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IGE Cross-country National Policy Review & Training Workshop opens in Uganda

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The three-day Inclusive Green Economy (IGE) cross-country National Policy Review and Training Workshop was on 23rd November 2021 opened at the Speke Resort Hotel Munyonyo in Uganda attracting over forty members of academia and policy makers from the Swedish Environment for Development (EfD) Global hub and the East African countries including Uganda, Kenya, Rwanda, Tanzania and Ethiopia.

The function running 23rd -25th November, 2021 was organized by the EfD-Mak Centre, Uganda in collaboration with University of Gothenburg, as part of the activities of the Inclusive Green Economy (IGE) capacity building programme for senior civil servants and policy makers sponsored by the Swedish International Development Cooperation Agency (Sida).

The purpose of the National Policy Review (NPR) training is to strengthen cross-country peer learning by conducting an analytical review of their neighboring country’s NPR, and strengthen networks on Inclusive Green Economy in the region.

Ambassador Maria Håkansson (R) and Prof. Barnabas Nawangwe stand for the anthems during the opening ceremony of the workshop.
Ambassador Maria Håkansson (R) and Prof. Barnabas Nawangwe stand for the anthems during the opening ceremony of the workshop.

The workshop was opened by the Swedish Ambassador to Uganda H.E. Maria Håkansson. The function was also graced by the Permanent Secretary Ministry of Finance Planning and Economic Development, the Vice Chancellor Makerere University Prof. Barnabas Nawangwe and the Principal College of Business and Management Sciences (CoBAMS) Assoc. Prof. Eria Hisali.

Focus is to keep track towards Agenda 2030 and Paris Agreement for a green transition

Ambassador Håkansson said the workshop comes at a right time as the world experiences the effects of climate change.

“We are living in the mix of climate change. It is no longer a distant problem for the future generation. It affects all of us living now and climate and biodiversity is top priority of my government and we see it clearly linked to poverty reduction and economic development”, She said.

Ambassador Maria Håkansson makes her remarks at the conference.
Ambassador Maria Håkansson makes her remarks at the workshop.

She noted that although a lot of focus today is on COVID-19 pandemic, there is need to start tracking the way out of the crisis towards recovery.

“Recovery strategies need to be developed to promote inclusive growth, employment and competitiveness. Identifying such strategies will depend on how deep and long lasting the economic recession becomes and should also include structural elements that can be used as opportunities to undertake important reforms for the future.

And in doing so, we must endure the approach of the UN Secretary General. We must ensure that the recovery strategies keep us on track towards Agenda 2030 and those of the  Paris Agreement of building  a sustainable  inclusive economy that is a recovery base for a green  transition”, the Ambassador emphasized.

Some of the participants attending the three day workshop listen to proceedings during the Opening Ceremony.
Some of the participants attending the three day workshop listen to proceedings during the Opening Ceremony.

She reported that Sweden was the first country to pass an environmental protection act in 1967 and has continued to take a leading role in tackling climate change to government action and set a goal for carbon neutrality that is more ambitious to the Paris Agreement.

In addition the Ambassador said, the Swedish government has successfully decoupled carbon dioxide emissions from growth since 1997 without compromising public welfare while increasing prosperity for its inhabitants.

By adopting ambitious climate policies, Sweden also wants to set a good example for others to follow and in doing so, it is one of  the world largest providers of climate financing and sharing knowledge and incorporating various programmes such as the Inclusive Green Economy in practice

Uganda’s progress towards inclusive green economy implementation

Representing the Permanent Secretary, Ministry of Finance, Planning and Economic Development, Ms. Maris Wanyera said, for years, Uganda has experienced a positive trend in population growth which is associated with increased unemployment and environmental destruction.

Ms. Maris Wanyera represented the Permanent Secretary, Ministry of Finance, Planning and Economic Development (MoFPED).
Ms. Maris Wanyera represented the Permanent Secretary, Ministry of Finance, Planning and Economic Development (MoFPED).

“The country is still challenged with the continuous abuse of natural resources especially forests and wetlands. Relatedly, this has raised concerns on whether the attained economic growth has not been achieved at the expense of the environment and natural resources”. Ms. Wanyera said

As the 2030 Agenda took effect globally, Wanyera said, Government took steps to implement principles such as green growth that are embodied in the Sustainable Development Goals (SDGs).

“Uganda was among the first countries to mainstream SDGs into its development plan, although a strategy that unpacks green growth into sectoral interventions that can be implemented had not yet been devised.

Some of the participants drawn from Uganda, Kenya, Rwanda, Tanzania and Ethiopia attending the three-day Inclusive Green Economy (IGE) cross-country National Policy Review and Training Workshop from 23rd to 25th November 2021 at Speke Resort Munyonyo.
Some of the participants drawn from Uganda, Kenya, Rwanda, Tanzania and Ethiopia attending the three-day Inclusive Green Economy (IGE) cross-country National Policy Review and Training Workshop from 23rd to 25th November 2021 at Speke Resort Munyonyo.

In response, Government developed the Uganda Green Growth Development Strategy (UGGDS) as the blue print to operationalize green growth principles and accelerate the implementation of global development goals, Uganda Vision 2040 and the National Development Plans 2 and 3”, Ms. Wanyera said.

The goal of the UGGDS according to Wanyera is to achieve an inclusive low emissions economic growth process that emphasizes effective and efficient use of natural, human and physical capital while ensuring that natural assets continue to provide for present and future generations.

For purposes of achieving the objectives of the UGGDS, Ms. Wanyera said, Government requires that all new projects across all sectors include aspects of sustainable green growth largely emphasized in implementation of the National Development Plan II (2015 – 2020) and currently in NDP III (2021 – 2026).

Accordingly, the NDP III (2021-2026) has a fully-fledged program on climate change in addition to mainstreaming it in all other programmes.

The Vice Chancellor, Prof. Barnabas Nawangwe addresses participants at the Opening Ceremony on 23rd November 2021.
The Vice Chancellor, Prof. Barnabas Nawangwe addresses participants at the Opening Ceremony on 23rd November 2021.

“Uganda has just recently passed the National Climate Change Act 2021 and  to further augment the Green Growth Development Strategy and to address the post COVID 19 recovery, the country is working on integrating climate-resilient and low carbon emission measures into Government’s stimulus and recovery packages. The priority areas are: climate finance, ICT (Digitalization of sectors), resilient transport, urban and built environment, energy, human capital development and public procurement”, Wanyera said.

Environmental degradation a matter of urgency for Uganda’s academia

The Vice Chancellor Makerere University Prof. Barnabas Nawangwe  said it is extremely urgent for Uganda to think  of addressing  the issue of environmental depletion.

“There is massive use of firewood as the major source of cooking fuel, cutting down trees for charcoal for home use and export to countries like South Africa. It may be fetching us some little money but we need to think of our future generation.

As a country we need to sit and think seriously about alternative energy sources and reduce the destruction of the environment, otherwise we are heading for real trouble and we are going to leave our children in difficult  situations”, Prof. Nawangwe said.

Prof. Barnabas Nawangwe (R) interacts with Director EfD Global Network Assoc. Prof. Gunnar Kohlin (L) and another official after the opening ceremony.
Prof. Barnabas Nawangwe (R) interacts with Director EfD Global Network Assoc. Prof. Gunnar Kohlin (L) and another official after the opening ceremony.

The Vice Chancellor noted that government has tried to come up with laws on protecting the environment  but the challenge remains with enforcement. Alternatives such  as use of electricity and solar energy are in place but with limitations of affordability and reach. Prof. Nawangwe said these requires the private sector to come on board  to supplement government efforts.

As a university, the Vice Chancellor said, the issues of climate change, environmental degradation and  the increasing population growth are important to the university.

“The university has a responsibility to conduct research and take the lead in finding solutions to the  pressing issues and  giving evidenced policy briefs to government to make decisions and come up with new workable policies based on research. We have a number of researchers working on environmental issues and I am happy that the university of Gothenburg is working with Makerere on environment issues through the EfD-Mak Centre”, Prof. Nawangwe said.

He said the university promotes multidisciplinary research that brings together expertise in agriculture, economics, forestry, environment and gender among others in trying to seek solutions to  environmental challenges facing the country.

IGE fellows challenged on addressing capacity gaps, domestication and monitoring progress of the Inclusive Green Growth concept

The Principal, College of Business and Management Sciences-Assoc. Prof. Eria Hisali addresses participants at the opening ceremony.
The Principal, College of Business and Management Sciences-Assoc. Prof. Eria Hisali addresses participants at the opening ceremony.

