project Living Lab model project monitoring and progress review meeting, 27 April 2026 in Kabale Uganda, East Africa with participantion from Makerere University, BOKU University (Austria), Kabale University, Youth Go-Green, as well as students, researchers, farmers, and community leaders.

Makerere University, in partnership with local, regional, and international institutions, is advancing climate-smart agriculture and sustainable livelihoods through the TORCH Project – Towards a Clean Energy and Zero-Emission Society in East Africa: Strengthening Academic and Community Collaboration in Outreach, Training, and Research for Green Growth and a Healthy Environment.

TORCH is a collaborative initiative designed to help communities respond to climate change through practical innovations, research, and inclusive partnerships. Implemented across Uganda, South Sudan, and Austria, the TORCH Project is focused on strengthening academic and community collaborations in outreach, training, and research aimed at building a cleaner energy future and a zero-emission society. In Uganda, one of the flagship interventions is the establishment of a Living Lab in Kabale District, Kamuganguzi Sub County Nyabumba Village, where farmers, students, researchers, and development partners are working together to test and demonstrate environmentally friendly technologies that can improve household welfare while reducing greenhouse gas emissions.

A Community-Centred Response to Climate Change

The Living Lab model places communities at the centre of innovation. Rather than introducing externally designed solutions, the project works directly with local households to identify challenges affecting their livelihoods and co-create practical responses suited to their environment.

A project monitoring and progress review meeting was held on 27 April 2026 in Kabale, bringing together key stakeholders to assess achievements, review ongoing activities, and plan the next phase of implementation. Participants included representatives from Makerere University, BOKU University (Austria), Kabale University, Youth Go-Green, as well as students, researchers, farmers, and community leaders.

Addressing the participants, Dr Patrick Musinguzi, Principal Investigator from Makerere University, explained that climate change is no longer a distant concern but a present-day challenge affecting every sector of society, including agriculture, health, energy, and livelihoods.

He said the TORCH Project seeks to support communities with solutions that progressively reduce greenhouse gas emissions while improving resilience and productivity. “The project is about greenhouse gas emissions. We need to see how to progressively reduce or cut down the emissions,” Dr Musinguzi said.

He further observed that universities have a responsibility to generate knowledge that solves real community problems and supports sustainable national development.

Practical Technologies Already Transforming Rural Households

The Kabale Living Lab has identified several priority technologies based on the specific needs of farming households in the area. According to Prof. Phelix Mbabazi Businge, the Project Coordinator from Kabale University, four technologies were prioritized after consultations with the host family and surrounding community.

These include:

  1. Biogas Systems

The biogas technology is to convert animal and organic waste into clean cooking fuel, reducing dependence on firewood and charcoal while lowering indoor air pollution. It will also provide nutrient-rich slurry that can be used as organic fertilizer.

Biogas system under construction. Towards a Clean Energy and Zero-Emission Society in East Africa: Strengthening Academic and Community Collaboration in Outreach, Training, and Research for Green Growth and a Healthy Environment (TORCH) Project Living Lab model project monitoring and progress review meeting, 27 April 2026 in Kabale Uganda, East Africa with participantion from Makerere University, BOKU University (Austria), Kabale University, Youth Go-Green, as well as students, researchers, farmers, and community leaders.
Biogas system under construction.
  1. Woodlots

A woodlot of 500 trees (Calliandra, Grevilia and Gliricidi) was planted. The establishment of the woodlots is to promote sustainable fuelwood production, restores degraded land, and contribute to carbon sequestration. This will help reduce pressure on natural forests.

  1. Food Warming Baskets

These traditional but energy-efficient baskets help retain heat in cooked food, reducing the need for repeated reheating and minimizing fuel consumption.

Food Warming Baskets. Towards a Clean Energy and Zero-Emission Society in East Africa: Strengthening Academic and Community Collaboration in Outreach, Training, and Research for Green Growth and a Healthy Environment (TORCH) Project Living Lab model project monitoring and progress review meeting, 27 April 2026 in Kabale Uganda, East Africa with participantion from Makerere University, BOKU University (Austria), Kabale University, Youth Go-Green, as well as students, researchers, farmers, and community leaders.
Food Warming Baskets.
  1. Rainwater Harvesting Tanks

Water harvesting systems improve access to clean water for domestic use, livestock, and small-scale farming, especially during dry periods.

