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Prof. Tukamuhabwa Wins UBBC Biotechnology Award 2018

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Makerere University’s prolific Plant Breeder Prof. Phinehas Tukamuhabwa has won the Biotechnology Award 2018 during the first Annual Biotechnology Awards ceremony by the Uganda Biotechnology and Biosafesty Consortium (UBBC) on Wednesday, 19th September 2018.

The award is in honor of his immense contribution to socio- economic development through biotechnology, scientific research and innovations.

Prof. Tukamubwa’s current research thrust is in genetics of resistance to soybean rust disease and development of varieties that are resistant to soybean rust, groundnut leaf miners and adzuki bean bruchids. These efforts are integrated with adaptation of soybean genotypes to farmers’ conditions and research on soybean seed systems.

Prof. Phinehas Tukamuhabwa shows off his UBBC Biotechnology Researcher Award 2018

He has spearheaded the development of soybean varieties; Maksoy 6N, Maksoy5N, Maksoy 4N, Maksoy 3N, Maksoy 2N, Maksoy 1N, Namsoy 4M, Namsoy 3 and Nam 2 and  climbing bean varieties; Nabe 12C, Nabe 9C, Nabe 8C, Nabe 7C and Nabe 6C. All these varieties are widely grown at commercial level in Uganda and the region.

Tukamuhabwa has also pioneered development of glyphosate tolerant soybeans in Africa, in containment at Makerere University Agricultural Research Institute Kabanyolo (MUARIK). Glyphosate is a non selective herbicide that kills all plant forms except crops engineered to glyphosate resistance.

One of the biggest challenges in soybean production is the high cost of weeding hindering large scale production and profits to farmers.

A close up of Prof. Phinehas Tukamuhabwa's UBBC Biotechnology Researcher Award 2018

Prof. Tukamuhabwa’s idea is to develop an agronomically acceptable soybean variety which when sprayed with glyphosate will be tolerant, unlike other plants and weeds in the garden.

The Professor explained that this type of soybean however, is not an ordinary soybean. It is genetically modified, that is, there is a transgene to cause resistance to the glyphosate.

“Glyphosate-tolerant soybean reduces time required for weeding, the cost of weeding and avails more time to the farmer and makes soybean productive and more profitable.

All the current soybean varieties produced at Makerere University are conventional and non-GMO.

GMO soybean is being grown in containment under regulations established by the Uganda National Council for Science and Technology (UNCST)”, Prof. Tukamuhabwa clarified.

Prof. Tukamuhabwa inspects some of his soybean trial fields at MUARIK, CAES, Makerere University, Wakiso Uganda

About Prof. Phinehas Tukamuhabwa

Phinehas Tukamuhabwa is a Professor of Plant Breeding and Genetics at Makerere University. He holds a Bachelor of Science Degree (Makerere University), Master of Science (University of Bath, UK) and a PhD in Genetics and Plant Breeding (Makerere University).

He has acquired knowledge and skills in Genetics, Plant Breeding, Biotechnology, Seed Science and Technology and Intellectual Property Management.

Tukamuhabwa has supervised and mentored many young scholars and scientists.

Before joining Makerere University, he worked with the National Agricultural Research Organisation (NARO) as a Plant Breeder.

He has served two terms on the National Biosafety Committee and is currently on the National Seed Board and several committees at Makerere University.

Prof. Tukamuhabwa has also served as the Director of Makerere University Agricultural Research Institute Kabanyolo (MUARIK) from 2013 to date.

About Uganda Biotechnology and Biosafesty Consortium (UBBC)

Uganda Biotechnology and Biosafety Consortium (UBBC) is a coalition of stakeholders with common cause to safeguard the advancement of Biotechnology for socio-economic development and transformation in the country.

UBBC is uniquely born out of a strong need for a multi-sectoral, multi-stakeholder and multi-competence organisation around a common cause.

UBBC works towards the development of health, agriculture, environment, trade and social justice and, is among the stakeholders involved in ensuring Biosafety Legislation for Uganda right from the time of its formation.

The UBBC has organized annual biotechnology award ceremony to honor individuals who have contributed immensely to socio-economic development through biotechnology.

This annual event provides a platform for periodical information to the country and policy makers on current developments in the field of science and innovation. This is in line with the country’s vision of attaining a lower middle-income status by 2020 through bio-economy.

