The solution to micronutrient deficiencies, particularly among women of child bearing age and children under five years, lies in consumption of small fishes such as mukene....
In Uganda, low-income groups and individuals cannot afford larger and popular types of fish, such as Nile Perch and Tilapia – meaning they miss out on...
It is a bright morning at Kyaliwajjala market on the outskirts of Uganda’s capital city, Kampala. Dorothy Nakimbugwe, co-principal investigator of the ‘NutriFish’ project, is introducing...