Assoc. Prof. Busingye reported that implementation of these technologies is progressing steadily and that the host farmer has already expressed satisfaction with the impact of the project.

He called upon local residents to continue supporting students and researchers who will be using the site as a learning and demonstration centre even after the project officially closes.

Empowering Youth as Drivers of Green Transformation

Recognizing that youth are central to future sustainability, the TORCH Project has partnered with Youth Go-Green, an organization working to mobilize young people around environmental conservation, entrepreneurship, and community development.

Speaking during the meeting, Mr. Muhumuza Edwin, the organization’s coordinator, said Youth Go-Green currently works with more than two million young people across Uganda through national and regional structures.

He stressed that agriculture remains one of the most strategic sectors for youth employment and economic transformation.

“Farming is one of the key priority areas that we need to emphasize and improve,” he said.

He encouraged young people and community members to actively participate in the project and support one another in adopting sustainable farming practices.

Host Farmer Shares Life-Changing Experience

At the centre of the Kabale Living Lab is Mr. Charles Byarugaba, the host farmer whose home now serves as a practical learning site for the community.

Mr. Byarugaba explained that before engaging with the TORCH Project, farming in the area was often done without planning, resulting in low productivity, inefficiency, and financial losses.

“Traditionally, I used to engage in unplanned business and farming. We would benefit little or find ourselves at the losing end before we started working with the TORCH Project,” he said, noting that the project had introduced him to better planning, enterprise management, and more sustainable farming methods. Beyond his own household, he sees the Living Lab as an opportunity for the wider community to learn improved practices that can reduce poverty, improve nutrition, and create more reliable incomes.

Mr Byarugaba expressed appreciation to the project partners for selecting his farm as a demonstration site and pledged continued cooperation.

Research that Begins With Communities

Mr. Andreas Bauer, a representative from the Institute of Development Research at BOKU University, highlighted the TORCH Project’s unique participatory research approach.

He explained that unlike conventional research models where experts first define scientific questions and later seek communities to test them, TORCH starts by listening to people.

“Before we come up with a research question, we talk to the community and see what their issues are in their livelihoods. We ask what should be done to make a difference in the local communities,” he said.

This method ensures that research outputs are relevant, inclusive, and responsive to the real needs of farmers and households.

The model also provides students with valuable field-based learning opportunities, exposing them to applied research, stakeholder engagement, and innovation for development.

Strengthening Academic Partnerships Across Borders

The TORCH Project demonstrates the power of cross-border academic collaboration in solving pressing development challenges. Key partner institutions include: Makerere University, BOKU University (Austria), Kabale University, Kyambogo University, Busitema University and University of Juba

Together, these institutions are combining expertise in agriculture, climate science, energy systems, community engagement, and higher education to build solutions that can be replicated across East Africa.

Way Forward

As implementation continues, stakeholders reaffirmed their commitment to expanding successful interventions, increasing community participation, and strengthening research outputs that support sustainable development.

For Makerere University, the TORCH Project reflects the institution’s broader commitment to research excellence, innovation, and community transformation. By connecting academic knowledge with local realities, the University is helping communities build resilience against climate change while creating pathways to cleaner energy, food security, and inclusive growth.

With climate pressures increasing across the region, the Kabale Living Lab stands as a strong example of how universities and communities can work together to shape a more sustainable future.

Dr. Patrick Musinguzi, PI from Makerere University addressing participants during the project monitoring and progress review meeting held on 27 April 2026 in Kabale. Towards a Clean Energy and Zero-Emission Society in East Africa: Strengthening Academic and Community Collaboration in Outreach, Training, and Research for Green Growth and a Healthy Environment (TORCH) Project Living Lab model project monitoring and progress review meeting, 27 April 2026 in Kabale Uganda, East Africa with participantion from Makerere University, BOKU University (Austria), Kabale University, Youth Go-Green, as well as students, researchers, farmers, and community leaders.
Dr. Patrick Musinguzi, PI from Makerere University addressing participants during the
project monitoring and progress review meeting held on 27 April 2026 in Kabale.