This year 2018, UBBC has recognized winners with awards inform of plaques in the fields of biotechnology in the following categories:

  • Biotechnology  Innovator/Researcher (who have excelled in research and innovation of biotechnology products to solve challenges faced by stakeholders)
  • Biotechnology Entreprenuer (who have rolled out their research to commercialization stage)
  • Biotechnology Communicator (who have excelled in sensitization and outreach in biotechnology to stakeholders in the media and community space)
  • Champions (who have excelled in mentoring and advocacy of biotechnology among stake holders)

The Objectives of the UBBC are to identify and inspire innovators in the bio-economy in Uganda, establish linkages through the value chain from research to the market and, to motivate bio-innovators with awards.

Report Compiled by;
Jane Anyango;
Principal Communication Officer, CAES.

Mark Wamai

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Advert: Admissions for Diploma/Degree Holders under Private Sponsorship 2026/27

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The Academic Registrar, Makerere University invites applications from Ugandan, East African and international applicants for the undergraduate programmes under the private sponsorship scheme for the 2026/2027 Academic Year.

Each applicant should:

EITHER

Hold at least a Second Class/Credit (or equivalent classification) Diploma or otherwise as specified in the Diploma Holders’ requirements from a recognised chartered institution, relevant to the programme applied for. Certified copies of academic transcripts and certificates (not photocopies of certified copies) from the awarding institutions and one passport size photograph must be submitted to Office 315 level three (3) Senate Building after applying online. 

OR

Be a Graduate from a RECOGNISED CHARTERED UNIVERSITY. Certified copies of academic transcripts and certificates (not photocopies of certified copies) from the awarding Institutions and one Passport size photography MUST be submitted to Office 315, Level three (3) Senate Building after applying online.

N.B. Applicants will be responsible for verification of their academic documents from the awarding Institutions after admission.

 Other relevant information can be obtained from UNDERGRADUATE ADMISSIONS OFFICE, LEVEL 3, SENATE BUILDING OR CAN BE found on the University Website

Diploma Holder applicants who hold class three (3) diploma certificates or Pass Diplomas are not eligible for admission and therefore should not apply, except where stated in the Diploma Holders requirements. 

HOW TO APPLY                                                    

Applications shall be submitted online using the ACMIS system for all applicants. Diploma/degree holders and internationals will have to submit certified copies of their transcripts and certificates and a passport size photograph to Office 315, Level 3, Senate Building after submitting the application online and payment of application fees.                          

Details of the Diplomas required for each programme are in the document attached below, the same list can be found here: https://mak.ac.ug/how-apply/diploma-holders-application-guide                          

OTHER RELEVANT INFORMATION CAN BE OBTAINED FROM UNDERGRADUATE ADMISSIONS OFFICE, LEVEL 3, SENATE BUILDING, MAKERERE UNIVERSITY WITH EFFECT FROM 5th JANUARY, 2026.  

A NON-REFUNDABLE APPLICATION FEE OF SHS.55,000/= FOR UGANDAN AND EAST AFRICAN APPLICANTS OR $76.5 OR EQUIVALENT FOR INTERNATIONALS, (UGX.286,250=) PLUS BANK CHARGEs SHOULD BE PAID IN ANY OF THE BANKS USED BY UGANDA REVENUE AUTHORITY (URA)                                           

CANDIDATES WHO HOLD GRADES X, Y, Z, 7 AND 9 OF ‘O’LEVEL RESULTS SHOULD NOT APPLY BECAUSE THEY ARE NOT ELIGIBLE FOR ADMISSION.     

ONLINE APPLICATION PORTAL USER GUIDE                                                

Applicants should access the Institution’s Admissions URL https://apply.mak.ac.ug

  • Signup using full name, e-mail and Mobile Number.  Please note that your name must be similar to the one on your supporting academic documents for your application to be considered valid.  If you changed your names please go to Senate Building Office 611 with a deed poll and gazette supporting the name change.                                       
  • A password will be sent to both your e-mail and mobile number.                                         
  • The system will prompt you to change the password to the one you can easily remember.             
  • To fill a form (all form sections must be filled)the applicant clicks on the APPLY NOW button displayed on the running scheme.
  • Obtain a pay reference nunber(PRN)  after submitting the application.
  • Make a payment at any of the banks used by Uganda Revenue Authority.                                        

MOBILE MONEY PAYMENT STEPS:                                                 

1.   Dial *272*6# on MTN or Airtel                             

2.   Select option 3-Admission                                     

3.   Select option 3 Pay Fees                          

4.  Enter reference number obtained from Application portal                                      

5.  Details of Application form will be confirmed                                

6. Enter PIN to confirm payment                              

The closing date for receiving applications was extended to Friday 13th March, 2026.

