The College of Agricultural and Environmental Sciences (CAES) presented the best performing student in the Sciences at the 76th Graduation Ceremony of Makerere University. Ms. Esther...
*****The students were supervised by researchers from the College of Agricultural and Environmental Sciences (CAES) at Makerere University, led by Prof. Fred Kabi. The garbage challenge...
The National Variety Release Committee (NVRC) has officially approved Maksoy 7N, the latest soybean variety developed by the Makerere University Centre for Soybean Improvement and Development...
The Department of Zoology, Entomology and Fisheries Sciences at Makerere University on 11th February 2026 hosted a high-level delegation from the University of Natural Resources and...
Growing up in Nkonge Village, Kyampisi Sub County in Mukono District, Esther Ziribaggwa learned early the meaning of resilience. Born to Mr. Musisi Godfrey, a farmer,...
At just 24 years old, Simon Mungudit from the College of Natural Sciences (CoNAS) has etched his name in the academic history of Makerere University, having...
The NutriFishPlus Project team successfully conducted a one-day capacity-building training for its research assistants, centered on the Monitoring, Evaluation, and Learning (MEL) framework and the household...
Makerere Uganda Council at its 783rd meeting appointed Dr Oruru Bosco Head of the Department of Physics at the College of Natural Sciences (CoNAS) effective 3rd...
The Department of Food Technology and Nutrition (DFTN), Makerere University, in collaboration with Smart Foods Uganda Ltd, successfully conducted a five-day intensive training on soybean value...
Makerere University, through the College of Natural Sciences (CoNAS), has been recognized for its outstanding contribution to the development of the fisheries sector in Uganda. The...