The project team during the review workshop in Kabale. Towards a Clean Energy and Zero-Emission Society in East Africa: Strengthening Academic and Community Collaboration in Outreach, Training, and Research for Green Growth and a Healthy Environment (TORCH) Project Living Lab model project monitoring and progress review meeting, 27 April 2026 in Kabale Uganda, East Africa with participantion from Makerere University, BOKU University (Austria), Kabale University, Youth Go-Green, as well as students, researchers, farmers, and community leaders.
The project team during the review workshop in Kabale.

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APCCO Coffee Agroforestry Project Training, Research and Community Outreach Activities Report

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Makerere University Academic / Research supervisors interacting with one of the PhD students concerning the shade intensity evaluation experiment at NARO-NaCORI, Mukono district.

This report provides an update on ongoing training, research and community engagement activities being done under the DANIDA-funded APCCO Coffee Agroforestry Project that is being implemented at Makerere University under collaboration with NARO-University of Copenhagen (UCPH), National Coffee Research Institute Uganda (NaCORI), Mukono Zonal Agricultural Research and Development Institute (MuZARDI), CURAD Incubator, GrowGrounds, NewForesight, and Regen Farmer. This report highlights part of students’ PhD research studies being conducted in Mukono and Nakaseke districts focused on understanding how Robusta Coffee Agroforestry systems can contribute to improving smallholder livelihoods, closing the living income gap, and enhancing climate resilience. The APCCO project seeks to promote sustainable coffee agroforestry systems that deliver environmental benefits such as carbon sequestration, biodiversity conservation, and climate resilience, while also improving household welfare. Integrating trees into Robusta coffee farms is a proven strategy to enhance smallholder productivity and build resilience to climate variability. As a multi-benefit nature-based solution, tree integration can improve ecosystem services, support climate adaptation, and strengthen livelihoods when effectively managed. However, its adoption remains uneven, constrained by gaps in farmers’ knowledge, socio-cultural and economic barriers, and misconceptions, particularly under increasing climate pressures. This project aims to investigate farmers’ knowledge of tree species, the factors influencing their integration and the performance of Robusta coffee in central Uganda.

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Agriculture & Environment

Re-Advertised Call for Applications: QCF Postdoctoral Research Fellowships

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Prof. Gorettie Nabanoga, Principal of CAES plants a tree to signify the launch of the 30-acre Botanical Gardens at the Makerere University Agricultural Research Institute Kabanyolo (MUARIK). Makerere University College of Agricultural and Environmental Sciences (CAES) Wakiso Uganda, East Africa.

Makerere University’s Department of Geography, Geo-informatics and Climatic Sciences in partnership with Quadrature Climate Foundation and Red Cross Red Crescent Climate Centre are seeking two fellows for Quadrature Climate Foundation (QCF) Fellowship Programme. This is a two-year post-doctoral programme fully funded by QCF, which is an independent charitable foundation working for a greener and fairer future. Applications for the two-year post-doctoral fellowship are invited from individuals with demonstrated interest and expertise in locally led adaptation to climate change research. This initiative is a unique and excellent opportunity to expand the network of interested individuals with researchers and decision-makers, as well as deliver action-oriented research to inform policy and practice. Depending on their interest, each applicant should choose one of the two thematic areas offered under the fellowship program:

  1. Knowledge co-creation for locally led adaptation to climate change
  2. Decentralised decision making for effective climate change adaptation and resilience

The Fellow working on the Thematic Area 1: knowledge co-creation for locally adaptation will explore collaborative learning processes (including informal learning) for climate change adaptation among smallholder farmers with focus on Uganda, with linkages to related work in Bangladesh, Mozambique and Napal. The overall intention is to generate understanding of how decision making processes, across scales, can be linked to local and context specific knowledge systems and process for epistemic just adaptation. The key research questions are:

  • What does the process of co-creating knowledge for locally led climate change adaptation look like in a rural smallholder farming setting of a Least Developed Country (LDC)?
  • What are the possibilities, promises and pitfalls of knowledge co-creation for locally led adaptation planning?