The Principal College of Business and Management Sciences, Assoc. Prof. Eria Hisali paid tribute  to the leadership of the EfD-Mak Centre for  mentoring  the IGE fellows in Uganda pledging commitment to support to the program.

Assoc. Prof. Hisali challenged the IGE fellows to look at the capacity gaps in matters related to inclusive green economy noting that the training in Uganda has covered six fellows and this is only a drop in the ocean compared to size of public service in and the challenges posed by climate change and environmental degradation.

“…how fast are we going to scale up the group to reach out  to a bigger number of people? The second challenge is the domestication of the concept of inclusive green economy. With the different international protocols, experience given and many ideas on how to take up the inclusive green economy, how much of this has been domesticated across the different countries?

Do we have a coherent framework in our countries for monitoring and evaluating the progress and how much of  this concept is appreciated out there and if not, what should we do to cover the capacity gaps?”, Assoc. Prof. Hisali asked.

Jane Anyango is the Communication Officer, EfD-Mak Centre

Jane Anyango

Agriculture & Environment

CPUg Project Equips Waste Management Personnel with Essential Skills

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Participants pose for a group photo on the opening day of the training, 30th March 2026. College of Agricultural and Environmental Sciences (CAES) in collaboration with the Uganda Red Cross Society, Mbarara University of Science and Technology, and Vienna University of Technology, Austria, comprehensive two-day training on Integrated Fecal Sludge and Solid Waste Management, 30th-31st March 2026, School of Food Technology, Nutrition and Bioengineering Conference Hall, Makerere University, Kampala Uganda, East Africa.

 *****The two-day training, hosted by the College of Agricultural and Environmental Sciences (CAES) at Makerere University, was conducted under the auspices of the APPEAR Collaborative Research Project, ‘Clean and Prosperous Uganda – Fecal Sludge and Solid Waste Management for Improved Livelihoods (CPUg).

The challenge of waste management in Uganda

 Fecal Sludge Management (FSM) and Solid Waste Management (SWM) are essential for building healthy, resilient communities. However, in many parts of Uganda, these systems remain underdeveloped, leaving communities exposed to a wide range of complex challenges.

Improper handling and disposal of fecal sludge and solid waste pose both immediate and long-term public health risks, including the spread of waterborne diseases like cholera, typhoid, and dysentery. When human waste is not safely contained, treated, or disposed of, pathogens can contaminate water, food, and soil, disproportionately affecting vulnerable groups such as children and residents of informal settlements.

Prof. Jeninah Karungi Tumutegyereize, the PI of the project welcoming participants to the workshop. College of Agricultural and Environmental Sciences (CAES) in collaboration with the Uganda Red Cross Society, Mbarara University of Science and Technology, and Vienna University of Technology, Austria, comprehensive two-day training on Integrated Fecal Sludge and Solid Waste Management, 30th-31st March 2026, School of Food Technology, Nutrition and Bioengineering Conference Hall, Makerere University, Kampala Uganda, East Africa.
Prof. Jeninah Karungi Tumutegyereize, the PI of the project welcoming participants to the workshop.

Environmentally, unmanaged waste degrades ecosystems, pollutes rivers and wetlands, and contributes to greenhouse gas emissions. Open dumping clogs drainage systems, heightening urban flood risks and facilitating disease transmission. Non-biodegradable materials, including plastics, can persist for decades, blocking waterways, harming wildlife, and weakening communities’ resilience to climate change.

 The economic consequences are equally profound. Inefficient waste management undermines productivity by driving up healthcare costs, lowering property values, and limiting tourism and investment opportunities. Informal waste collection systems, often the only coping mechanism for many urban residents, fail to provide adequate protection for workers.

Participants from various segments of the waste management value chain during the training session. College of Agricultural and Environmental Sciences (CAES) in collaboration with the Uganda Red Cross Society, Mbarara University of Science and Technology, and Vienna University of Technology, Austria, comprehensive two-day training on Integrated Fecal Sludge and Solid Waste Management, 30th-31st March 2026, School of Food Technology, Nutrition and Bioengineering Conference Hall, Makerere University, Kampala Uganda, East Africa.
Participants from various segments of the waste management value chain during the training session.

Given these intertwined health, environmental, and economic impacts, the burden of fecal sludge and solid waste in Uganda is not merely a municipal concern but a pressing national development issue. Urgent attention is required to invest in modern FSM and SWM infrastructure, promote behavioral change, and implement regulatory frameworks that ensure safe, sustainable, and inclusive waste management solutions. Without such interventions, the compounded risks to human well-being, ecosystems, and economic growth will continue to escalate.

Addressing the Challenge through the CPUg Project

The Clean and Prosperous Uganda – Fecal Sludge and Solid Waste Management for Improved Livelihoods (CPUg) Project, a collaborative initiative between the CAES, the Institute of Water Quality and Resource Management at Vienna University of Technology in Austria, the Department of Environmental and Livelihood Support Systems at Mbarara University of Science and Technology (MUST), and the Uganda Red Cross Society, seeks to tackle Uganda’s most pressing challenges in waste management.

Dr. Mildred Ochwo Ssemakula represented the Principal of the CAES. College of Agricultural and Environmental Sciences (CAES) in collaboration with the Uganda Red Cross Society, Mbarara University of Science and Technology, and Vienna University of Technology, Austria, comprehensive two-day training on Integrated Fecal Sludge and Solid Waste Management, 30th-31st March 2026, School of Food Technology, Nutrition and Bioengineering Conference Hall, Makerere University, Kampala Uganda, East Africa.
Dr. Mildred Ochwo Ssemakula represented the Principal of the CAES.

The project set out to explore circularity concepts, test a variety of techniques for utilizing dried fecal sludge, analyze plastic recovery from existing composting plants, and evaluate the social and economic viability of improved FSM and SWM and their influencing factors on regional communities. Supported under the Austrian Partnership Programme in Higher Education and Research for Development (APPEAR), the project aims to examine how best to optimize and integrate FSM and SWM in rural settings in Wakiso District, refugee settlements in Arua District, and Uganda in general.

In addition to the technical aspects, the socio-economic viability of improved fecal sludge and solid waste management is being evaluated in terms of affordability, perceptions, and the willingness to accept and utilize these products. The project aims to contribute towards reshaping Uganda’s landscape through integrated solutions, scientific rigor, and inclusive community engagement. It stands as a model for integrated development.

Participants follow proceedings. College of Agricultural and Environmental Sciences (CAES) in collaboration with the Uganda Red Cross Society, Mbarara University of Science and Technology, and Vienna University of Technology, Austria, comprehensive two-day training on Integrated Fecal Sludge and Solid Waste Management, 30th-31st March 2026, School of Food Technology, Nutrition and Bioengineering Conference Hall, Makerere University, Kampala Uganda, East Africa.
Participants follow proceedings.

It is coordinated by Prof. Jeninah Karungi Tumutegyereize from the Department of Crop Science and Horticulture at CAES, Makerere University.

Two-Day Training on Integrated Fecal Sludge and Solid Waste Management

The College of Agricultural and Environmental Sciences at Makerere University, in collaboration with the Uganda Red Cross Society, Mbarara University of Science and Technology, and Vienna University of Technology, Austria, held a comprehensive two-day training on Integrated Fecal Sludge and Solid Waste Management.

Mr. Grace Kyagaba from the Uganda Red Cross Society shared insights on various aspects of Fecal Sludge Management. College of Agricultural and Environmental Sciences (CAES) in collaboration with the Uganda Red Cross Society, Mbarara University of Science and Technology, and Vienna University of Technology, Austria, comprehensive two-day training on Integrated Fecal Sludge and Solid Waste Management, 30th-31st March 2026, School of Food Technology, Nutrition and Bioengineering Conference Hall, Makerere University, Kampala Uganda, East Africa.
Mr. Grace Kyagaba from the Uganda Red Cross Society shared insights on various aspects of Fecal Sludge Management.

The training, conducted on 30th-31st March 2026, at Makerere University was officially opened by the Principal of CAES, represented by Dr. Mildred Ochwo Ssemakula, Head of the Department of Crop Science and Horticulture. Participants included representatives from academia, the private sector, municipal authorities, service providers, and farmers.