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Call for Applications: Diploma Holders under Government Sponsorship 2026/2027

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The Academic Registrar, Makerere University invites applications from Diploma Holders only for admission under the Government Sponsorship Scheme (not exceeding 5% of the intake capacity) to the University Degree Programmes for the 2026/2027 Academic year listed in the document attached below.

  • Each applicant should possess at least a Credit or Second Class or equivalent Diploma in a relevant field from a recognised Institution plus a Uganda Certificate of Education (UCE) with at least 5 Passes (or its equivalent) and a Uganda Advanced Certificate of Education (UACE) with at least One Principal Pass and Two Subsidiary Passes obtained at the same sitting (or its equivalent).
  • A non refundable application fee of Shs.55,000/ = (Fifty five thousand shillings only) excluding bank charges using an ACMIS Pay Reference Number should be paid to any bank used by URA before submitting a system generated application form to the Admissions Office, Room 315 Level 3, in the Senate Building, Makerere University.
  • Certified copies of Diploma Transcripts (not photocopies of certified copies) from the awarding Institutions must be attached to the application forms. Incomplete application forms shall not be processed.
  • Details of the Diplomas required for each programme are in the document attached below, the same list can be found here: https://mak.ac.ug/how-apply/diploma-holders-application-guide
  • N.B. Applicants will be responsible for verification of their academic documents from the awarding Institutions.
  • Each applicant should also attach a copy of the Birth Certificate to the application form.

The closing date for returning the system generated application forms and certified copies of the academic documents to the University was extended to Friday 13th March, 2026.

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Makerere Explores Strategic Industry Partnership with Psalms Food Industries to Strengthen Manufacturing Innovation

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Right to Left: Ms Carol Nakawesa, Mr Paul, Ms Caroline Kainomugisha, Ms Hawa Ndagire, Dr. Denis Ngabirano, Ms Maureen Ngabirano, Dr. Jude Mugarura, Dr. Sendawula Kassim, Ms Annet Nakandi and Dr. Sarah Bimbona. Makerere University Advancement Office, College of Business and Management Sciences (CoBAMS) and the University Innovation Pod visit to Psalms Food Industries, Wakiso Uganda, East Africa, 2nd March 2026 to discuss a prospective partnership aimed at strengthening university–industry collaboration in manufacturing, research, innovation, and skills development.

On 2nd March, 2026, representatives from the Advancement Office, the College of Business and Management Sciences and the University Innovation Pod visited Psalms Food Industries to discuss a prospective partnership aimed at strengthening university–industry collaboration in manufacturing, research, innovation, and skills development.

Psalms Food Industries, a homegrown snacks innovation and manufacturing company, operates three major brands, namely, Sumz, Afrikan Harvest and Krunchables, which have grown to a range of 37 products and target the introduction of five new products annually. The company distributes products across Kenya, Rwanda, the Democratic Republic of Congo, South Sudan, and, recently, Tanzania. As a labour of love, the idea of producing snacks was born during the honeymoon of Mr and Mrs Ngabirano, who now run Psalms Food Industries side by side.

Dr. Denis Ngabirano, CEO and Co-Founder of Psalms Food Industries, during the meeting, described the company as “a snacks innovation house, with all our products developed in-house.” He noted.

Dr. Denis Ngabirano, CEO & Co-Founder, Psalms Food Industries giving his remarks. Makerere University Advancement Office, College of Business and Management Sciences (CoBAMS) and the University Innovation Pod visit to Psalms Food Industries, Wakiso Uganda, East Africa, 2nd March 2026 to discuss a prospective partnership aimed at strengthening university–industry collaboration in manufacturing, research, innovation, and skills development.
Dr. Denis Ngabirano, CEO & Co-Founder, Psalms Food Industries giving his remarks.

He emphasised the company’s commitment to quality assurance and consumer-centred research, noting that Psalms conducts surveys and gathers customer feedback to inform product development, supported by an internal microbiology and chemistry laboratory.

Dr. Denis Ngabirano noted that the company had only recently introduced two brands, “Afrikan Harvest for it’s health conscious clientele and Kruchables for it’s volume centric clientele.

“Afrikan Harvest has no additives, it is a brand for health-focused consumers,” he explained, while highlighting the differentiated positioning of their product lines. “Sumz is our premium brand, and Krunchables focuses on volume.”