The research will intentionally contribute to methodological and practice advances in co-creation of knowledge for locally led climate change adaptation.

The research on Thematic Area 2: decentralized decision making for effective adaptation and resilience will undertake scientific interrogation of a climate finance mechanism that has been designed for locally led adaptation and resilience in Uganda. The Fellow will largely focus on testing selected assumptions behind the design of the mechanism. The key questions are:

  • How does effective locally led climate change adaptation and resilience building investment decision making look like in practice?
  • What works and how does it work? What does not work and why?

Key considerations in the research will include local leadership, inclusion, context specificity, cross-scale, and capability strengthening. The targeted contributions of the fellowship include improved knowledge management for climate resilience planning and decision-making, strengthened evidence-based research-policy-practice dialogues, framework(s) for integrating local and experiential knowledges in resilience building investment decision making processes, among others.

The Fellows will be based, full-time, at Makerere University, Kampala as a core member of the team working on locally led adaptation and resilience. Their work will be conducted under the auspices of the Least Developed Countries Universities Consortium on Climate Change (LUCCC) through which Makerere University is engaged in research and knowledge management collaborations. The Fellowships will focus on Uganda, but with deliberate linkages across LDCs, which might necessitate travels for in-person working meetings.

Roles and responsibilities of the Postdoctoral Research Fellow

The Fellow will be highly motivated to work with a transdisciplinary research team, grow their research expertise, engage with climate change researchers, decision-makers, practitioners and generate different categories of publications. Makerere University will mentor to the Fellow to provide professional development support. Where needed, the Fellow will participate in teaching and community outreach activities including knowledge sharing in ways that foster collaborative research for adaptation policy and practice.

Requirements:

  • A PhD, awarded within the previous five years, in a related discipline (e.g., geography, climate and society, sustainability, adaptation governance, epistemic justice, climate finance).
  • Knowledge and experience of locally led adaptation
  • Experience in synthesizing and managing datasets and literature.
  • Experience in, and knowledgeable of, participatory and collaborative action-oriented research methodologies and tools.
  • Demonstrated ability to produce research information products for different audiences.
  • Excellent written and verbal communication skills in English
  • Demonstrated interest and experience in transdisciplinary collaborations across-scales including with local communities, decision-makers and practitioners
  • Experience in giving international oral presentations and interest in public communication for wide-ranging categories of audiences
  • Data and information visualisation skills will be an added advantage

Application requirements:

Applicants should submit a single PDF with: (i) an application letter not longer than 2 pages that includes indication of theme of interest, a description of demonstrated research interests, research expertise, and an explanation of how they can work as part of the transdisciplinary research team in line with the fellowship objectives described above; (ii) a CV including a publication list; (iii) copies of academic transcripts and/or certificates; (iv) an example of written work; (v) email addresses of two references who have been directly involved in their PhD research.

Applicants must submit the PDF application document to colocal.caes@mak.ac.ug. Please type “LUCCC PDR Application: COLOCAL-Makerere” as the subject line of the email.

Closing date

Midnight (GMT+3) on 15th May, 2026 or until the position is filled.

Selection process

Eligible and complete applications will be considered followed by communication with short-listed applicants. Makerere University, in consultation with Quadrature Climate Foundation and the Red Cross Red Crescent Climate Centre, will conduct interviews of the short-listed applicants.

If you have not heard from Makerere University within two months of the deadline, please assume your application has been unsuccessful.

Contact details for enquiries about this post-doc fellowship: colocal.caes@mak.ac.ug

Makerere University reserves the right to

  • Disqualify ineligible, incomplete and/or inappropriate applications;
  • Change the conditions of the award or to make no awards at all

-The QCF Fellowship Programme is a two-year, post-doctoral programme fully funded by Quadrature Climate Foundation (QCF).

-Quadrature Climate Foundation is an independent charitable foundation working for a greener and fairer future. For more information on QCF, please visit qc.foundation.

Hasifa Kabejja

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