Mr. Medard Kakuru, a PhD student at the CAES presented his work on the Circular Economy Approach to Sanitation. College of Agricultural and Environmental Sciences (CAES) in collaboration with the Uganda Red Cross Society, Mbarara University of Science and Technology, and Vienna University of Technology, Austria, comprehensive two-day training on Integrated Fecal Sludge and Solid Waste Management, 30th-31st March 2026, School of Food Technology, Nutrition and Bioengineering Conference Hall, Makerere University, Kampala Uganda, East Africa.
Mr. Medard Kakuru, a PhD student at the CAES presented his work on the Circular Economy Approach to Sanitation.

The training programme aimed to equip personnel across the waste management value chain with the knowledge and skills to transform fecal sludge and solid waste into valuable, sustainable agricultural and economic resources. It covered topics such as occupational safety, waste management infrastructure, processing and post-treatment methods, composting, carbonization, material flow analysis, service gaps, and economic considerations in Greater Kampala. Participants were also trained in specialized software tools designed to enhance efficiency and manage waste-to-resource processes, promoting both environmental sustainability and economic viability.

Particular emphasis was placed on shifting perceptions of fecal sludge-based products among end users, mainly subsistence and commercial farmers.

Mr. Richard David Le, and Ms. Sara Neuburg, PhD students at Vienna University of Technology in Austria delivered presentations on integrated fecal sludge management and material flow analysis. College of Agricultural and Environmental Sciences (CAES) in collaboration with the Uganda Red Cross Society, Mbarara University of Science and Technology, and Vienna University of Technology, Austria, comprehensive two-day training on Integrated Fecal Sludge and Solid Waste Management, 30th-31st March 2026, School of Food Technology, Nutrition and Bioengineering Conference Hall, Makerere University, Kampala Uganda, East Africa.
Mr. Richard David Le, and Ms. Sara Neuburg, PhD students at Vienna University of Technology in Austria delivered presentations on integrated fecal sludge management and material flow analysis.

Emerging Issues from the Training

  1. Weak fecal sludge management systems: Existing systems, particularly in refugee settlements, are inadequate.
  2. Public health risks: Improper sludge handling continues to threaten health – only 44% of fecal sludge is safely managed.
  3. Limited technical capacity: Practitioners need more training in safe handling and reuse technologies.
  4. Low adoption of resource recovery: Sludge-to-product innovations are underutilized.
  5. Environmental pollution: Untreated sludge contaminates soil, water, and surrounding ecosystems.
  6. Poor integration with agriculture: Opportunities for nutrient recycling are not fully exploited.
  7. Inadequate equipment: PPE, emptying tools, and treatment facilities are scarce.
  8. Low composting standards in Uganda: Composting often follows non-scientific methods.
  9. Behavioral and hygiene gaps: Handwashing and proper waste disposal practices remain weak.
  10. Underdeveloped waste-based value chains: Compost, briquettes, and fertilizers are not economically leveraged.
  11. High reliance on on-site sanitation: Sewer network coverage is below 10% in Greater Kampala.
  12. Insufficient emptying and collection services: Services are limited and costly.
  13. Limited private sector engagement: Public investment and private participation are inadequate.
  14. Treatment capacity and cost recovery challenges: Facilities are strained and revenue mechanisms weak.
  15. Low willingness or ability to pay: Users are reluctant or unable to afford improved services.
  16. Negative perceptions of fecal sludge products: Public attitudes hinder adoption.
  17. Regulatory and equity barriers: Awareness is limited, regulations are burdensome, and access is unequal.
Mr. Richard David Le delivered a presentation on Integrated Fecal Sludge Management. College of Agricultural and Environmental Sciences (CAES) in collaboration with the Uganda Red Cross Society, Mbarara University of Science and Technology, and Vienna University of Technology, Austria, comprehensive two-day training on Integrated Fecal Sludge and Solid Waste Management, 30th-31st March 2026, School of Food Technology, Nutrition and Bioengineering Conference Hall, Makerere University, Kampala Uganda, East Africa.
Mr. Richard David Le delivered a presentation on Integrated Fecal Sludge Management.

Way Forward

Effective waste management is essential for public health, yet remains a significant challenge in Uganda, with few households able to empty their on-site sanitation facilities due to high costs. Experts emphasize the need for increased investment and prioritization of operator safety. Rigorous safety protocols and training are critical to safeguarding workers and ensuring sustainable operations.

Part of the audience at the training. College of Agricultural and Environmental Sciences (CAES) in collaboration with the Uganda Red Cross Society, Mbarara University of Science and Technology, and Vienna University of Technology, Austria, comprehensive two-day training on Integrated Fecal Sludge and Solid Waste Management, 30th-31st March 2026, School of Food Technology, Nutrition and Bioengineering Conference Hall, Makerere University, Kampala Uganda, East Africa.
Part of the audience at the training.

Remarks by the CAES Leadership

On behalf of the Principal of CAES, Dr. Mildred Ochwo Ssemakula underscored Uganda’s immense potential to benefit from effective fecal sludge and solid waste management. “In an agriculture-dependent country, converting waste into organic fertilizer and other resources can significantly enhance productivity and generate substantial economic benefits. At the CAES, we are proud to collaborate and support initiatives like CPUg through innovative research and capacity-building programmes that directly address Uganda’s environmental challenges. I extend my sincere gratitude to the researchers and partners for their unwavering commitment to advancing research and environmental management. Makerere University highly values these collaborations, and together, we form a powerful coalition driving positive change in Uganda’s development.”

A waste management operator sharing valuable insights during the training session. College of Agricultural and Environmental Sciences (CAES) in collaboration with the Uganda Red Cross Society, Mbarara University of Science and Technology, and Vienna University of Technology, Austria, comprehensive two-day training on Integrated Fecal Sludge and Solid Waste Management, 30th-31st March 2026, School of Food Technology, Nutrition and Bioengineering Conference Hall, Makerere University, Kampala Uganda, East Africa.
A waste management operator sharing valuable insights during the training session.

The CPUg project has contributed to capacity-building by training five PhD students, three from Makerere University and two from Vienna University of Technology, as well as three MSc students from Makerere University. The results are expected to improve knowledge in waste management and strengthen stakeholder capacity across the waste management value chain.

Pictorial of the training:

https://drive.google.com/drive/folders/1B9nUVHhQEsFncLJR3rlHN0Dd2-f7BStR?usp=sharing

Hasifa Kabejja

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Agriculture & Environment

RUFS Project Team Enhances Capacity of Smallholder Farmers in Mbale City in Financial Management & Communication

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The Project team led by Prof. Frank Mugagga with some of the farmers at the training venue. Phase II of the Resilient Urban Food Systems (RUFS) Project to strengthen urban food systems to withstand climate-related shocks such as floods and droughts by promoting climate-smart agricultural practices that empower farmers to sustain productive, profitable, and resilient operations, ultimately improving livelihoods and contributing to stable urban food supplies by Department of Geography, Geo-Informatics, and Climate Sciences, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa supported by the AgriFoSe2030 Programme. Mbale City Training 26th-27th March 2026.

Achieving lasting and sustainable success in agriculture goes far beyond planting and harvesting. It requires a diverse skill set, including financial literacy to manage budgets and make sound investment decisions, as well as effective record-keeping to track performance, inform operations, and identify opportunities for improvement. Equally important is strategic communication, which enables farmers to market their products, build brand visibility, and enhance profitability.

A strong understanding of group dynamics is also essential in helping farmers foster collaboration within cooperatives, community initiatives, and peer networks. By integrating these competencies, agricultural entrepreneurs can maximize productivity, optimize resource use, and build resilient enterprises capable of adapting to evolving environmental, economic, and social conditions.

The project team briefing the Mbale City CAO about the planned activities. Phase II of the Resilient Urban Food Systems (RUFS) Project to strengthen urban food systems to withstand climate-related shocks such as floods and droughts by promoting climate-smart agricultural practices that empower farmers to sustain productive, profitable, and resilient operations, ultimately improving livelihoods and contributing to stable urban food supplies by Department of Geography, Geo-Informatics, and Climate Sciences, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa supported by the AgriFoSe2030 Programme. Mbale City Training 26th-27th March 2026.
The project team briefing the Mbale City CAO about the planned activities.

Despite the vital role urban farmers play in ensuring food security, many still lack the technical knowledge and skills needed to optimize productivity. This gap limits output and undermines the profitability, efficiency, and long-term sustainability of their farming enterprises.

