Supporting Health Professions Interprofessional Research and Education for AFREhealth Member Institutions, Using Funds from NIH Grant R25TW011217-3 Background: Starting 2018, The infectious Diseases Institute (IDI) at...
Edible insects have the potential to fill the nutrition and income gaps in Uganda and Kenya. They are rich in protein and cheaper to manage. However,...
Introduction The Deputy Vice Chancellor (Academic Affairs), Associate Prof. Umar Kakumba, together with the Deputy Director Directorate of Research and Graduate Training (DRGT), Associate Prof. Robert...
The Deputy Vice Chancellor in charge of Academic Affairs (DVCAA) Associate Prof. Umar Kakumba was speaking during the second day of the JICA Chair and Japan...
Makerere University and a consortium of partners led by the University of California San Diego have won a five-year global health study project worth US$38 Million....
Food insecurity and malnutrition are on the rise in Sub-Saharan Africa (SSA). The slow progress towards food security is partly attributed to demographic pressure, soil quality...
A new 5-year study has been announced to determine the link between social drivers and mental health among young women who live in the slums of...
The Coordinator of the Climate Smart and NORHED II projects at the College of Agricultural and Environmental Sciences (CAES), Makerere University invites you all to the...
Kampala, Uganda – The Regional Universities Forum for Capacity Building in Agriculture (RUFORUM), a consortium of 147 Universities in 38 African Countries, is pleased to announce...
The InnoFoodAfrica project in full “Locally driven co-development of plant based value chains towards more sustainable African food systems with healthier diets and export potential” is...