When COVID-19 emerged in 2019, it first remained temporarily localized as an epidemic in Huan China until it broke Chinese national and Asian continental borders attaining...
Conference theme: Innovations for enhancing productivity and agro-industrialization Overview Uganda’s Vision 2040, the National Agricultural Extension Policy (NAEP), the National Agricultural Policy (NAP) and the National...
The project has made great strides in reducing malnutrition amongst vulnerable communities in Uganda by improving the acceptability and consumption of small pelagic fishes (SPFs). SPFs are...
Unlike for plants, in animals especially humans, body mass index (BMI, which is a person’s weight divided by the square of height) is a measure of...
A new case study series highlights Makerere University projects tackling climate related issues through collaborative research in Africa On November the 6th, world leaders will meet...
Theme of the Lecture: “My Inspirational Academic Track Service at Makerere University: A Case for CAES” After 43 years of dedicated service to Makerere University, Prof....
One world – One farm – One health Makerere University recently signed a Declaration of intent to join Global Farm platform network and partnership, one of...
The 13th International Working Conference on Stored Product Protection (13th IWCSPP) that was to be held in Uganda in October 2022 under the auspices of Ministry...
68% of Uganda’s farming households are engaged in subsistence rain-fed agriculture that relies largely on home-saved seed of low quality resulting into low production. Farmers’ reliance...
The Department of Agricultural Production, College of Agricultural and Environmental Sciences (CAES), Makerere University in collaboration with FAO Uganda conducted a five-day training on digital soil...