Addressing the Skills Gap Through Phase II of the RUFS Project

Phase II of the Resilient Urban Food Systems (RUFS) Project aims to address these challenges. Through hands-on training programmes in Mbale City and Kasese Municipality, the initiative seeks to equip urban farmers with practical knowledge, modern techniques, and adaptive strategies to improve productivity.

Hajji Siraji Kamulegeya, a mixed farmer in Nankusi Cell, Northern Division in Mbale City hosted the training. Phase II of the Resilient Urban Food Systems (RUFS) Project to strengthen urban food systems to withstand climate-related shocks such as floods and droughts by promoting climate-smart agricultural practices that empower farmers to sustain productive, profitable, and resilient operations, ultimately improving livelihoods and contributing to stable urban food supplies by Department of Geography, Geo-Informatics, and Climate Sciences, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa supported by the AgriFoSe2030 Programme. Mbale City Training 26th-27th March 2026.
Hajji Siraji Kamulegeya, a mixed farmer in Nankusi Cell, Northern Division in Mbale City hosted the training.

Led by Prof. Frank Mugagga from the Department of Geography, Geo-Informatics, and Climate Sciences at the College of Agricultural and Environmental Sciences (CAES), Makerere University, and supported by the AgriFoSe2030 Programme, the project focuses on strengthening urban food systems to withstand climate-related shocks such as floods and droughts. By promoting climate-smart agricultural practices, the initiative empowers farmers to sustain productive, profitable, and resilient operations, ultimately improving livelihoods and contributing to stable urban food supplies.

Training Sessions in Mbale City

To enhance their skills, the RUFS Project team held training sessions for smallholder farmers in Mbale City on 26th-27th March 2026. Hosted at the home of Hajji Siraji Kamulegeya, a mixed farmer in Nankusi Cell, Northern Division in Mbale City, the training provided a community-centered setting that encouraged active participation and peer learning.

The RUFS Project Coordinator at Makerere University, Prof. Frank Mugagga addressing the farmers. Phase II of the Resilient Urban Food Systems (RUFS) Project to strengthen urban food systems to withstand climate-related shocks such as floods and droughts by promoting climate-smart agricultural practices that empower farmers to sustain productive, profitable, and resilient operations, ultimately improving livelihoods and contributing to stable urban food supplies by Department of Geography, Geo-Informatics, and Climate Sciences, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa supported by the AgriFoSe2030 Programme. Mbale City Training 26th-27th March 2026.
The RUFS Project Coordinator at Makerere University, Prof. Frank Mugagga addressing the farmers.

A total of 25 farmers attended the training, which aimed to strengthen financial literacy and enhance overall farm management practices. The sessions covered essential topics such as effective bookkeeping, farmer group dynamics, systematic documentation of farm activities, and the strategic use of media to share knowledge and promote agricultural products and services.

Farmers actively engaged in the discussions, openly sharing their experiences and the challenges they encounter. Many confessed that they did not maintain proper financial records, citing limited knowledge of record-keeping practices, the busy schedules, and, in some cases, low motivation to adopt structured documentation systems.

Training in Financial Management

In a comprehensive training session focused on bookkeeping, Mr. Mbowa Henry from AidEnvironment, also a member of the RUFS Project, emphasized the critical importance of maintaining accurate, consistent, and systematically organized financial records. He noted that proper record-keeping not only improves financial management but also strengthens farm management and promotes long-term economic sustainability of farming enterprises.

Mr. Mbowa Henry from AidEnvironment, also a member of the project, trained the farmers in bookkeeping. Phase II of the Resilient Urban Food Systems (RUFS) Project to strengthen urban food systems to withstand climate-related shocks such as floods and droughts by promoting climate-smart agricultural practices that empower farmers to sustain productive, profitable, and resilient operations, ultimately improving livelihoods and contributing to stable urban food supplies by Department of Geography, Geo-Informatics, and Climate Sciences, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa supported by the AgriFoSe2030 Programme. Mbale City Training 26th-27th March 2026.
Mr. Mbowa Henry from AidEnvironment, also a member of the project, trained the farmers in bookkeeping.

He introduced the farmers to the core components of an effective record-keeping system, including cashbooks, receipt books, expenditure registers, and bank records, tools essential for monitoring income, tracking expenses, and evaluating overall performance.

He encouraged the participants to actively apply the knowledge acquired, stressing that consistent adoption of these practices would empower them to optimize their farm operations, enhance productivity, and secure sustainable financial growth for their agricultural ventures.

Mr Mbowa training the farmers. Phase II of the Resilient Urban Food Systems (RUFS) Project to strengthen urban food systems to withstand climate-related shocks such as floods and droughts by promoting climate-smart agricultural practices that empower farmers to sustain productive, profitable, and resilient operations, ultimately improving livelihoods and contributing to stable urban food supplies by Department of Geography, Geo-Informatics, and Climate Sciences, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa supported by the AgriFoSe2030 Programme. Mbale City Training 26th-27th March 2026.
Mr Mbowa training the farmers.

Managing Farmer Group Dynamics

In addition to financial skills, the RUFS Project team, led by Mr. Mbowa and Ms. Ritah Pavin Nakanjako, provided guidance on farmer group dynamics. Discussions centered on common challenges affecting collective farming and strategies to address them. Key challenges identified included the lack of shared goals, conflicting individual interests, weak saving culture, leadership gaps, unregistered or family-centered groups, low participation in group activities, uncoordinated initiatives, politicking, and limited financial management skills, all of which hinder the success of farmer groups. The trainers emphasized the importance of unity, clear objectives, and structured collaboration in strengthening group performance.

Climate Change Risks

Another significant topic of discussion was climate change and its devastating effects, as well as the social and hydrological histories, emphasizing the urgent need for adaptive strategies in agriculture. The Elgon region, which spans Eastern Uganda’s highlands and the foothills of Mount Elgon, is particularly vulnerable to extreme rainfall, flash floods, and landslides due to its steep terrain, heavy seasonal rains, and densely settled, erosion-prone slopes. Over the decades, such disasters, most notably in 1997-2004, 2010, 2018, 2022, and 2023, have resulted in displacement, destroyed livelihoods, damaged infrastructure, increased food insecurity, and heightened health risks.

Mr. Juma Wephukulu educated the farmers on the importance of proper documentation. Phase II of the Resilient Urban Food Systems (RUFS) Project to strengthen urban food systems to withstand climate-related shocks such as floods and droughts by promoting climate-smart agricultural practices that empower farmers to sustain productive, profitable, and resilient operations, ultimately improving livelihoods and contributing to stable urban food supplies by Department of Geography, Geo-Informatics, and Climate Sciences, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa supported by the AgriFoSe2030 Programme. Mbale City Training 26th-27th March 2026.
Mr. Juma Wephukulu educated the farmers on the importance of proper documentation.

During the training, farmers shared firsthand accounts of the devastating impacts of recurrent floods in the region. Facilitated by Mr. David Luswata, a Masters student supported by the project, and Ms. Patricia Kiggundu, a member of the project, the sessions offered a collaborative platform for participants to explore long-term, sustainable solutions aimed at reducing both the risks and economic losses associated with climate variability. As part of his Masters research on flood risk management among smallholder farmers in Mbale City, Mr. David Luswata engaged the farmers on the impact of floods on crops, livestock, property and livelihoods.

Documentation and Knowledge Sharing

The training also emphasized the critical role of documentation in effective farm management and knowledge sharing. Mr. Juma Wephukulu, a member of the RUFS Project and Chairperson of the Mbale City Food Systems Platform, offered detailed guidance on essential practices for recording day-to-day agricultural activities. Drawing from his own experience, Mr. Wephukulu authored a book chronicling his farming journey. Supported by RUFS, the publication serves as an educational guide and an inspirational resource, equipping other farmers with practical insights, strategies, and motivation to enhance productivity and resilience.

Mr. Wephukulu offering tips on effective writing skills. Phase II of the Resilient Urban Food Systems (RUFS) Project to strengthen urban food systems to withstand climate-related shocks such as floods and droughts by promoting climate-smart agricultural practices that empower farmers to sustain productive, profitable, and resilient operations, ultimately improving livelihoods and contributing to stable urban food supplies by Department of Geography, Geo-Informatics, and Climate Sciences, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa supported by the AgriFoSe2030 Programme. Mbale City Training 26th-27th March 2026.
Mr. Wephukulu offering tips on effective writing skills.