Student-Centered Experiential Learning

A key focus of the meeting was structured experiential learning for students across disciplines. Potential areas of collaboration include internships, graduate trainee pathways, and hands-on exposure within Psalms’ incubation and production facilities.

The proposed engagement spans multiple fields, including environmental sciences, engineering, procurement and logistics, finance and accounting, quality control, production and manufacturing, human resource management, marketing, and international business.

Mr Paul, Quality Assurance Manager, Psalms Food Industries, as he leads the visiting delegation on a factory tour. Makerere University Advancement Office, College of Business and Management Sciences (CoBAMS) and the University Innovation Pod visit to Psalms Food Industries, Wakiso Uganda, East Africa, 2nd March 2026 to discuss a prospective partnership aimed at strengthening university–industry collaboration in manufacturing, research, innovation, and skills development.
Mr Paul, Quality Assurance Manager, Psalms Food Industries, as he leads the visiting delegation on a factory tour.

The partnership could provide students with direct exposure to real-time production systems, standard operating procedures (SOPs), and quality assurance frameworks, strengthening the practical relevance of their academic training.

Among the innovative ideas discussed was a potential competition involving students from the Fine Art and Industrial Design disciplines to redesign packaging for selected Sumz products. The proposal would allow top designs to be commercially adopted, creating a direct bridge between creativity, intellectual property development, and industrial application.

Research, Innovation and Commercialisation

Both institutions expressed interest in joint applied research initiatives, particularly in process optimisation, data analytics for manufacturing efficiency, product improvement, and sustainable production systems.

Opportunities were also discussed around collaborative research in machine design, crop development for snack processing, and factory energy solutions, areas that not only benefit Psalms but have broader implications for Uganda’s manufacturing sector.

The engagement further highlighted potential linkages with the University’s innovation and commercialisation structures, including the University Innovation Pod (UNIPOD), to support co-creation and scaling of student-led innovations.

Mr Awel Uwihanganye, Chief Advancement Officer at Makerere University, proposed strengthening the engagement through structured programming, including a planned collaboration between the University’s innovation Hub and the upcoming incubation Hub at Psalms Food Industries, particularly to support the commercialisation of research outcomes for both students and staff.

Mr. Awel Uwihanganye, Chief Advancement Officer, Makerere University making his remarks during the meeting. Makerere University Advancement Office, College of Business and Management Sciences (CoBAMS) and the University Innovation Pod visit to Psalms Food Industries, Wakiso Uganda, East Africa, 2nd March 2026 to discuss a prospective partnership aimed at strengthening university–industry collaboration in manufacturing, research, innovation, and skills development.
Mr. Awel Uwihanganye, Chief Advancement Officer, Makerere University making his remarks during the meeting.

Curriculum Co-Creation and Staff Exchange

Beyond student placements, discussions also focused on co-developing academic content that responds more directly to industry needs, particularly within the manufacturing value chain.

Proposals included guest lectures by industry practitioners, staff exchange programmes to expose academic staff to factory operations, and tailored short courses for Psalms staff based on identified skills gaps.

Dr. Jude Mugarura, Head of the Department of Marketing and Management at COBAMS, emphasised the importance of embedding the partnership within academic programming. He proposed “internships for students in HR, marketing, international business, accounting and finance,” as well as staff exchanges to give University staff hands-on exposure to manufacturing operations.

Dr. Jude Mugaurura, Head of Department, Marketing and Management, COBAMS. Makerere University Advancement Office, College of Business and Management Sciences (CoBAMS) and the University Innovation Pod visit to Psalms Food Industries, Wakiso Uganda, East Africa, 2nd March 2026 to discuss a prospective partnership aimed at strengthening university–industry collaboration in manufacturing, research, innovation, and skills development.
Dr. Jude Mugaurura, Head of Department, Marketing and Management, COBAMS.

He further suggested specialised courses tailored to the factory’s needs and attachment of research students interested in manufacturing. Such collaboration would contribute to curriculum responsiveness and ensure that graduates are equipped with market-relevant competencies.

Strengthening University–Industry Linkages

The engagement reflects Makerere University’s continued commitment to strengthening partnerships that bridge knowledge generation and real-sector application.

Both institutions expressed a shared vision of building a structured, mutually beneficial collaboration that integrates research, innovation, skills development, and enterprise growth, positioning the University as a key knowledge partner in Uganda’s manufacturing transformation.

Discussions remain ongoing as both parties refine priority areas for formalisation.

Caroline Kainomugisha is the Communications Officer, Advancement Office.

Caroline Kainomugisha
Caroline Kainomugisha

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