Communication and Media Engagement

Another distinctive feature of the training was its focus on communication and media engagement. Farmers were encouraged to leverage media platforms to amplify their voices and share their experiences with wider audiences. Mr. Wataba Shaban, a talk-show host at IUIU FM in Mbale City, led a simulated radio talk-show session, demonstrating effective techniques for communicating agricultural issues and providing participants with practical skills for public engagement.

Mr. Wataba Shaban, talk-show host at IUIU FM in Mbale City, guided the farmers on strategies for engaging with the media. Phase II of the Resilient Urban Food Systems (RUFS) Project to strengthen urban food systems to withstand climate-related shocks such as floods and droughts by promoting climate-smart agricultural practices that empower farmers to sustain productive, profitable, and resilient operations, ultimately improving livelihoods and contributing to stable urban food supplies by Department of Geography, Geo-Informatics, and Climate Sciences, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa supported by the AgriFoSe2030 Programme. Mbale City Training 26th-27th March 2026.
Mr. Wataba Shaban, talk-show host at IUIU FM in Mbale City, guided the farmers on strategies for engaging with the media.

Community Perspectives

Many of the factors driving climate change are the result of human activity, frequently stemming from unsustainable agricultural practices and improper construction methods. Representing the farming community, Hajji Siraji Kamulegeya called for more educational programmes and capacity-building initiatives to deepen understanding of the causes of climate change and strategies for mitigating its impact. He expressed gratitude to the funders and the project team for the interventions.

Addressing the participants, Mr. Munowa Hassan, LC1 Chairman of Nankusi Cell in Northern City Division, Mbale City appreciated Makerere University for its numerous initiatives aimed at empowering farmers and enhancing food security. He called for the expansion of such projects.

Mr. Wataba Shaban, a talk-show host at IUIU FM in Mbale City, led a simulated radio talk-show session. Phase II of the Resilient Urban Food Systems (RUFS) Project to strengthen urban food systems to withstand climate-related shocks such as floods and droughts by promoting climate-smart agricultural practices that empower farmers to sustain productive, profitable, and resilient operations, ultimately improving livelihoods and contributing to stable urban food supplies by Department of Geography, Geo-Informatics, and Climate Sciences, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa supported by the AgriFoSe2030 Programme. Mbale City Training 26th-27th March 2026.
Mr. Wataba Shaban, a talk-show host at IUIU FM in Mbale City, led a simulated radio talk-show session.

Action Planning

To translate knowledge into action, participants collectively developed a concrete action plan and a monitoring and evaluation framework to track progress, measure outcomes, and make necessary adjustments to achieve the desired impact.

A similar training will be conducted in Kasese Municipality.

Pictorial of the training:

https://drive.google.com/drive/folders/1OLgem3m5Lnnq5b0Nm4giPKcBnZPsZrEF?usp=sharing

More about the RUFS trainings: https://news.mak.ac.ug/2025/10/rufs-project-team-trains-smallholder-farmers-in-mbale-city-in-smart-agronomic-practices/

More photos

Ms. Ritah Pavin Nakanjako led the session of farmer group dynamics. Phase II of the Resilient Urban Food Systems (RUFS) Project to strengthen urban food systems to withstand climate-related shocks such as floods and droughts by promoting climate-smart agricultural practices that empower farmers to sustain productive, profitable, and resilient operations, ultimately improving livelihoods and contributing to stable urban food supplies by Department of Geography, Geo-Informatics, and Climate Sciences, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa supported by the AgriFoSe2030 Programme. Mbale City Training 26th-27th March 2026.
Ms. Ritah Pavin Nakanjako led the session of farmer group dynamics.

Mr. Mbowa Henry and Ms. Nakanjako Ritah engaged participants on farmer group dynamics, sharing effective strategies to strengthen collaboration and boost productivity. Phase II of the Resilient Urban Food Systems (RUFS) Project to strengthen urban food systems to withstand climate-related shocks such as floods and droughts by promoting climate-smart agricultural practices that empower farmers to sustain productive, profitable, and resilient operations, ultimately improving livelihoods and contributing to stable urban food supplies by Department of Geography, Geo-Informatics, and Climate Sciences, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa supported by the AgriFoSe2030 Programme. Mbale City Training 26th-27th March 2026.
Mr. Mbowa Henry and Ms. Nakanjako Ritah engaged participants on farmer group dynamics, sharing effective strategies to strengthen collaboration and boost productivity.

The farm of Hajji Siraji Kamulegeya, one of the farmers supported by the project. Phase II of the Resilient Urban Food Systems (RUFS) Project to strengthen urban food systems to withstand climate-related shocks such as floods and droughts by promoting climate-smart agricultural practices that empower farmers to sustain productive, profitable, and resilient operations, ultimately improving livelihoods and contributing to stable urban food supplies by Department of Geography, Geo-Informatics, and Climate Sciences, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa supported by the AgriFoSe2030 Programme. Mbale City Training 26th-27th March 2026.
The farm of Hajji Siraji Kamulegeya, one of the farmers supported by the project.

Prof. Mugagga emphasized the importance of proper record-keeping and documentation, and urged the farmers to protect their ideas against plagiarism. Phase II of the Resilient Urban Food Systems (RUFS) Project to strengthen urban food systems to withstand climate-related shocks such as floods and droughts by promoting climate-smart agricultural practices that empower farmers to sustain productive, profitable, and resilient operations, ultimately improving livelihoods and contributing to stable urban food supplies by Department of Geography, Geo-Informatics, and Climate Sciences, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa supported by the AgriFoSe2030 Programme. Mbale City Training 26th-27th March 2026.
Prof. Mugagga emphasized the importance of proper record-keeping and documentation, and urged the farmers to protect their ideas against plagiarism.

Ms. Patricia Kiggundu, alongside Mr. David Luswata, a Master’s student supported by the project, led the session on climate change-related losses. Phase II of the Resilient Urban Food Systems (RUFS) Project to strengthen urban food systems to withstand climate-related shocks such as floods and droughts by promoting climate-smart agricultural practices that empower farmers to sustain productive, profitable, and resilient operations, ultimately improving livelihoods and contributing to stable urban food supplies by Department of Geography, Geo-Informatics, and Climate Sciences, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa supported by the AgriFoSe2030 Programme. Mbale City Training 26th-27th March 2026.
Ms. Patricia Kiggundu, alongside Mr. David Luswata, a Master’s student supported by the project, led the session on climate change-related losses.

Mr. David Luswata engaged the farmers on the impact of floods on crops, livestock, property and livelihoods. Phase II of the Resilient Urban Food Systems (RUFS) Project to strengthen urban food systems to withstand climate-related shocks such as floods and droughts by promoting climate-smart agricultural practices that empower farmers to sustain productive, profitable, and resilient operations, ultimately improving livelihoods and contributing to stable urban food supplies by Department of Geography, Geo-Informatics, and Climate Sciences, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa supported by the AgriFoSe2030 Programme. Mbale City Training 26th-27th March 2026.
Mr. David Luswata engaged the farmers on the impact of floods on crops, livestock, property and livelihoods.

Ms. Patricia Kiggundu and Mr. David Luswata engaging the farmers on climate change risks and the social and hydrological histories. Phase II of the Resilient Urban Food Systems (RUFS) Project to strengthen urban food systems to withstand climate-related shocks such as floods and droughts by promoting climate-smart agricultural practices that empower farmers to sustain productive, profitable, and resilient operations, ultimately improving livelihoods and contributing to stable urban food supplies by Department of Geography, Geo-Informatics, and Climate Sciences, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa supported by the AgriFoSe2030 Programme. Mbale City Training 26th-27th March 2026.
Ms. Patricia Kiggundu and Mr. David Luswata engaging the farmers on climate change risks and the social and hydrological histories.

Ms. Eunice Muyama led the session on action planning. Phase II of the Resilient Urban Food Systems (RUFS) Project to strengthen urban food systems to withstand climate-related shocks such as floods and droughts by promoting climate-smart agricultural practices that empower farmers to sustain productive, profitable, and resilient operations, ultimately improving livelihoods and contributing to stable urban food supplies by Department of Geography, Geo-Informatics, and Climate Sciences, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa supported by the AgriFoSe2030 Programme. Mbale City Training 26th-27th March 2026.
Ms. Eunice Muyama led the session on action planning.

Ms. Eunice Muyama, a Physical Planner from Mbale City and a committed RUFS Champion addressing the farmers. Phase II of the Resilient Urban Food Systems (RUFS) Project to strengthen urban food systems to withstand climate-related shocks such as floods and droughts by promoting climate-smart agricultural practices that empower farmers to sustain productive, profitable, and resilient operations, ultimately improving livelihoods and contributing to stable urban food supplies by Department of Geography, Geo-Informatics, and Climate Sciences, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa supported by the AgriFoSe2030 Programme. Mbale City Training 26th-27th March 2026.
Ms. Eunice Muyama, a Physical Planner from Mbale City and a committed RUFS Champion addressing the farmers.

Phase II of the Resilient Urban Food Systems (RUFS) Project to strengthen urban food systems to withstand climate-related shocks such as floods and droughts by promoting climate-smart agricultural practices that empower farmers to sustain productive, profitable, and resilient operations, ultimately improving livelihoods and contributing to stable urban food supplies by Department of Geography, Geo-Informatics, and Climate Sciences, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa supported by the AgriFoSe2030 Programme. Mbale City Training 26th-27th March 2026.
The project team with the host, Hajji Siraji Kamulegeya at his home in Nankusi Cell, Northern Division in Mbale City.

Hajji Kamulegeya briefing the project team on his agricultural enterprises. Phase II of the Resilient Urban Food Systems (RUFS) Project to strengthen urban food systems to withstand climate-related shocks such as floods and droughts by promoting climate-smart agricultural practices that empower farmers to sustain productive, profitable, and resilient operations, ultimately improving livelihoods and contributing to stable urban food supplies by Department of Geography, Geo-Informatics, and Climate Sciences, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa supported by the AgriFoSe2030 Programme. Mbale City Training 26th-27th March 2026.
Hajji Kamulegeya briefing the project team on his agricultural enterprises.

Mr. Munowa Hassan, LC1 Chairman of Nankusi Cell in Northern City Division, Mbale City. Phase II of the Resilient Urban Food Systems (RUFS) Project to strengthen urban food systems to withstand climate-related shocks such as floods and droughts by promoting climate-smart agricultural practices that empower farmers to sustain productive, profitable, and resilient operations, ultimately improving livelihoods and contributing to stable urban food supplies by Department of Geography, Geo-Informatics, and Climate Sciences, College of Agricultural and Environmental Sciences (CAES), Makerere University, Kampala Uganda, East Africa supported by the AgriFoSe2030 Programme. Mbale City Training 26th-27th March 2026.
Mr. Munowa Hassan, LC1 Chairman of Nankusi Cell in Northern City Division, Mbale City.

Hasifa Kabejja

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Agriculture & Environment

Environmental Officers  from Eastern Uganda Retooled on Valuation and Accounting of Natural Resources

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Participants posing for a group photo with facilitators after the training on 26th March 2026. Environment for Development (EfD) Uganda, College of Business and Management Sciences (CoBAMS) capacity-building initiative to equip local government officers with practical tools to better manage natural resources amid growing environmental pressures funded by the Government of Uganda through the Makerere University Research and Innovation Fund (Mak-RIF), 26th March 2026, Soroti, Uganda, East Africa.

March 26, 2026 – Soroti, Uganda  

Environmental and natural resource officers from Eastern Uganda have undergone intensive training on economic valuation, evaluation, and accounting of natural resources, in a move aimed at strengthening evidence-based environmental management at district level.

The training, held at Jasmine Hotel in Soroti, brought together district environmental officers, forestry officers, agricultural officers, planners and natural resource managers from at ten districts, including Palisa, Butebo, Busia, Bukedea, Jinja, Mbale, Kapchorwa, Iganga, and Soroti.

Organised by Environment for Development (EfD) Uganda and funded by the Government of Uganda through the Makerere University Research and Innovations Fund (Mak-RIF), the capacity-building initiative seeks to equip local government officers with practical tools to better manage natural resources amid growing environmental pressures.

Dr Peter Babyenda making the opening remarks. Environment for Development (EfD) Uganda, College of Business and Management Sciences (CoBAMS) capacity-building initiative to equip local government officers with practical tools to better manage natural resources amid growing environmental pressures funded by the Government of Uganda through the Makerere University Research and Innovation Fund (Mak-RIF), 26th March 2026, Soroti, Uganda, East Africa.
Dr Peter Babyenda making the opening remarks.

Speaking at the opening of the training, Dr. Peter Babyenda, representing the EfD Centre Director and Principal Investigator Prof. Edward Bbaale, emphasized the importance of continuous skills development among environmental practitioners.

He noted that while many officers already possess foundational knowledge, refresher training is essential in a rapidly evolving field. “Capacity building is critical. We must keep reminding ourselves and sharing experiences so that we remain relevant and effective in our roles,” he said.

The training focused on key areas including environmental valuation and evaluation, environmental accounting, and climate change mitigation and adaptation. According to Babyenda, the programme was informed by a prior survey that revealed significant skills gaps among district officers, particularly in valuing natural resources such as wetlands and forests.

EfD Intern Apolot, Fred Kasalirwe and Peter Babyenda during the workshop. Environment for Development (EfD) Uganda, College of Business and Management Sciences (CoBAMS) capacity-building initiative to equip local government officers with practical tools to better manage natural resources amid growing environmental pressures funded by the Government of Uganda through the Makerere University Research and Innovation Fund (Mak-RIF), 26th March 2026, Soroti, Uganda, East Africa.
EfD Intern Apolot, Fred Kasalirwe and Peter Babyenda during the workshop.

Babyenda stressed that the ability to quantify the economic value of natural resources is crucial for informed decision-making. “If districts can assess and assign value to resources like swamps and forests, it strengthens national planning and ensures these resources are not undervalued or degraded,” he said.

He further highlighted the importance of cost-benefit analysis in guiding policy decisions. “When policymakers ask for alternatives to resource exploitation, officers must be equipped to present evidence-based scenarios that balance conservation and development,” he explained.

The training also introduced participants to emerging concepts such as circular economy practices, where waste is transformed into valuable resources. Dr. Babyenda cited examples of innovations in waste management, including the conversion of human waste into energy and organic fertilizer.

Some of the participants during the workshop. Environment for Development (EfD) Uganda, College of Business and Management Sciences (CoBAMS) capacity-building initiative to equip local government officers with practical tools to better manage natural resources amid growing environmental pressures funded by the Government of Uganda through the Makerere University Research and Innovation Fund (Mak-RIF), 26th March 2026, Soroti, Uganda, East Africa.
Some of the participants during the workshop.

“Gone are the days when waste was simply discarded. Today, every form of waste has value from energy generation to carbon credit opportunities,” he noted, urging officers to embrace such innovations in their districts.

Participants were also being encouraged to leverage their new skills to attract funding for local environmental projects, including climate financing opportunities. Small grants, he noted, can support community-driven solutions to environmental challenges.

In addition, the programme underscored  the role of district officers in generating data for national development frameworks. Accurate environmental data, including biodiversity indicators, is increasingly critical for Uganda’s reporting on Sustainable Development Goals (SDGs) and national planning instruments such as the National Development Plan IV (NDP IV).

Some of the District Officials attending the training. Environment for Development (EfD) Uganda, College of Business and Management Sciences (CoBAMS) capacity-building initiative to equip local government officers with practical tools to better manage natural resources amid growing environmental pressures funded by the Government of Uganda through the Makerere University Research and Innovation Fund (Mak-RIF), 26th March 2026, Soroti, Uganda, East Africa.
Some of the District Officials attending the training.

“We cannot develop national indices like biodiversity indicators without your input. You are central to data collection and reporting,” Dr. Babyenda said.

He urged participants to act as change agents by sharing knowledge gained from the training with colleagues in their respective districts. “When you go back, ensure that this knowledge is cascaded. Let us leave here transformed and ready to make an impact,” he said.

The training in Soroti marks the final session in a series that has been conducted in various regions across the country, including Jinja, Masaka, Entebbe, and Arua. Babyenda  expressed hope that additional funding will be secured to extend similar capacity-building initiatives to more districts.

Dr. Nicholas Kilimani facilitating in one of the sessions on accounting for natural resources. Environment for Development (EfD) Uganda, College of Business and Management Sciences (CoBAMS) capacity-building initiative to equip local government officers with practical tools to better manage natural resources amid growing environmental pressures funded by the Government of Uganda through the Makerere University Research and Innovation Fund (Mak-RIF), 26th March 2026, Soroti, Uganda, East Africa.
Dr. Nicholas Kilimani facilitating in one of the sessions on accounting for natural resources.

Facilitators at the training include Dr. Nick Kilimani, who led a sessions on environmental accounting, and Ms. Alice Nalweera, who covered climate change mitigation and adaptation strategies.

As environmental challenges intensify due to population growth and increased demand for natural resources, experts say such trainings are essential in promoting sustainable resource use while supporting local economic development.

Environment at the Center of Uganda’s Development Agenda

Environmental economist Dr. Peter Babyenda has called for stronger efforts to value and protect Uganda’s natural resources, warning that failure to do so could undermine the country’s long-term development.

Presenting on Environmental valuation and evaluation  Dr. Babyenda emphasized that the environment—defined as both living and non-living surroundings remains the backbone of economic activity and human survival.

He noted that the environment provides essential resources such as water, minerals, forests, and oil, which support livelihoods and national growth. Uganda’s recent gains in gold exports and ongoing oil developments, he said, demonstrate the economic importance of natural resources.

Peter Babyenda presenting on economic valuation and evaluation of natural resources. Environment for Development (EfD) Uganda, College of Business and Management Sciences (CoBAMS) capacity-building initiative to equip local government officers with practical tools to better manage natural resources amid growing environmental pressures funded by the Government of Uganda through the Makerere University Research and Innovation Fund (Mak-RIF), 26th March 2026, Soroti, Uganda, East Africa.
Peter Babyenda presenting on economic valuation and evaluation of natural resources.

“The environment sustains life, supplies resources, and even determines the quality of life,” he explained, adding that areas with clean water, forests, and scenic beauty often command higher land values.

Dr. Babyenda pointed out that many people prefer living in well-preserved environments, citing high property prices near water bodies like Lake Victoria as evidence of nature’s economic value.

Poverty and Environmental Degradation

However, he stressed that poverty remains a major driver of environmental destruction. Communities often resort to deforestation and unsustainable farming practices in search of survival. “You cannot stop someone from cutting a tree for charcoal when they have nothing to eat,” he said.

Participants highlighted key environmental challenges in eastern Uganda, including poor agricultural practices, deforestation, climate change, landslides in highland areas, and flooding in low-lying regions. Many of these, he noted, are largely human-induced.

One of the officials explaining how climate change has impacted on his district and coping mechanisms. Environment for Development (EfD) Uganda, College of Business and Management Sciences (CoBAMS) capacity-building initiative to equip local government officers with practical tools to better manage natural resources amid growing environmental pressures funded by the Government of Uganda through the Makerere University Research and Innovation Fund (Mak-RIF), 26th March 2026, Soroti, Uganda, East Africa.
One of the officials explaining how climate change has impacted on his district and coping mechanisms.

Beyond economic benefits, Dr. Babyenda underscored the importance of ecosystem services, including cultural and spiritual values. He explained that many communities derive identity, medicine, and traditions from natural resources.

Natural systems also support agriculture through soil fertility and pollination. He warned that misuse of chemicals could threaten pollinators like bees, potentially affecting food production.

With Uganda’s rising population, demand for land, food, and energy is increasing, placing pressure on forests, wetlands, and wildlife. Expanding agriculture, urbanization, and illegal logging are among the key threats.

Dr. Babyenda also noted emerging global policies requiring environmental accountability, such as traceability in coffee production to ensure crops are not grown on deforested land.

Why Environmental Valuation Matters

A central theme of the presentation was environmental valuation, the process of assigning monetary value to natural resources.

Dr. Babyenda explained that valuation helps policymakers make informed decisions, especially when balancing conservation with development. For instance, a forest may generate more long-term economic benefits than short-term gains from clearing it for agriculture.

One of district officials presenting group findings. Environment for Development (EfD) Uganda, College of Business and Management Sciences (CoBAMS) capacity-building initiative to equip local government officers with practical tools to better manage natural resources amid growing environmental pressures funded by the Government of Uganda through the Makerere University Research and Innovation Fund (Mak-RIF), 26th March 2026, Soroti, Uganda, East Africa.
One of district officials presenting group findings.

He introduced key valuation methods such as Willingness to Pay (How much individuals would pay to access or preserve environmental resources) and Willingness to Accept: (Compensation required for losing environmental benefits).

These approaches, he said, can help quantify both direct uses like timber and tourism and indirect or non-use values, such as preserving resources for future generations.

Dr. Babyenda urged environmental officers to document and report risks proactively, noting that failure to act early often leads to severe consequences when disasters occur.

He cited Uganda’s policy framework, including Vision 2040 and environmental laws, as critical tools for sustainable management. However, he stressed that implementation requires proper data, budgeting and justification.

“Once you know the value of something, you are more likely to protect it,” he said.

An officer presenting after group discussions. Environment for Development (EfD) Uganda, College of Business and Management Sciences (CoBAMS) capacity-building initiative to equip local government officers with practical tools to better manage natural resources amid growing environmental pressures funded by the Government of Uganda through the Makerere University Research and Innovation Fund (Mak-RIF), 26th March 2026, Soroti, Uganda, East Africa.
An officer presenting after group discussions.

The presentation concluded with a call for collective responsibility in safeguarding Uganda’s biodiversity, which includes forests, wetlands, savannahs, and national parks.

Dr. Babyenda encouraged innovation in land use, better planning, and increased investment in environmental protection, warning that the country’s future depends on how well it manages its natural wealth.

“Development and environmental protection must go hand in hand,” he said.

Environmental Accounting Key to Sustainable Development

Environmental accounting is critical for Uganda’s sustainable development, with district-level officers playing a pivotal role in safeguarding natural resources, according to environmental expert Dr. Nicholas  Kilimani.

Presentation to technical officers, Dr. Kilimani emphasized that environmental management is no longer an auxiliary function but a central component of national development. “The environment in which we live affects the economy, human health and our livelihoods,” he said, warning that failure to account for natural resources could have far-reaching consequences

Dr. Nicholas Kilimani during the question and answer session. Environment for Development (EfD) Uganda, College of Business and Management Sciences (CoBAMS) capacity-building initiative to equip local government officers with practical tools to better manage natural resources amid growing environmental pressures funded by the Government of Uganda through the Makerere University Research and Innovation Fund (Mak-RIF), 26th March 2026, Soroti, Uganda, East Africa.
Dr. Nicholas Kilimani during the question and answer session.

Dr. Kilimani highlighted the connection between ecological health and economic outcomes. “When forests are cleared or wetlands polluted, agricultural yields fall, water resources degrade, and diseases increase. This affects the economy in ways that conventional indicators like GDP often fail to capture,” he explained.

He cited examples such as unsustainable fish harvesting, pollution from industrial effluents, and deforestation, which can reduce Uganda’s revenue from exports and compromise public health. “If investors pollute water resources, fish stocks die, and we lose both income and markets,” he said, stressing the need for vigilant oversight by environmental officers.

Understanding Environmental Accounting

Central to Dr. Kilimani’s message was the United Nations System of Environmental-Economic Accounting (SEEA), a framework designed to integrate environmental data with economic indicators.

Some officials confer during group work. Environment for Development (EfD) Uganda, College of Business and Management Sciences (CoBAMS) capacity-building initiative to equip local government officers with practical tools to better manage natural resources amid growing environmental pressures funded by the Government of Uganda through the Makerere University Research and Innovation Fund (Mak-RIF), 26th March 2026, Soroti, Uganda, East Africa.
Some officials confer during group work.

“This system allows us to track resources like water, forests, fish, and energy, showing both their contribution to the economy and how human activity affects them,” he said. By combining social, economic, and environmental data, policymakers and technical officers can develop evidence-based interventions and set sustainable extraction and pollution limits.

Dr. Kilimani also emphasized ecosystem accounting, which captures the benefits of natural systems beyond direct economic output. Forests, rivers, and urban parks provide services such as recreation, water purification, disease regulation, and stress relief. “These services contribute to human well-being and quality of life, even if they are not directly traded in the market,” he explained.

He stressed that understanding and communicating these services is crucial when interacting with policymakers and community leaders, including mayors and district officials, to ensure that development decisions do not compromise environmental integrity.

Some of the participants in a group discussion. Environment for Development (EfD) Uganda, College of Business and Management Sciences (CoBAMS) capacity-building initiative to equip local government officers with practical tools to better manage natural resources amid growing environmental pressures funded by the Government of Uganda through the Makerere University Research and Innovation Fund (Mak-RIF), 26th March 2026, Soroti, Uganda, East Africa.
Some of the participants in group discussion.

Concluding his presentation, Dr. Kilimani urged environmental officers to strengthen their monitoring and reporting systems, emphasizing that accountability and proper documentation are essential. “You are the gatekeepers of Uganda’s natural wealth. Proper environmental accounting ensures that resources are used sustainably, benefiting both the economy and the people,” he said.

He further emphasized that environmental protection and development must go hand in hand, warning that neglecting natural resources today could lead to irreversible losses tomorrow.

Climate Change Adaptation and Mitigation: Practical Solutions Urged for Districts

Climate change is no longer a distant threat, but a reality already affecting Uganda, with unpredictable rains, crop failures, floods, and droughts impacting communities, says Alice Nalweera, an environmental expert.

Speaking to district officers, Nalweera emphasized the need for practical action in policies, plans and budgets to address both the causes and effects of climate change. “We are already experiencing the impacts. Delayed rains, extreme heat, and changing planting seasons are clear signs that climate change is here,” she said.

Nalweera distinguished between weather – the short-term state of the atmosphere and climate, which refers to long-term patterns over at least 30 years. She cited local experiences in districts such as Bulisa, where traditional planting indicators have become unreliable due to shifting rainfall patterns.

Alice Nalweera presenting on Climate change Mitigation and Adaptation. Environment for Development (EfD) Uganda, College of Business and Management Sciences (CoBAMS) capacity-building initiative to equip local government officers with practical tools to better manage natural resources amid growing environmental pressures funded by the Government of Uganda through the Makerere University Research and Innovation Fund (Mak-RIF), 26th March 2026, Soroti, Uganda, East Africa.
Alice Nalweera presenting on Climate change Mitigation and Adaptation.

Human activities, including deforestation, industrialization, methane emissions from livestock, transport, and resource extraction, have compounded natural factors, contributing to rising temperatures, land degradation, loss of biodiversity, food insecurity, and increased vulnerability to diseases.

Mitigation and Adaptation Approaches

To address climate change, Nalweera outlined two main strategies. Mitigation tackles the root causes by reducing greenhouse gas emissions, conserving forests, creating carbon sinks, and promoting energy-efficient technologies while Adaptation focuses on adjusting to the impacts, including the use of drought-resistant crops, resilient infrastructure, early warning systems for disasters and climate-smart agriculture.

“Uganda is moving toward adaptation because climate change is already a reality. Adaptation reduces vulnerability, enhances resilience, and supports sustainable livelihoods,” she said.

Alice Nalweera clarifying on some issues. Environment for Development (EfD) Uganda, College of Business and Management Sciences (CoBAMS) capacity-building initiative to equip local government officers with practical tools to better manage natural resources amid growing environmental pressures funded by the Government of Uganda through the Makerere University Research and Innovation Fund (Mak-RIF), 26th March 2026, Soroti, Uganda, East Africa.
Alice Nalweera clarifying on some issues.

Nalweera highlighted climate-smart agriculture as a key tool for both adaptation and mitigation. Techniques such as agroforestry, improved composting, energy recovery from waste, and drought-resistant crops help communities maintain productivity while reducing environmental impact.

“Through climate-smart agriculture, farmers can increase productivity, protect the environment, reduce greenhouse gas emissions, and improve household incomes,” she said.

The session concluded with participatory exercises, where officers were encouraged to reflect on climate changes in their districts, identify local adaptation measures, and propose policy interventions. Nalweera stressed the importance of integrating climate risks into district development plans to ensure that communities are prepared for both current and future impacts of climate change.

Some of district officials in group discussions. Environment for Development (EfD) Uganda, College of Business and Management Sciences (CoBAMS) capacity-building initiative to equip local government officers with practical tools to better manage natural resources amid growing environmental pressures funded by the Government of Uganda through the Makerere University Research and Innovation Fund (Mak-RIF), 26th March 2026, Soroti, Uganda, East Africa.
Some of district officials in group discussions.

“Adaptation and mitigation must go hand in hand. Practical solutions, community engagement and informed policy decisions are key to safeguarding livelihoods, enhancing resilience, and promoting sustainable development,” she said.

District Officers Laud Training

District environmental officers praised the training highlighting the relevance of the training to their day-to-day responsibilities and the need to integrate environmental considerations into district development planning.

One of the participants contributing during question and answer session. Environment for Development (EfD) Uganda, College of Business and Management Sciences (CoBAMS) capacity-building initiative to equip local government officers with practical tools to better manage natural resources amid growing environmental pressures funded by the Government of Uganda through the Makerere University Research and Innovation Fund (Mak-RIF), 26th March 2026, Soroti, Uganda, East Africa.
One of the participants contributing during question and answer session.

Nakayenze Anna, Head of Natural Resources in Mbale District, noted, “This training has been very beneficial. It has highlighted the government’s commitment to integrating environmental reporting into our frameworks. For local governments, we now understand the importance of having the right data to inform reporting and service delivery. The challenge, however, remains in building capacity to collect and manage such data across sectors. This training is an opportunity to rethink our structures and strengthen environmental management at the district level.”

Mbale District Natural Resources Officer contributing during the discussion. Environment for Development (EfD) Uganda, College of Business and Management Sciences (CoBAMS) capacity-building initiative to equip local government officers with practical tools to better manage natural resources amid growing environmental pressures funded by the Government of Uganda through the Makerere University Research and Innovation Fund (Mak-RIF), 26th March 2026, Soroti, Uganda, East Africa.
Mbale District Natural Resources Officer contributing during the discussion.

Similarly, Maganda Moses, Principal Environment Officer from  Jinja District, emphasized the need to attach economic value to natural resources. “We have forests, wetlands, and Lake Victoria, but for a long time, we haven’t attached economic value to these resources. This training has shown us the importance of valuing natural resources to convince policymakers and funders to support their protection. Local governments must step forward to mobilize resources to safeguard these critical assets,” he said.

Jinja District Environmental Officer Moses Maganda contributing to the discussion. Environment for Development (EfD) Uganda, College of Business and Management Sciences (CoBAMS) capacity-building initiative to equip local government officers with practical tools to better manage natural resources amid growing environmental pressures funded by the Government of Uganda through the Makerere University Research and Innovation Fund (Mak-RIF), 26th March 2026, Soroti, Uganda, East Africa.
Jinja District Environmental Officer Moses Maganda contributing to the discussion.

In Kapchorwa District, Chelimo Salim, Environmental officer, reflected on applying the knowledge in the field. “We have learned about environmental evaluation, valuation, and climate change mitigation and adaptation. I will take this knowledge back to Kapchorwa to encourage communities to conserve the environment, plant trees and protect wetlands,” he said.

Kapchorwa Local Government Environmental Officer contributing during the session. Environment for Development (EfD) Uganda, College of Business and Management Sciences (CoBAMS) capacity-building initiative to equip local government officers with practical tools to better manage natural resources amid growing environmental pressures funded by the Government of Uganda through the Makerere University Research and Innovation Fund (Mak-RIF), 26th March 2026, Soroti, Uganda, East Africa.
Kapchorwa Local Government Environmental Officer contributing during the session.

Florence, District Environment Officer in Iganga, also appreciated the practical approach of the training. “I have learned more about adaptation responses to climate change. The training was very appropriate, though I wish it could have been a little longer to allow more in-depth learning,” she said.

Edwin Masheta, a Planner in Iganga District, added that the training clarified the distinction between weather and climate. “Communities often confuse weather with climate change. This training has given me a long-term perspective, particularly on mitigation and adaptation measures. While adaptive behaviors are still limited in many communities, I believe initiatives like this will drive meaningful change at the local level,” he said.

An officer speaking during the training. Environment for Development (EfD) Uganda, College of Business and Management Sciences (CoBAMS) capacity-building initiative to equip local government officers with practical tools to better manage natural resources amid growing environmental pressures funded by the Government of Uganda through the Makerere University Research and Innovation Fund (Mak-RIF), 26th March 2026, Soroti, Uganda, East Africa.
An officer speaking during the training.

Participants agreed that the training will inform their future planning and implementation of environmental policies, emphasizing the need for more structured capacity-building initiatives to strengthen local government roles in environmental governance.

End

Jane Anyango

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